The Piper Products 305506 Water Pan is a commercial-grade OEM component designed for precise moisture management in foodservice environments. Manufactured by Piper Products, this water pan features dimensions of 10.35 inches in width, 12.6 inches in depth, and a height of 2.5 inches. Crafted from durable, food-safe materials, it provides reliable performance for professional culinary applications where steady humidity levels are critical, such as roasting or baking stations. Its technical design ensures compatibility with a range of commercial ovens and steamers, offering an effective solution for operators seeking consistent moisture control without compromising sanitation or ease of maintenance.
Top Piper Products 305506 Water Pan Features
This OEM water pan is optimized for commercial foodservice settings requiring reliable humidity regulation. It offers a capacity suitable for prolonged cooking processes, constructed from corrosion-resistant materials to withstand rigorous use. Its simple disassembly facilitates cleaning and maintenance, making it compatible with existing kitchen workflows. Designed for precision, the pan's dimensions ensure seamless integration with various oven models, supporting consistent food quality and operational efficiency.
- Material: Corrosion-resistant stainless steel for durability
- Capacity: 12.6-inch depth optimizes water retention
- Design: Compact 10.35-inch width for versatile fit
- Ease of Maintenance: Removable for efficient cleaning routines
- Application: Suitable for concurrent use with commercial ovens and steamers
Ideal for professional kitchens requiring precise moisture control during cooking processes
AllPoints 305506 Technical Specs
The AllPoints 305506 Water Pan is a robust OEM component designed for integration into commercial culinary equipment. Constructed from high-grade stainless steel, it measures 10.35 inches in width, 12.6 inches in depth, and has a height of 2.5 inches, with a weight of 1.53 lbs. The pan is non-hazardous, corrosion-resistant, and suitable for use in demanding kitchen environments. It does not require electrical input, functioning solely as a water reservoir within steamers or oven compartments. Easy to disassemble for cleaning, it supports efficient workflow in moderate-use applications, such as roasting or baking stations that demand consistent humidity control.
- Material: Food-safe stainless steel for durability and sanitation
- Dimensions: Width 10.35", Depth 12.6", Height 2.5"
- Weight: 1.53 lbs, lightweight for handling and placement
- Construction: OEM OEM, corrosion-resistant design
- Compatibility: Fits standard commercial oven and steamer insert slots
- Cleaning: Disassembly required for routine cleaning and maintenance
- Application: Ideal for moisture-based cooking processes in foodservice operations
What is a commercial water pan
A commercial water pan is a essential component used in professional kitchens to regulate humidity within steamers, ovens, or roasting equipment. The Piper Products 305506 Water Pan, designed with precise dimensions and durable materials, serves as a water reservoir that ensures consistent moisture levels during food preparation. Installed in steam-enabled appliances, it supports even cooking and prevents drying, making it well-suited for applications like baking, roasting, and steaming typical in hospitality environments and institutional foodservice settings.
Top OEM Water Pans for Foodservice Operations
Designed for commercial kitchen environments, OEM water pans like Piper Products 305506 deliver reliable moisture management to support professional cooking workflows. Their robust construction and easy maintenance make them suitable for medium-volume foodservice applications and food preparation stations requiring consistent humidity control. AllPoints OEM water pans are ideal for installations in baking, roasting, or steaming stations within institutional or restaurant kitchens, supporting operational efficiency and food quality.
- Moderate work throughput — suitable for typical foodservice kitchens
- Commercial baking and roasting — supports moisture retention during cooking
- Durable stainless steel construction — lasts under daily commercial use
- Easy disassembly — facilitates routine cleaning and sanitation
- Fits standard equipment — ensures seamless integration in existing setups
