The Traulsen 333-60331-00 Food Probe is an industrial-grade temperature measurement device designed specifically for integration with Traulsen Blast Chiller models Rbc100, Rbc200, Rbc200rt, Rbc400, and Rbc400rt. This precision food safety tool features a durable, stainless steel tip optimized for rapid and accurate internal temperature readings in high-volume food processing environments. Its compatibility with specific blast chiller models enables seamless workflow monitoring for commercial kitchens, catering services, and food manufacturing facilities. The probe's technical specifications include a compact design with a length of 12 inches, a diameter of 3 inches, and a weight of just 0.41 lbs, facilitating easy use in tight storage and processing areas. The device offers dependable solution capabilities for temperature-critical applications, contributing to consistent food safety and quality control in professional foodservice settings.
Top AllPoints 333-60331-00 Features
Designed for commercial foodservice environments requiring precise temperature documentation, the Traulsen 333-60331-00 Food Probe integrates easily with blast chilling systems, enabling accurate internal temperature monitoring during quick-cooling operations. Made from corrosion-resistant stainless steel, it provides long-lasting durability in sanitation-intensive settings. Its ergonomic, quick-connector interface ensures straightforward calibration and maintenance, reducing downtime. Ideal for use in high-turnover kitchens, it supports efficient workflow management by providing real-time temperature data during food cooling and storage. The compact design allows versatile placement within various chillers, improving operational efficiency.
- Precise internal temperature measurement for food safety
- Constructed from durable stainless steel with corrosion resistance
- Compact 12-inch length facilitates easy handling and placement
- Seamless integration with Traulsen blast chillers enhances workflow
- Easy calibration and maintenance reduces operational downtime
Best suited for high-volume food preparation and rapid chilling applications.
Traulsen 333-60331-00 Technical Specs
The Traulsen 333-60331-00 Food Probe is engineered for durability and precision in demanding foodservice environments. It requires minimal electrical support, as it is a passively powered temperature sensor designed for direct connection to blast chiller systems. Made from high-grade stainless steel, it resists corrosion and ensures longevity. The probe's slim profile—1.5 inches in height, 3 inches in width, and 12 inches long—facilitates versatile placement within cooling units. It offers a lightweight build at just 0.41 lbs, making handling straightforward during calibration or repositioning. Its robust construction and compatibility with Traulsen blast chillers support consistent temperature readings and operational reliability. The probe functions ideally within a temperature operating range appropriate for chillers, contributing to safe, efficient food cooling workflows.
- Electrical Requirements: Compatible with system-specific interfaces; no standalone power needed
- Cooling Method: N/A (passive temperature sensor)
- Refrigeration Type: Compatible with self-contained blast chillers
- Production Capacity: Designed for continuous temperature readings in rapid-cooling processes
- Construction & Finish: Stainless steel with corrosion-resistant exterior
- Dimensions: 1.5" H x 3" W x 12" L
- Weight: 0.41 lbs
- Temperature Range: Optimal operation within typical blast chiller cooling parameters
- Food Safety: Material safe, easy to clean, and compatible with sanitation protocols
- Installation & Maintenance: Plug-in connection; minimal maintenance required
- Electrical Connection: Must be compatible with chillers' sensor inputs
- Placement Needs: Suitable for internal probe placement within blast chiller compartments
- Cleaning Routine: Wipe with food-safe disinfectants; resistant to standard sanitizers
- Calibration Point: Easily accessible for routine calibration checks
- Workflow Compatibility: Supports continuous monitoring during rapid cooling cycles
- Material Compatibility: Resistant to corrosion from cleaning agents and chilled environments
What is a commercial food probe?
A commercial food probe is a precision temperature sensing device used within professional kitchens and food processing environments to monitor internal food temperatures accurately. The Traulsen 333-60331-00 Food Probe is a high-quality, stainless steel unit designed for seamless integration with blast chilling systems, specifically the Traulsen line of Rbc models. It provides reliable temperature readings during rapid cooling processes, ensuring compliance with food safety standards and maintaining food quality. Typically installed in blast chillers or similar refrigeration equipment, this probe helps commercial kitchens manage critical control points, supporting efficient, safe operation during high-volume food storage and processing tasks.
Top industrial food cooling probes for high-volume foodservice environments
High-performance, durable fabrication with precise temperature sensing makes the Traulsen 333-60331-00 Food Probe ideal for medium-volume blast chilling stations in institutional and commercial kitchens. Manufactured by AllPoints, it supports operational workflow by providing accurate, real-time temperature data during rapid cooling cycles suitable for restaurant-scale applications, especially in food safety-critical settings.
- Operation Type — suitable for blast chilling and rapid cooling
- Kitchen Type — designed for commercial kitchens and institutional foodservice
- Foodservice Category — optimal for temperature-critical food safety measures
- Workload Qualifier — supports moderate throughput cooling tasks
- Use Case — ideal for temperature verification in blast chilling processes
Why Choose AllPoints 333-60331-00?
The AllPoints 333-60331-00 Food Probe stands out in the industry with its rugged stainless steel construction, ensuring longevity in demanding kitchen environments. Its seamless compatibility with Traulsen blast chillers streamlines temperature monitoring workflows, reducing calibration time and maintenance needs. This model’s compact design facilitates versatile placement within equipment, while its precise sensing capabilities promote compliance with food safety standards, ultimately enhancing operational efficiency in commercial foodprocessing settings.
- Self-contained design for easy integration with chillers
- Corrosion-resistant stainless steel construction
- Compact size facilitates installation in tight spaces
- Reliable temperature accuracy for compliance and safety
- Minimal maintenance with quick calibration features
