The Tri-Star 300228 Safety Thermostat Lcc 5/16 X 3 1/2 36 is a precision-engineered control device designed for commercial deep fryers and foodservice appliances. Featuring an auto-reset function and a fixed temperature of 450°F, this thermostat ensures consistent temperature regulation in high-demand cooking environments. Its nickel bulb measures 5/16" by 3-1/2", paired with a 36-inch cap and a 3/8" stainless steel installation box, providing reliable mounting and integration in professional kitchens. Constructed with durable materials suitable for continuous operation, it is an essential component for maintaining safety and efficiency in food preparation equipment. Designed for installation in American Range, Fryer, Anets, and Imperial series fryers, this thermostat offers precise thermal control tailored for commercial foodservice settings requiring stable temperature management and dependable auto-reset features.
Top AllPoints 300228 Features
The Tri-Star 300228 safety thermostat offers automatic reset functionality and a fixed operating temperature, making it ideal for commercial fryers requiring reliable thermal safety management. Its nickel alloy bulb and stainless steel mounting components ensure durability under high-heat and continuous use conditions. Easy to service and install, this thermostat supports consistent fryer operation, contributing to workflows that demand precise temperature control and safety compliance in busy foodservice kitchens.
- Auto-reset mechanism optimizes safety in high-temperature fryers
- Nickel bulb withstands thermal cycling and corrosion
- Corrosion-resistant stainless steel mounting for easy maintenance
- Universal compatibility with American Range and Imperial fryers
- Fixed 450°F temperature setting for consistent performance
Designed for commercial kitchen applications requiring precise temperature oversight and reliable safety controls.
AllPoints 300228 Technical Specs
The AllPoints 300228 thermostat is a self-contained control device featuring a fixed temperature of 450°F, suitable for commercial fryers and cooking equipment. It operates within a standard electrical environment compatible with typical foodservice appliances, with construction from high-grade stainless steel and nickel components ensuring longevity and resistance to thermal stress. The thermostat measures 2.13 inches in width and depth, with a height of 2.13 inches, and weighs approximately 0.48 pounds, making it suitable for seamless integration into existing fryer assemblies. Its design supports easy disassembly for maintenance, with durable materials meeting industry standards for safety and hygiene. This model is rated for continuous operation in busy foodservice kitchens, with a focus on temperature stability, safety, and durability.
- Electrical requirements: compatible with standard foodservice electrical systems
- Material construction: stainless steel, nickel
- Dimensions: 2.13" W x 2.13" D x 2.13" H
- Weight: 0.48 lbs
- Temperature range: fixed 450°F safe operating temperature
- Installation: suitable for 3/8" stuff box mounting with corrosion-resistant materials
- Electrical compatibility: Suitable for standard 120V or 240V circuits for commercial fryers
- Maintenance: straightforward disassembly for calibration and cleaning
- Drainage and airflow: minimal constraints, install with adequate clearance for safety
- Durability: stainless steel and nickel alloy withstand thermal cycling
- Integration: compatible with American Range, Fryer, Anets, and Imperial series fryers
What is a commercial safety thermostat?
A commercial safety thermostat is a control component used in foodservice appliances such as fryers and ovens to regulate and monitor temperature safety features. Designed for installation in high-capacity kitchen equipment, it maintains specified operating temperatures—like 450°F as in the Tri-Star 300228—to prevent overheating and ensure safe, consistent food production. Typically self-contained and with fixed calibration, these thermostats are installed in equipment like fryers, enabling reliable thermal cycling control and automatic resets. They are essential in commercial kitchens for maintaining safety standards, optimizing energy use, and supporting uninterrupted workflow in high-volume food preparation environments.
Top commercial thermostats for foodservice operations
Reliable control devices from AllPoints like the Tri-Star 300228 excel in commercial foodservice settings with robust build quality and precise temperature regulation. Suitable for fryers and cooking appliances, they support high-volume operations with dependable safety features, ensuring consistent product quality and operational safety in busy kitchens.
- Operation in high-demand fryer environments supports continuous safety monitoring
- Compact, durable design ideal for space-constrained commercial kitchens
- Constructed with corrosion-resistant materials for long-term reliability
- Compatible with multiple fryer brands for versatile installation
- Fixed 450°F temperature ensures uniform thermal regulation
Why Choose AllPoints 300228?
AllPoints 300228 safety thermostat stands out from competitors with its high-grade nickel and stainless steel construction, ensuring longevity in demanding commercial environments. Its fixed temperature setting and auto-reset capability provide precise thermal oversight, reducing downtime and enhancing safety. Its compact footprint simplifies installation and maintenance, improving operational efficiency in busy kitchens with critical safety requirements.
- Self-contained design enhances ease of replacement and calibration
- Stainless steel and nickel materials provide long-term durability
- Universal fryer compatibility simplifies inventory management
- Fixed 450°F setting supports consistent safety and performance
- Compact profile minimizes installation space requirements
