The Magic Chef 312180100017 T Stat (mcbr360s/hmbr350) is a precision thermostat designed for commercial foodservice applications, including equipment such as refrigeration units, vending machines, and heating systems. Engineered by Magic Chef, this OEM component features a compact form factor suitable for seamless integration into commercial kitchen appliances. Its technical architecture ensures accurate temperature regulation through reliable sensor feedback. Constructed from durable materials to withstand continuous operational demands, the thermostat operates within specified electrical parameters, providing robust performance in professional environments. Its precise control capabilities support optimal food safety and product quality, making it an essential part of commercial kitchen infrastructure. The thermostat's technical specifications include a model number 312180100017, an operating height of 1.8 inches, width of 3.9 inches, depth of 6.15 inches, and a weight of 0.38 lbs, providing compatibility across various OEM appliances for temperature stabilization and process automation.
Top AllPoints 312180100017 Features
The Magic Chef 312180100017 T Stat offers targeted temperature regulation suited for medium workload applications in foodservice environments. It provides precise sensing accuracy, quick installation into OEM systems, and durable construction with corrosion-resistant components. Ideal for thermostatic control in refrigeration or heating units, it ensures consistent operational performance with minimal maintenance. The device supports seamless integration with standard commercial appliances, enhancing workflow efficiency in busy kitchens and food processing facilities.
- Precise temperature control: maintains setpoint with sensor accuracy.
- Durable construction: made from high-grade materials for long-term use.
- Easy installation and maintenance: compact size simplifies replacement procedures.
- Reliable performance: minimizes downtime in commercial refrigeration and heating systems.
- Versatile compatibility: suited for OEM equipment across various foodservice settings.
Best suited for repairs, replacements, or OEM system integration in commercial kitchen appliances.
312180100017 Technical Specs
The Magic Chef 312180100017 temperature control thermostat operates on a standard electrical configuration, with details aligned to its OEM role. It features a voltage range compatible with typical commercial kitchen power supplies, with a low-profile height of 1.8 inches, a width of 3.9 inches, and a depth of 6.15 inches, making it suitable for installation within confined spaces. The thermostat weighs approximately 0.38 lbs, constructed from corrosion-resistant materials to withstand environmental factors. It functions by maintaining accurate temperature regulation for refrigeration or heating units, with a specified operating range that supports food safety and product integrity. The device is designed for straightforward installation and disassembly for routine maintenance, with no hazardous components involved. It is a versatile OEM part compatible with various commercial appliances, supporting system reliability and energy efficiency.
- Electrical requirements: compatible with standard commercial voltage ranges
- Construction materials: durable and corrosion-resistant alloys
- Dimensions: 3.9" W x 6.15" D x 1.8" H
- Weight: 0.38 lbs for ease of handling and installation
- Temperature operating range: designed for specific OEM applications within standard temperature limits
- Compatibility: supports OEM refrigeration and heating units, ensuring stable operation
- Maintenance: straightforward replacement with minimal disassembly
- Safety: constructed with non-hazardous, food-safe materials
- Installation: designed for OEM OEM appliance integration, supporting proper electrical and airflow clearance
What is a commercial thermostat?
A commercial thermostat is a control device used to regulate temperature settings within various foodservice appliances such as refrigeration, heating, and climate control units. It functions by sensing the ambient temperature and activating or deactivating connected equipment to maintain precise thermal conditions critical for food safety and quality. The Magic Chef 312180100017 T Stat is an OEM-grade thermostat engineered for consistent performance in commercial refrigeration and heating systems, typically installed within undercounter units, display cases, or central chillers. Its technical design ensures reliable sensing accuracy, longevity, and ease of integration into OEM appliance systems, making it ideal for mid-volume foodservice operations requiring dependable temperature regulation.
Top Commercial Thermostats for Foodservice Operations
Reliable temperature regulation with durable, high-precision components, ideal for OEM applications in commercial refrigeration and heating systems. The Magic Chef 312180100017 thermostat is designed for moderate workloads, supporting consistent system performance in foodservice environments where precise temperature control is essential.
- Operation Type — suited for medium-volume kitchen systems
- Kitchen Setting — ideal for compact commercial appliances
- Foodservice Category — applicable for refrigeration, heating, and climate control
- Workload Qualifier — supporting moderate throughput
- Use Case — ensuring stable temperature in OEM units
Why Choose AllPoints 312180100017?
AllPoints 312180100017 distinguishes itself with OEM-grade construction, precise sensing capabilities, and compatibility with a broad range of commercial appliances. Its robust materials and streamlined design facilitate straightforward installation and maintenance, enhancing operational efficiency in foodservice settings. Unlike standard thermostats, this model offers optimized durability for long-term use, supporting sustained performance in demanding commercial environments.
- Support for OEM appliance integration with custom-fit design
- Constructed from high-grade, corrosion-resistant materials
- Compact profile suited for limited space installations
- Reliable operation under continuous use in commercial kitchens
- Facilitates precise temperature regulation to ensure food safety
