The Kairak 324-36989-00 Cooler Control A30 30 by AllPoints is an industrial-grade temperature regulation device designed for precise climate management in commercial refrigeration systems. Engineered with a durable shaft stem and a temperature range spanning 32°F to 57°F, this control unit is compatible with Traulsen equipment, offering reliability for foodservice operations requiring consistent refrigeration. Its model A30 provides a 30-inch capacity for integrating into larger cooling assemblies, ensuring seamless temperature stability in food storage environments. This control unit's technical specifications emphasize its robustness and accuracy, essential for maintaining product safety and quality in professional kitchens and commercial refrigeration setups.
Top AllPoints 324-36989-00 Features
The Kairak 324-36989-00 Cooler Control A30 offers precise temperature regulation with easy dial adjustments and a robust plate interface. Its durable construction ensures long-term performance in demanding foodservice environments. Designed for straightforward maintenance, it simplifies calibration and replacement, ideal for commercial kitchens with frequent temperature adjustments. Its 30-inch cap allows integration with larger cooling systems, supporting effective workflow and reliable refrigeration. This control unit enhances operational efficiency by providing consistent temperature control critical for food safety and inventory management in professional foodservice operations.
- Functionality: Precise temperature control within 32°F to 57°F range for commercial refrigeration
- Durability: Constructed with high-quality materials suitable for continuous industrial use
- Ease of Maintenance: Simple dial and plate interface facilitates quick calibration and repairs
- Application Fit: Compatible with Traulsen cooling systems in foodservice environments
- Workflow Efficiency: Supports consistent performance, reducing operational disruptions in commercial kitchens
Ideal for replacing or upgrading temperature controls in professional refrigeration units.
AllPoints 324-36989-00 Technical Specs
The AllPoints 324-36989-00 Cooler Control A30 operates with a standard input voltage suitable for commercial installations, accommodating typical electrical requirements for foodservice equipment. Its self-contained design features air-cooled components, ensuring reliable temperature regulation without external water connections. With a 30-inch capacity, this control integrates seamlessly into larger cooling assemblies, offering precise adjustments via an accessible dial and sturdy plate interface. It is constructed with high-grade materials to withstand the demands of commercial settings, with a weight of just 0.3 lbs for easy handling during installation or service. The temperature operating range from 32°F to 57°F makes it ideal for maintaining ideal food storage conditions, and its compatibility with Traulsen units ensures broad applicability in professional kitchens. The control features straightforward cleaning and calibration processes, with no proprietary accessories required for routine maintenance.
- Electrical Requirements: Suitable for standard 120V/60Hz power supply, typical for commercial refrigeration
- Cooling Method: Air-cooled design ensures reliable operation in busy kitchen environments
- Product Capacity: Provides precise temperature regulation for overall refrigeration stability
- Construction & Finish: Made with durable materials ensuring longevity in foodservice applications
- Dimensions & Weight: 4" wide x 5" deep x 2.5" high; weighs 0.3 lbs for easy installation
- Temperature Resistance: Operates within 32°F to 57°F safely, suitable for standard refrigeration needs
Usage Compatibility & Requirements
- Electrical Compatibility: Meets standard commercial power inputs for seamless integration
- Installation Space: Requires adequate clearance for airflow and calibration access
- Ventilation: Air-cooled setup necessitates proper ventilation in equipment compartments
- Maintenance Access: Easy dial-based calibration with minimal disassembly required
- Connection Compatibility: Designed for integration with Traulsen refrigeration units
What is a commercial temperature control?
A commercial temperature control is an industrial-grade device used to regulate and maintain precise environmental conditions within refrigeration or heating systems in foodservice establishments. The Kairak 324-36989-00 Cooler Control A30 is a specialized control unit designed for integrations with large-scale cooling equipment. It features a durable shaft stem for reliable adjustment, a temperature range of 32°F to 57°F, and a 30-inch capacity to support professional kitchen refrigeration needs. Installed in commercial refrigeration systems, it ensures stable temperatures critical for food safety and inventory preservation, making it suited for use in restaurant, cafeteria, and catering operations requiring consistent climate control.
Top commercial refrigeration controls for foodservice environments
Reliable, durable, and precise temperature regulation units suitable for moderate workflow, all designed for commercial kitchens and foodservice applications. The Kairak 324-36989-00 Cooler Control A30 by AllPoints offers dependable operation for restaurant-ready refrigeration systems, supporting optimal food storage conditions and workflow stability.
- Operation Type — optimized for undercounter and large refrigeration units
- Kitchen Setting — ideal for busy commercial kitchens, cafeterias, and catering facilities
- Foodservice Category — tailored for refrigeration in institutional and restaurant food prep
- Workload Qualifier — suitable for moderate throughput environments requiring consistent temperature control
- Use Case — climate regulation for large-scale food storage and inventory management
Why Choose AllPoints 324-36989-00 Cooler Control A30
Compared to standard control units, the AllPoints 324-36989-00 Cooler Control A30 stands out with its robust construction, easy dial adjustments, and precise temperature regulation tailored for commercial refrigeration. Its integration with Traulsen systems and a 30-inch capacity support scalable, efficient cooling setups, reducing maintenance time and enhancing operational reliability in professional kitchens. The design emphasizes durability and straightforward calibration, making it a preferred choice for industry professionals seeking dependable control solutions that streamline workflow and ensure food safety.
- Self-contained and air-cooled for simplified installation and maintenance
- Supports consistent temperature control in large refrigeration environments
- Heavy-duty materials ensure long-term performance in demanding foodservice settings
- Optimized for integration with existing Traulsen units, reducing retrofit costs
- Minimal calibration adjustments streamline service and operational efficiency
