The COOKING PERFORMANCE GROUP 302170058 Thermocouple is a precision temperature sensor designed for professional culinary environments. Manufactured by COOKING PERFORMANCE GROUP, this OEM thermocouple employs high-grade materials to ensure accurate temperature readings in commercial foodservice applications. With a compact form factor of 4.35 inches in width, 6.6 inches in depth, and 3.15 inches in height, it provides reliable monitoring for cooking equipment. Its robust construction and precise voltage and temperature resistance make it ideal for integration into commercial ovens, fryers, and other heat-processing appliances, supporting temperature control and safety compliance in high-demand kitchen operations.
Top AllPoints 302170058 Features
This thermocouple offers precise temperature measurement, fast response time, and durable stainless steel construction for long-term performance. Its compatibility with various cooking equipment facilitates seamless integration into commercial kitchens. Designed for ease of maintenance, it withstands high temperatures and repeated cleaning cycles, suitable for installations requiring stable and accurate heat monitoring. Ideal for verifying boiler, oven, or fryer temperature consistency during high-volume food preparation workflows.
- Accurate temperature sensing: Ensures precise heat readings for cooking control
- Stainless steel body: Corrosion-resistant and durable in busy kitchens
- Fast response time: Supports real-time temperature adjustments
- Easy to install: Compact design simplifies integration into existing equipment
- Temperature resistance: Operates reliably within high-heat environments up to 500°F (260°C)
Best suited for temperature verification in commercial cooking appliances requiring precise heat management.
302170058 Technical Specs
The 302170058 thermocouple features a stainless steel enclosure ensuring corrosion resistance and operational longevity in demanding kitchen environments. It is designed for direct insertion or mounting into oven or fryer systems, with an operating temperature range up to 500°F (260°C). The device consumes minimal power, with specific electrical requirements optimized for stable signal output. Its compact size—4.35 inches wide, 6.6 inches deep, and 3.15 inches high—facilitates installation in confined spaces. The sensor comes in a lightweight design weighing only 0.19 lbs, supporting adjustable configurations for various heat-sensitive equipment. Suitable for high-temperature food processing settings, the thermocouple is built to withstand frequent cleaning and maintenance routines, with no hazardous materials involved.
- Electrical requirements: No specific voltage required; designed for direct connection to control systems
- Construction: Stainless steel for corrosion resistance and durability
- Operating temperature range: Up to 500°F (260°C)
- Size: 4.35" W x 6.6" D x 3.15" H
- Weight: 0.19 lbs for easy installation and handling
- Mounting options: Compatible with standard insertion, suitable for OEM setups
What is a commercial thermocouple?
A commercial thermocouple is a temperature sensor used for monitoring heat levels in culinary equipment such as ovens, fryers, and conveyor systems. It converts temperature into an electrical signal for precise control, essential in high-volume foodservice facilities. The COOKING PERFORMANCE GROUP 302170058 Thermocouple, with its stainless steel construction and accurate sensing capabilities, is installed in various commercial kitchen appliances to ensure consistent cooking temperatures, making it ideal for medium-volume restaurant operations and food preparation stations demanding reliable heat regulation.
Top temperature sensing solutions for foodservice settings
Reliable temperature monitoring in commercial kitchens benefits from the durability and accuracy of the COOKING PERFORMANCE GROUP 302170058 Thermocouple, ideal for medium-volume restaurant environments. Constructed for precision and long-term use, it supports operation in a wide temperature range, enabling consistent food quality during high-throughput cooking processes.
- Operation for medium-volume kitchens supporting consistent heat verification
- Designed for compact commercial spaces with easy retrofit compatibility
- Suitable for commercial foodservice equipment like ovens and fryers
- Supports moderate throughput workflows with high reliability
- Ideal for temperature-sensitive food processing applications requiring precise control
Why Choose AllPoints 302170058 ?
Compared to standard thermocouples, the AllPoints 302170058 offers a robust stainless steel construction for enhanced durability, along with precise temperature sensing to improve cooking control. Its compact design ensures easy integration into existing kitchen equipment, supporting high-temperature operations reliably without frequent maintenance. This model maximizes operational efficiency in commercial foodservice environments by providing stable performance and straightforward installation.
- Self-contained design promotes seamless integration with control systems
- Stainless steel build offers outstanding corrosion resistance
- Compact form factor simplifies installation in tight spaces
- Accurate readings support high-precision cooking processes
- Operates reliably within up to 500°F (260°C) environments
