The Jaccard 300MMX1.5 Straight Sector Individual Blades 1.5mm, manufactured by AllPoints, is a precision-cut replacement component designed for commercial food processing equipment. This OEM blade set features durable materials optimized for high-performance slicing applications, ensuring reliability and consistency in foodservice operations. Specifically suited for industrial meat, produce, or bakery processing, these blades provide exact 1.5mm cut width, facilitating uniform portioning and presentation. Their technical construction offers enhanced wear resistance, maintaining blade integrity through frequent usage, making them essential for commercial kitchens requiring exact slicing precision and longevity.
Top AllPoints 300MMX1.5 Features
Designed for high-volume food processing, these individual blades integrate seamlessly with sector slicers, offering precise cuts with 1.5mm thickness. Crafted from high-grade steel to ensure durability, they facilitate easy maintenance and re-sharpening. Ideal for use in bakery, deli, and produce facilities, they improve workflow efficiency by delivering consistent slice quality, reducing downtime, and enhancing food presentation. Their compatibility with OEM sector slicer models ensures straightforward installation and reliable performance in demanding environments.
- Functionality: Precisely slices at 1.5mm thickness for uniform products
- Material Durability: Constructed from high-quality steel for wear resistance
- Ease of Maintenance: Easy to disassemble and re-sharpen for ongoing use
- Application Fit: Compatible with sector slicers in commercial kitchens
- Workflow Optimization: Supports continuous operation in high-throughput settings
Optimized for mid-volume slicing tasks in commercial foodservice environments.
AllPoints 300MMX1.5 Technical Specs
The Jaccard 300MMX1.5 blades operate as OEM replacements with a 14" width by 14" depth profile, weighing approximately 1.84 lbs per set, crafted from stainless steel for enhanced corrosion resistance and durability. They are designed for use at standard industrial voltages, with no specific electrical requirements. The blades are rated for continuous operation with an operating temperature range suitable for typical kitchen environments. Their construction ensures food-safe handling and straightforward cleaning, compatible with standard sanitation routines. Installation involves straightforward mounting compatible with sector slicer models, requiring minimal disassembly for routine maintenance.
- Width: 14 inches for broad slicing coverage
- Depth: 14 inches to fit standard sector slicers
- Weight: 1.84 lbs per piece for stability during operation
- Material: Food-grade stainless steel, corrosion-resistant
- Operating Range: Suitable for typical kitchen temperatures and cleaning routines
- Installation: Compatible with OEM sector slicer mounting systems
What is a commercial sector slicer blade
A commercial sector slicer blade is a precisely manufactured cutting component used in industrial slicing equipment to produce uniform food portions. Typically made from high-grade steel, these blades are designed to operate in high-volume environments such as bakeries, delis, and produce processing plants. The Jaccard 300MMX1.5 blades are installed in sector slicers for consistent, clean cuts, often used for meats, vegetables, and bakery items. Their exact 1.5mm slice thickness and durable construction make them ideal for applications requiring repetitive, precise slicing in mid-volume foodservice operations.
Top commercial sector slicer blades for medium-volume foodservice
Top commercial sector slicer blades provide high durability, precise cutting performance, and easy maintenance, suited for mid-volume food processing. AllPoints 300MMX1.5 blades are manufactured for reliable operation in foodservice settings with consistent slice quality, supporting daily food prep tasks in bakery, deli, and produce outlets. These blades are ideal for applications requiring accurate portion control and uniform presentation while offering longevity and compatibility in demanding kitchen workflows.
- Operation Type — suited for mid-volume bakery or deli kitchens
- Kitchen Type — ideal for compact commercial food prep spaces
- Foodservice Category — used in meat, produce, and bakery slicing operations
- Workload Qualifier — performs well under moderate throughput conditions
- Use Case — supports continuous slicing in restaurant and cafeteria lines
Why Choose AllPoints 300MMX1.5?
Choosing the AllPoints 300MMX1.5 blades offers advantages in precision, durability, and compatibility over standard replacement options. The blades feature high-grade stainless steel construction for corrosion resistance and long-term use in commercial environments. Their precise 1.5mm blade width ensures consistent cuts, reducing waste and improving product presentation, while their OEM design guarantees reliable fit and performance. These sectors blades enhance operational efficiency and maintain sanitation standards necessary for commercial food processing.
- Self-contained design simplifies installation and replacement
- Chewable ice compatible for versatile foodservice applications
- Compact footprint ensures seamless integration in existing slicer models
- Restaurant-ready durability for high-volume slicing demands
- Enhanced wear resistance extends blade lifespan in continuous operation
