The Lancer Juice Machines 30-10743-SP Lid Top Ice Chest 1522 is a commercial-grade ice storage unit designed for efficient operation in high-volume foodservice environments. Engineered by Lancer Juice Machines, it features a durable construction with stainless steel components and an insulated lid to maintain optimal ice preservation. The unit measures 18 inches in width, 24 inches in depth, and 4 inches in height, with a weight of 2.4 lbs, suitable for countertop applications requiring precise ice storage. Its self-contained refrigeration system ensures consistent temperature control, supporting the handling of various ice types such as nugget or crescent ice, ideal for beverage service stations, cafeterias, and catering operations. The model is equipped with a reliable cooling method tailored for restaurant-ready and hospitality workflows, providing a dependable solution for ice management with a focus on operational efficiency and easy maintenance.
Top AllPoints 30-10743-SP Features
The Lancer Ice Chest 1522 delivers precise ice storage with a compact footprint, featuring a high-quality stainless steel lid and insulated walls for temperature retention. Its simple-to-clean design minimizes downtime, while its durable construction ensures long-term performance in busy commercial kitchens. Suitable for countertop installation, it supports quick access to stored ice, enhancing workflow for beverage stations and catering setups. The unit’s technical design allows for effortless maintenance and reliable operation within moderate throughput foodservice settings.
- Capacity: Designed to hold significant ice volume for quick service.
- Material: Constructed with stainless steel for enhanced durability and sanitation.
- Ease-of-Use: Insulated lid facilitates rapid access and easy cleaning routines.
- Fit & Application: Small footprint fits most countertop installations in foodservice facilities.
- Workflow Benefit: Supports efficient ice handling in moderate-volume beverage or catering operations.
Ideal for beverage stations, catering carts, and countertop ice storage needs in hospitality venues.
AllPoints 30-10743-SP Technical Specs
The Lancer Ice Chest 1522 features a self-contained refrigeration system that operates with standard electrical input, requiring a compatible 115V, 60Hz power supply with a maximum draw of approximately 50.36 watts. Its construction utilizes stainless steel for the lid and interior lining, ensuring durability and ease of cleaning, with dimensions of 18 inches wide, 24 inches deep, and 4 inches high. The unit has a weight of 2.4 lbs, facilitating straightforward installation and repositioning. It is designed for moderate workload environments, supporting efficient ice storage, with an operating temperature range suitable for maintaining ice integrity in commercial kitchen settings. Removal of the lid for routine cleaning is straightforward, while the unit’s insulated walls enhance temperature retention. The product adheres to food safety standards with corrosion-resistant materials and is built for dependable daily use in high-traffic foodservice operations.
- Electrical Requirements: 115V, 60Hz, 50.36W)
- Cooling Method: Self-contained refrigeration system
- Construction & Finish: Stainless steel lid and interior
- Dimensions: 18" W x 24" D x 4" H
- Weight: 2.4 lbs
- Food Safety & Maintenance: Food-grade materials, easy disassembly for cleaning
- Temperature Range: Designed to maintain frozen ice integrity
- Installation & Usage: Countertop setup requiring proper clearance for ventilation and drainage
Electrical Compatibility & Power: 115V connection necessary for operation
Cleaning Routine: Lid removal and stainless steel surfaces for easy sanitation
Airflow and Ventilation: Adequate clearance required for optimal cooling performance
Refrigeration Type: Self-contained unit with internal compressor
Material & Durability: Corrosion-resistant stainless steel ensuring long-term operation
What is a commercial ice chest
A commercial ice chest is a specialized foodservice appliance designed for storing and preserving large quantities of ice in busy hospitality settings. It typically features insulated walls, durable construction materials like stainless steel, and self-contained refrigeration systems to maintain optimal temperatures. Installed in restaurants, cafeterias, or catering operations, the ice chest facilitates quick access to ice for beverages, food presentation, or catering needs. The Lancer Juice Machines 30-10743-SP Lid Top Ice Chest 1522, specifically, offers reliable, compact storage suited for moderate throughput environments, supporting seamless workflow in countertop applications and ensuring sanitation and efficiency in professional foodservice operations.
Top commercial ice storage solutions for beverage service Foodservice Settings
Designed for moderate ice storage needs, the Lancer Juice Machines 30-10743-SP offers durable, restaurant-ready performance, supporting efficient beverage and catering operations. This model by AllPoints is suitable for countertop installation, providing reliable ice preservation and quick access to ice in hospitality venues requiring dependable workflow solutions.
- Operation for moderate-volume beverage stations and catering setups
- Compact commercial space fit with corrosion-resistant stainless steel
- Support for countertop installation in busy foodservice environments
- Durable design supporting frequent use and sanitation routines
- Designed for consistent ice preservation and quick service workflow
Why Choose AllPoints 30-10743-SP?
Why choose the AllPoints 30-10743-SP Lid Top Ice Chest 1522 over similar commercial ice storage units? Its self-contained refrigeration system ensures reliable, consistent performance with durable stainless steel construction and an insulated lid that optimizes temperature retention. The unit’s compact design matches countertop spaces, simplifying installation in various hospitality environments. Its straightforward maintenance and efficient ice storage support streamlined workflows, making it a dependable solution for moderate ice throughput needs. The model’s focus on sanitation and longevity enhances overall operational efficiency in commercial kitchens and beverage areas.
- Compact, restaurant-ready footprint with durable stainless steel build
- Reliable self-contained refrigeration system for steady ice storage
- Easy-to-clean design compatible with high-traffic foodservice environments
- Designed for moderate throughput workflows and countertop setup
- Supports sanitation and efficient ice handling in commercial kitchens
