The Eagle Electric 323149 Burner 20 000 Btu is a high-performance commercial-grade combustion component designed for professional foodservice environments. Manufactured by Eagle Electric, this OEM burner provides reliable thermal output with a maximum capacity of 20,000 Btu, optimized for use in commercial ranges, stovetops, or specialized cooking stations. Its precision engineering ensures temperature stability and efficient heat transfer, making it suitable for mid-volume culinary operations where consistent performance is critical.
Top Eagle Electric 323149 Features
The Eagle Electric 323149 burner caters to commercial kitchens requiring durable, high-capacity burners with straightforward maintenance. Crafted from corrosion-resistant materials, it offers easy disassembly for cleaning and replacement. Its precise Btu output ensures efficient heating for multiple cooking applications, supporting workflows that demand reliable heat delivery. Designed for seamless integration into existing cooking systems, it enhances operational efficiency across professional foodservice setups.
- Maximum thermal output: 20,000 Btu for consistent high-performance heating
- Corrosion-resistant construction: Durable materials for longevity in demanding environments
- Ease of maintenance: Quick disassembly for cleaning and part replacement
- Optimized for commercial ranges: Fits standard mounting configurations for reliable installation
- Efficient heat transfer: Supports medium-use culinary workflows with precise temperature control
Ideal for restaurant kitchens, food prep stations, or culinary institutions requiring robust heating solutions.
AllPoints 323149 Technical Specs
The AllPoints 323149 burner is engineered for dependable performance with a focus on compatibility and durability. It operates with standard wiring, featuring typical electrical requirements suitable for commercial kitchen equipment. Constructed from high-grade materials, it measures 7.6 inches in width, 22.9 inches in depth, and 1.2 inches in height, with a lightweight design of approximately 0.05 lbs. Its corrosion-resistant body ensures sustained functionality in high-temperature environments. The burner’s maximum operating temperature aligns with foodservice standards, supporting safe and efficient use. Designed for ease of installation and maintenance, it is compatible with a variety of cooking setups, facilitating streamlined workflows in commercial kitchens.
- Electrical Requirements: Compatible with standard industrial wiring (voltage and phase as specified)
- Material: High-grade corrosion-resistant metal alloys
- Dimensions: 7.6" W x 22.9" D x 1.2" H
- Weight: 0.05 lbs, lightweight for ease of installation
- Maximum Capacity: 20,000 Btu output per hour for medium-volume applications
- Construction: Durable stainless steel with corrosion-resistant surface finish
- Operating Range: Supports standard culinary temperature ranges, max safe temperature not exceeded
- Compatibility: Designed for straightforward integration into standard commercial cooking equipment
Electrical compatibility: 110-120V, single-phase design suitable for typical foodservice electrical outlets
Installation clearance: Requires standard airflow and safe mounting space
Ventilation considerations: Ensure adequate airflow around the burner during operation
Cleaning routine: Disassembly requires minimal tools for quick maintenance
Usage environment: Appropriate for high-temperature, commercial kitchen settings
What is a commercial burner?
A commercial burner is a specialized heat-generating component used in professional kitchen equipment to produce reliable, regulated thermal output. Designed for integration with commercial ranges, ovens, or cooking stations, this type of equipment ensures high-capacity and consistent heat delivery to support food preparation in restaurant, catering, or institutional settings. The Eagle Electric 323149 burner is engineered for durability and precision, making it ideal for medium-volume culinary environments that demand reliable and consistent performance in daily operations.
Top Foodservice Equipment for Moderate-Volume Culinary Operations
The Eagle Electric 323149 burner, manufactured by AllPoints, provides robust heat output suitable for medium-volume food production environments. Built for reliability, it excels in restaurant kitchens, catering prep areas, and institutional foodservice setups requiring efficient thermal management during ongoing operation. Its durable construction and precise Btu delivery ensure consistent performance, supporting effective workflow management in commercial kitchens.
- Operation Type — suitable for moderate-volume cooking stations
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — for restaurant and catering applications
- Workload Qualifier — supports steady to moderate throughput
- Use Case — optimal for supporting daily cooking and food prep tasks
Why Choose AllPoints 323149?
Compared to standard burners, the AllPoints 323149 offers superior corrosion resistance, precise thermal output, and simplified maintenance routines. Its lightweight yet durable design facilitates quick installation and efficient workflow integration. The burner’s compatibility with a broad range of commercial kitchen equipment ensures reliable operation in high-demand environments, enhancing overall culinary productivity without compromise.
- Compact footprint enables seamless integration in tight kitchen layouts
- Corrosion-resistant construction ensures long-term durability
- High Btu capacity supports reliable, quick heating
- Easy disassembly simplifies cleaning and part replacement
- Standard mounting compatibility for versatile installation options
