The Blickman 3084 Thermostat 480f Ego, manufactured by Blickman under the OEM product category, is a high-precision, commercial-grade temperature control device designed for industrial foodservice applications. Engineered for durability and reliability, this thermostat operates at a maximum temperature of 480°F, ensuring precise temperature management in cooking, baking, and warming processes. Its compact 1" x 1" x 1" form factor makes it suitable for installation in tight spaces within commercial kitchens, food processing units, or bakery lines. The device’s robust construction and compatibility with various industrial systems make it an essential component for high-demand culinary environments requiring accurate temperature regulation and consistent performance.
Top AllPoints 3084 Features
The Blickman 3084 Thermostat 480f Ego offers advanced temperature regulation tailored to commercial kitchens, food processing, and bakery operations. It features an air-cooled design for efficient heat dissipation, with a high maximum temperature of 480°F suitable for precise cooking and holding functions. The unit’s stainless steel enclosure ensures durability against frequent sanitation and mechanical wear, while its straightforward mounting facilitates easy integration into existing equipment. Designed for moderate workloads, this thermostat supports consistent performance in applications such as oven control, proofing chambers, and rethermalization stations, enabling seamless workflow and minimizing maintenance downtime.
- Functionality: Precise temperature control up to 480°F for commercial cooking processes
- Durability: Constructed with stainless steel for corrosion resistance and long service life
- Ease of Maintenance: Compact design simplifies installation and routine inspections
- Use Case: Ideal for oven thermostats, warming units, and industrial heat applications
- Workflow Benefit: Supports consistent temperature regulation in demanding foodservice environments
Suitable for integration into ovens, proofers, or warming stations in hospitality kitchens
3084 Technical Specs
The Blickman 3084 Thermostat features an electrical requirement of 480V, with a single-phase configuration, supporting high-temperature operation with a maximum of 480°F. Its air-cooled design ensures stable performance and efficient heat dissipation in industrial settings. The device’s stainless steel enclosure provides excellent corrosion resistance and is designed to endure rigorous sanitation procedures typical in commercial kitchens. Weighing minimal pounds, it offers a compact footprint of 1" in each dimension, facilitating installation in tight spaces. The thermostat boasts a service temperature range that supports continuous operation at high temperatures, making it suitable for oven control, food warming, and other heat-dependent processes. Construction materials are selected for longevity, while the unit’s simple disassembly and cleaning routine support ongoing maintenance. The device’s robust build and precise temperature regulation make it a reliable choice for professional foodservice equipment.
- Electrical Requirements: 480V, single-phase, supporting industrial heating applications
- Cooling Method: Air-cooled for consistent temperature stability
- Product Type: OEM component for commercial heat control units
- Temperature Resistance: Safe operation up to 480°F with high accuracy
- Construction & Finish: Stainless steel for corrosion resistance and durability
- Dimensions: 1" x 1" x 1"
- Weight: 0 lbs (product-specific)
- Technology & Features: Reliable temperature regulation, straightforward disassembly, maintenance-friendly design
- Cleaning & Maintenance: Easy cleaning with minimal disassembly required
- Usage Compatibility: Compatible with industrial ovens, proofers, and heating systems in commercial foodservice settings
Strong electrical support for 480V systems
Requires minimal installation clearance in tight kitchen spaces
Designed for air-cooled systems in industrial environments
Supports high-temperature applications up to 480°F
Made with durable stainless steel for longevity in commercial kitchens
What is a commercial thermostat?
A commercial thermostat is a device used to regulate and maintain specific temperature settings in professional foodservice and industrial cooking environments. It features high-temperature capacity, durability under frequent sanitation, and precise control necessary for consistent product quality. The Blickman 3084 Thermostat 480f Ego is a robust component designed for installation in factory-built ovens, warming units, and food processing equipment, supporting high-volume operations. Its technical specifications include operation at 480V and an optimal functioning temperature of up to 480°F, making it suitable for tasks such as temperature stabilization in bakery and catering equipment. This thermostat is essential in settings where accurate temperature control is critical for food safety, process consistency, and operational efficiency in professional kitchens and industrial food operations.
Top commercial thermostats for moderate-volume foodservice settings
High-quality build and precise temperature regulation define the Blickman 3084 Thermostat 480f Ego, suitable for moderate demanding commercial kitchens, food processing, and bakery environments. Made by AllPoints, model 3084, it excels in controlling high-heat applications with reliability and ease of integration into existing heating systems, supporting workflow efficiency in busy foodservice operations.
- Operation Type — moderate-volume commercial cooking and baking stations
- Kitchen Type — compact industrial food preparation environments
- Foodservice Category — bakery, catering, and industrial kitchens
- Workload Qualifier — supporting steady, medium throughput applications
- Use Case — precise oven and heat chamber temperature control
Why Choose AllPoints 3084?
Designed with industrial-grade materials and tailored for high-reliability performance, the AllPoints 3084 Thermostat 480f Ego provides accurate temperature regulation and long-term durability for commercial cooking equipment. Its self-contained, robust construction ensures consistent results in demanding environments, while its compact footprint simplifies installation and maintenance, making it a superior choice for professional foodservice and industrial applications.
- Self-contained design ensures reliable operation in industrial settings
- Constructed with high-grade stainless steel for long-term corrosion resistance
- Supports precise temperature control up to 480°F for consistent cooking results
- Compact size facilitates integration into tight kitchen or processing equipment
- Reduces maintenance downtime with straightforward disassembly and cleaning
