The Revent Bakery Equipment 31137292 Rack Stop 724 Baxter Lift is a precision-engineered OEM component designed for commercial bakery and food service applications. Crafted by Revent Bakery Equipment, this rack stop provides accurate positioning and secure locking for Baxter Lift models, enhancing workflow efficiency and safety in high-volume bakery operations. Its robust construction and exact dimensions ensure compatibility with Baxter Lift systems, enabling seamless integration into existing equipment setups for durable, dependable performance.
Top AllPoints 31137292 Features
The Revent Rack Stop 724 Baxter Lift offers precise positioning for bakery racks, constructed from durable, corrosion-resistant materials to withstand demanding use. Its compact design facilitates easy installation and adjustment, improving operational workflow. Suitable for high-traffic bakery environments, it ensures secure rack alignment, reducing downtime and maintenance needs, while supporting reliable throughput in commercial kitchens.
- Functionality: Ensures accurate rack positioning during bakery operations
- Material Durability: Made from high-grade, corrosion-resistant metal for long-term use
- Ease of Maintenance: Simple installation with adjustable locking mechanism
- Use Case Fit: Compatible with Baxter Lift systems in industrial bakery settings
- Workflow Integration: Supports efficient rack handling and minimizes operational delays
Ideal for commercial bakery production lines requiring consistent rack alignment and secure positioning.
Revent 31137292 Technical Specs
The Revent 31137292 Rack Stop is designed with a compact dimension profile—5.85 inches wide, 14.15 inches deep, and 1.35 inches tall—facilitating straightforward installation in bakery rack assemblies. Weighing only 0.59 lbs, it features corrosion-resistant materials suitable for foodservice environments. The component is built for durability, with a robust metal gauge ensuring longevity under high-use conditions. Its precise manufacturing specifications support compatibility with Baxter Lift models, making it an essential part for bakery equipment maintenance. The rack stop operates reliably within standard kitchen temperature ranges and complies with material safety standards, ensuring sanitation and ease of cleaning. Its design includes features that facilitate quick disassembly and adjustment, promoting efficient maintenance cycles.
- Dimensions: 5.85" W x 14.15" D x 1.35" H
- Material and Finish: High-strength steel with corrosion-resistant coating
- Weight: 0.59 lbs (product)
- Compatibility: Fits Baxter Lift models in commercial bakery environments
- Installation: Mounting brackets and adjustable locking mechanism included
- Operating Range: Suitable for environments up to typical kitchen temperatures
What is a commercial rack stop
A commercial rack stop is a critical component used in bakery or foodservice equipment to position and secure racks during operation. Specifically, the Revent Bakery Equipment 31137292 Rack Stop 724 Baxter Lift is designed to attach to Baxter Lift systems, providing precise stop points that enhance safety and workflow consistency in high-volume bakery production. These components are installed within rack systems to prevent over-travel and misalignment, ensuring efficient and safe handling of bakery trays. Suitable for industrial bakery lines and commercial kitchens, this rack stop optimizes rack mobility and system reliability, making it ideal for mid-volume bakery, hospitality, or restaurant applications requiring frequent rack adjustments.
Top OEM Rack Stops for Bakery and Foodservice Environments
Designed for moderate throughput bakery operations, the Revent 31137292 OEM rack stop ensures reliable rack positioning in commercial kitchen workflows. AllPoints 31137292 is built for durable use, supporting precise equipment function in high-demand bakery and hospitality settings, particularly in systems utilizing Baxter Lift models.
- Operation Type — Suitable for moderate-volume bakery production
- Kitchen Setting — Ideal for commercial bakery and foodservice facilities
- Foodservice Category — Supports bakery equipment and rack systems
- Workload Qualifier — Designed for mid-range throughput environments
- Use Case — Maintains accurate rack positioning in bakery workflows
Why Choose AllPoints 31137292?
AllPoints 31137292 Rack Stop stands out through its robust construction, precise fit, and innovative design tailored for Baxter Lift systems. Unlike generic components, it offers durability in demanding bakery environments, ensuring consistent rack alignment and reducing maintenance downtime. Its compact form factor allows quick installation and adjustment, improving operational efficiency and safety in high-volume commercial kitchens.
- Manufactured for precise fit on Baxter Lift systems
- Constructed with high-grade steel for enhanced durability
- Compact design minimizes installation space requirements
- Corrosion-resistant finish suited for foodservice environments
- Supports efficient workflow with secure rack positioning
