The Eagle Electric 331160 Pan Insert is a commercial-grade stainless steel foodservice component designed for precise heat retention and durable performance in professional culinary environments. Crafted by Eagle Electric, this pan insert features a robust construction, ideal for high-volume food preparation and presentation. Its dimensions are 17 inches high, 27 inches wide, and 32 inches deep, with a weight of 7.2 pounds, making it suitable for integration into various heating or holding units. Constructed from corrosion-resistant materials, it ensures longevity and consistent sanitation, making it a reliable choice for foodservice establishments aiming to optimize workflow efficiency and product quality.
Top Eagle Electric 331160 Features
The Eagle Electric 331160 Pan Insert offers precise thermal conduction with its stainless steel craftsmanship, facilitating consistent heat distribution. Its heavy-duty construction ensures long-term durability under rigorous kitchen use. The insert is designed for ease of cleaning and maintenance, with disassembly fitting seamlessly into commercial dishwashing routines. It suits countertop or built-in applications, enhancing workflow in high-capacity foodservice kitchens. The 17-inch height and 27-inch width support various pan configurations, enabling versatile food presentation and holding solutions in busy restaurant or cafeteria settings.
- Corrosion-resistant stainless steel construction for durability
- Exact dimensions (17" x 27" x 32") for seamless integration
- Facilitates uniform heat distribution in high-volume settings
- Designed for easy disassembly and cleaning
- Supports standard commercial holding and serving applications
Ideal for commercial kitchens requiring dependable pans for food holding and presentation tasks
AllPoints 331160 Technical Specs
The Eagle Electric 331160 Pan Insert is engineered with a 17-inch height, 27-inch width, and 32-inch depth profile, weighing 7.2 pounds. Made entirely of stainless steel, it exhibits excellent corrosion resistance and ease of sanitation, suitable for daily commercial cleaning routines. Its dimensions support various pan configurations, with a design optimized for stacking and storage efficiency. The product is compatible with standard commercial heating equipment, featuring a durable, food-safe finish that withstands frequent thermal cycling. Its construction ensures consistent thermal conductivity, making it suitable for high-volume holding or presentation applications in busy foodservice settings. The unit does not specify electrical requirements, as it functions as a passive insert.)
- Dimensions: 17" H x 27" W x 32" D
- Material: Stainless steel, corrosion-resistant
- Weight: 7.2 lbs
- Construction: Food-safe, durable metal finish
- Application Compatibility: Supports standard commercial food holding units
- Electrical Compatibility: Not applicable, passive metal insert
- Cleaning & Maintenance: Dishwasher safe, easy disassembly
- Installation Requirements: Fits standard insert slots in holding equipment
- Durability Traits: High corrosion and thermal cycling resistance
- Food Safety: Compliant with sanitation standards, easy to clean
What is a commercial pan insert?
A commercial pan insert is a durable, heat-conductive container designed to hold or serve food within professional kitchen equipment. Made from stainless steel or similar materials, it is used in food holding, warming stations, or buffet lines, supporting consistent temperature maintenance and sanitary handling. The Eagle Electric 331160 Pan Insert fits into standard holding units, facilitating efficient food management in medium-volume foodservice environments such as cafeterias, buffets, and institutional kitchens, where durability and ease of cleaning are critical for operational efficiency.
Top stainless steel pan inserts for foodservice applications
Designed for medium-volume foodholding tasks, these durable stainless steel inserts by Eagle Electric 331160 deliver consistent thermal conductivity and robust construction, perfect for institutional kitchens and high-traffic restaurants. Their proven performance supports efficient workflow in a variety of commercial foodservice settings, ensuring optimal food presentation and sanitation compliance.
- Operation Type — Suitable for moderate throughput environments
- Kitchen Setting — Ideal for institutional and restaurant use
- Foodservice Category — Supports holding and presentation applications
- Workload Qualifier — Engineered for sustained daily use
- Use Case — Food warming, holding, and service stations
Why Choose AllPoints 331160?
Compared to similar commercial pan inserts, the AllPoints 331160 features a rugged stainless steel build with precise dimensions for seamless integration into standard holding units. Its corrosion resistance and ease of maintenance minimize downtime, improving operational efficiency. The design prioritizes sanitation and longevity, making it a restaurant-ready solution for professional kitchens seeking reliable, long-term performance.
- Superior corrosion resistance for longevity
- Exact size fit for standard insert slots
- Heavy-duty stainless steel ensures commercial durability
- Maintains consistent heat conduction under demanding conditions
- Designed for easy cleaning and disassembly
