The Spaceman 3.1.01.07.003 Hopper (0/40c) 0wy40b C2 by AllPoints is a commercial-grade OEM hopper designed for precise bulk ingredient handling in foodservice applications. Its compact dimensions—4.6 inches wide, 7.25 inches deep, and 2.25 inches high—allow for integration into various industrial and restaurant operations. Constructed from durable, food-safe materials, this hopper provides consistent throughput and ease of cleaning, supporting efficient workflow in moderate-volume settings. Its technical design facilitates reliable dispensing of dry powders or granules, making it suitable for snack production lines, bakery ingredient stations, or beverage powder dispensers with precise measurement requirements.
Top AllPoints 3.1.01.07.003 Features
The AllPoints Spaceman hopper combines compact form with high-performance features essential for commercial foodservice applications. Its robust construction ensures long-term durability under frequent use, while the precise dispensing mechanism supports accurate portion control. Designed for straightforward maintenance, it allows for quick disassembly and cleaning, minimizing downtime. Its small footprint makes it ideal for tight installation environments, and the design supports seamless integration with existing processing equipment, enhancing workflow efficiency for mid-volume operations in bakeries, snack lines, or beverage production.
- Precise dispensing of dry ingredients at high speed
- Constructed from high-quality, food-safe materials for durability
- Compact size allows easy integration into tight spaces
- Supports quick disassembly for routine cleaning and maintenance
- Ideal for applications with moderate throughput and consistent flow
Suitable for mid-volume processing lines requiring reliable bulk ingredient handling.
AllPoints 3.1.01.07.003 Technical Specs
The AllPoints Spaceman OEM hopper operates without electrical requirements, relying on manual or mechanical integration within equipment setups. Crafted from food-safe, durable materials, it features a compact footprint of 4.6 inches in width, 7.25 inches in depth, and 2.25 inches in height, with a lightweight weight of 0.85 lbs for ease of installation. Its design supports consistent dispensing of dry powders with an output capacity optimized for moderate throughput foodservice environments. The component’s corrosion-resistant finish ensures food safety and longevity. Standard maintenance includes disassembly for cleaning, with compatibility for various dry ingredient applications, and it is suitable for installation in settings with standard airflow and cleaning routines.
- <:Product Type: OEM
- <:Model Number: 3.1.01.07.003
- <:Height: 2.25 inches
- <:Width: 4.6 inches
- <:Depth: 7.25 inches
- <:Weight: 0.85 lbs
- <:Material: Food-safe durable plastic
- <:Operating Range: Mechanical, no electrical requirements
- <:Cleaning: Disassembly required for routine cleaning
- <:Application: Supports moderate ingredient flow in processing lines
Electrical Compatibility: None required
Installation Needs: Mounts onto equipment or benchtop
Maintenance: Quick disassembly for cleaning
Supported Use Cases: Dry ingredient dispensing in bakery and snack lines
Durability Traits: Weather-resistant, corrosion-proof finish
What is a commercial hopper?
A commercial hopper like the Spaceman 3.1.01.07.003 is a bulk ingredient container designed for precise, reliable dispensing of powders or granules in food manufacturing and preparation environments. It features a compact, durable build suitable for installation in bakery, snack, or beverage processing lines, supporting moderate throughput needs. Installed in various commercial kitchens, it facilitates accurate measurement and easy replenishment of ingredients, making it ideal for setups requiring consistent portion control and efficient workflow management.
Top OEM Hopper for moderate ingredient handling in food processing
The Spaceman 3.1.01.07.003 OEM hopper by AllPoints offers a compact, high-durability solution for bulk ingredient dispensing in commercial kitchens, bakeries, and snack production. Designed for operation in moderate throughput environments, it ensures consistent ingredient flow with minimal maintenance, supporting precise portioning in foodservice operations.
- Moderate throughput capacity suited for diverse foodservice environments
- Constructed from robust, food-grade materials for durability
- Compact footprint ideal for space-limited installations
- Designed for easy disassembly and cleaning for sanitation
- Supports reliable, consistent dispensing across applications
