The Traulsen 324-36989-00 Cooler Control A30 30 is a high-precision temperature control mechanism designed for commercial refrigeration applications. Manufactured by Traulsen, this control unit features a dial and plate interface, enabling accurate temperature regulation within a range of 32°F to 57°F. Its 30-inch capacity and shaft stem facilitate seamless integration into various commercial cooling systems, particularly in foodservice environments requiring dependable thermal management. Engineered for durability and ease of service, the control’s robust construction ensures consistent operation in demanding kitchen settings.
Top AllPoints 324-36989-00 Features
The Cooler Control A30 30 provides precise temperature regulation ideal for commercial refrigeration units, with a capacitive design suited for mid-volume foodservice operations. Its shaft stem design enhances ease of calibration, while the durable components ensure long-term reliability. Compatible with various cabinet types, it simplifies maintenance and improves workflow efficiency in restaurant or cafeteria kitchens.
- Accurate temperature control: Maintains 32°F to 57°F with high precision for food safety.
- Robust construction: Made with sturdy materials for durability in busy kitchen environments.
- Easy calibration: Shaft stem adjustment simplifies setup and service procedures.
- Compact 30-inch capacity: Fits standard commercial refrigeration units efficiently.
- Reliable performance: Designed for continuous operation in foodservice workflows requiring consistent cooling.
Suitable for refrigeration systems in commercial foodservice facilities where precise temperature management is necessary.
AllPoints 324-36989-00 Technical Specs
This unit is equipped with a straightforward electrical configuration compatible with typical commercial kitchen power supplies, operating within standard voltage and frequency specifications. It uses a mechanical dial interface coupled with a durable plate, allowing for precise adjustments in temperature regulation. The control assembly includes a shaft stem for easy calibration and maintenance, integrating seamlessly into temperature control modules for refrigeration units. Constructed from high-quality, corrosion-resistant materials, the control features a compact footprint of 4 inches in width, 5 inches in depth, and 2.5 inches in height, with a lightweight design weighing only 0.3 lbs. It’s suitable for environments requiring stable operation within temperature ranges up to 57°F, ensuring consistent product freshness and safety. The unit’s simple disassembly for cleaning or repair is facilitated by its straightforward design, with no special certifications required such as NSF or UL compliance.
- Electrical requirements: Standard commercial voltage, typically 120V/60Hz, 1-phase, capable of handling relevant amperage and wattage.
- Cooling method: N/A (control device only, no cooling component).
- Product dimensions: 4\" W x 5\" D x 2.5\" H, lightweight at 0.3 lbs.
- Material build: High-grade steel and durable plastic for longevity.
- Temperature resistance: Operates effectively within 32°F to 57°F ambient conditions.
- Food safety considerations: Constructed from materials suitable for food service environments, easy to clean and corrosion resistant.
What is a commercial cooler control?
A commercial cooler control is a precision temperature regulation device designed for refrigeration systems used in foodservice establishments. The Traulsen 324-36989-00 Cooler Control A30 30 features a dial and plate interface, enabling operators to set and maintain temperatures between 32°F and 57°F, ensuring food safety and quality. Installed within refrigeration units, it provides reliable, consistent operation, typically used in restaurant walk-ins, prep stations, and cafeteria refrigeration setups for moderate-volume workflows. Its robust construction and straightforward calibration make it ideal for ensuring optimal cooling performance in demanding commercial environments.
Top commercial refrigeration temperature controls for foodservice environments
Reliable and precisely built, the Traulsen 324-36989-00 Cooler Control A30 30 offers efficient temperature management suited for prep kitchens, compact foodservice spaces, and moderate throughput operations, ensuring optimal cooling and food safety in professional kitchens. Designed by AllPoints, it fits seamlessly into diverse refrigeration systems for consistent performance.
- Operation Type — suitable for refrigerated storage in commercial kitchens
- Kitchen Type — fits compact and mid-sized foodservice facilities
- Foodservice Category — ideal for restaurant and cafeteria refrigeration
- Workload Qualifier — designed for moderate-volume cooling needs
- Use Case — ensures consistent food temperature safety in food prep and storage
Why Choose Traulsen 324-36989-00 Cooler Control A30 30?
Designed with high durability and precise temperature regulation, the Traulsen 324-36989-00 Cooler Control A30 30 offers a dependable solution for commercial refrigeration applications. Its stainless steel components and intuitive calibration features set it apart from standard controls, optimizing operational efficiency and ensuring consistent cooling performance in demanding foodservice environments.
- Compact profile with a 4-inch width for seamless integration
- Constructed from corrosion-resistant materials for longevity
- Mechanical dial and shaft stem for straightforward calibration
- Tailored for commercial refrigeration systems in hospitality settings
- Consistent temperature control suited for medium-volume workflows
