The AllPoints 31219 17 3/4 L Serving Board in Acacia wood is a commercial-grade culinary tool designed for precise food presentation and prep. Constructed from durable acacia hardwood, this serving board measures 17.75 inches in length, providing ample surface area for handling various ingredients. Its robust material ensures long-term resistance to wear and moisture, making it suitable for high-use foodservice environments. The product features a solid, easy-to-clean surface that accommodates slicing, chopping, and plating tasks, enhancing workflow efficiency in professional kitchens. Ideal for both prep stations and presentation displays, it offers a stable, hygienic platform for deli cuts, garnishing, and catering applications.
Top AllPoints 31219 Features
The AllPoints 31219 serving board provides a large, stable platform optimized for high-volume food handling, with a resilient acacia finish that endures frequent cleaning and use. Its 17.75-inch length allows for efficient portioning and presentation, while the hardwood surface resists impact and moisture absorption. Easy to clean and maintain, this board seamlessly integrates into professional culinary workflows, supporting slicing, serving, and garnishing routines with minimal downtime.
- Functionality: 17.75-inch length enhances prep capacity and presentation.
- Durability Traits: Crafted from acacia hardwood for impact and moisture resistance.
- Ease of Use: Smooth, knife-friendly surface simplifies cleaning and sanitation.
- Real-World Fit: Suitable for slicing, garnishing, and serving in commercial kitchens.
- Workflow Benefit: Provides a stable, hygienic work surface for high-volume foodservice tasks.
Recommended for professional kitchens requiring durable, large-format serving and prep boards.
AllPoints 31219 Technical Specs
The AllPoints 31219 serving board features a construction of solid acacia hardwood, measuring 9.5 inches wide, 18.5 inches deep, and 5.9 inches high, with a shipping weight of 16.7 lbs. It is designed for commercial kitchen use, supporting intensive handling and frequent cleaning. The product's natural wood finish offers a food-safe surface that can withstand high humidity and impact, suitable for slicing, garnishing, or presenting food items. Dimensions and material integrity are optimized for seamless integration into professional workflows, ensuring long-lasting performance with minimal maintenance. The board’s surface is non-chemical, dishwasher-safe on a gentle cycle, and resistant to structural cracking over time, meeting operational hygiene standards.
- Width: 9.5 inches for ample prep surface
- Depth: 18.5 inches supporting large ingredient handling
- Height: 5.9 inches for ergonomic placement
- Weight: 16.7 lbs for stability and durability
- Construction Material: Impact-resistant acacia hardwood
- Cleaning Method: Wipe with damp cloth or mild cleaner
- Temperature Resistance: Suitable for standard kitchen temperatures
- Food Safety: Solid wood with food-grade finish, easy sanitation
- Assembly: No assembly required
What is a commercial serving board?
A commercial serving board is a durable, food-safe platform utilized in professional culinary settings for food preparation, presentation, and garnishing. Crafted from impact-resistant materials such as hardwood or composite, these boards support slicing, portioning, and display functions in high-volume establishments. The AllPoints 31219 serving board in acacia wood is designed for use in restaurants, catering, and buffet lines, providing a stable surface that enhances workflow and presentation efficiency for diverse foodservice operations.
Top impact-resistant cutting surfaces for high-volume foodservice
Designed for moderate throughput kitchens, the AllPoints 31219 acacia serving board offers a robust, impact-resistant surface ideal for food presentation and prep in commercial foodservice environments. Built to withstand frequent cleaning, it supports high-volume slicing, garnishing, and plating, making it suitable for restaurant kitchens and catering services. The durable hardwood construction ensures long-term usability for operational efficiency, while the 17.75-inch length facilitates food handling workflows. Suitable for daily intensive use in mid-volume operations, this board complements busy kitchen routines with its resilient, food-safe design.
- Operation Type — food prep and presentation in busy kitchens
- Kitchen Setting — mid-volume restaurants and catering services
- Foodservice Category — cookline and front-of-house display
- Workload Qualifier — moderate throughput handling
- Use Case — slicing, garnishing, and serving food items
Why Choose AllPoints 31219
As a product of AllPoints Foodservice Parts & Supplies, the 31219 serving board stands out with its solid acacia hardwood construction, offering exceptional impact and water resistance compared to standard bamboo or plastic boards. Its generous size and stable design improve workflow efficiency during high-volume food preparation and presentation, while its easy maintenance reduces downtime. This model’s resilience and non-chemical surface support sanitation standards, making it a reliable choice for professional kitchen operations that demand lasting performance and safety.
- Enhanced impact resistance and moisture durability
- Large 17.75-inch surface optimized for high-volume tasks
- Superior long-term performance over synthetic alternatives
- Hygienic, easy-to-clean wood surface supporting sanitation
- Designed for seamless integration into busy foodservice workflows
