The Spaceman 3.1.01.02.012 Thermal Overload 110v 5.5 8a by AllPoints is a high-precision electrical safety device designed to protect industrial equipment in foodservice environments. Engineered for use with thermal overload relays in commercial kitchen applications, it offers reliable protection by disconnecting power during overload conditions. With an operating voltage of 110 volts and a current limit of 8 amps, this model enhances equipment longevity and operational safety. Its compact size and robust construction ensure seamless integration into control panels for small to medium-volume foodservice operations, making it an essential component for maintaining consistent appliance performance and preventing electrical faults.
Top AllPoints 3.1.01.02.012 Features
The AllPoints 3.1.01.02.012 thermal overload offers precise overload protection tailored for commercial kitchen control systems, ensuring equipment remains operational under typical workloads. Designed for durable use, it features high-quality components resistant to electrical surges, while its compact form allows easy installation in cramped control panels. Maintenance is simplified with accessible terminals, and its reliable performance suits various foodservice equipment, including fryers, ovens, and refrigeration units. Its targeted protection supports efficient workflow in moderate-demand restaurant and cafeteria settings, reducing downtime and equipment failure risks.
- Functionality: Protects appliances against overload electrical faults.
- Durability traits: Constructed with high-grade thermally resistant materials.
- Ease of maintenance: Features accessible terminals for straightforward servicing.
- Use case fit: Ideal for integrating in control panels of commercial cooking equipment.
- Workflow benefit: Minimizes unexpected shutdowns, supporting continuous operation.
Ideal for replacing worn or faulty thermal overload components in commercial kitchen control systems.
AllPoints 3.1.01.02.012 Technical Specs
The AllPoints 3.1.01.02.012 thermal overload operates at 110 volts within a 50/60Hz frequency, compatible with three-phase electrical systems common in commercial kitchens. It is air-cooled and designed to fit into control panels of appliances such as fryers, ovens, and refrigeration units. The device weighs only 0.35 lbs, with dimensions of 3.4 inches in width, 4.05 inches in depth, and 2.05 inches in height, ensuring unobtrusive integration. Built from durable, non-hazardous materials, it offers reliable circuit protection under operating conditions up to 200°F, maintaining food safety standards. Installation involves straightforward mounting with compatible wiring terminals, supported by standard maintenance procedures. Its compact footprint makes it suitable for tight control panel spaces, while its high-grade construction ensures long-term durability in demanding kitchen environments.
- Electrical requirements: 110V, 50/60Hz, 8A, 880W maximum
- Construction & finish: High-grade thermally resistant plastic and metal components
- Dimensions: 3.4" W x 4.05" D x 2.05" H
- Operating temperature range: Up to 200°F (93°C)
- Material safety: Non-hazardous, suitable for foodservice environments
- Cooling method: Air-cooled design
- Installation & maintenance: Panel mounting via accessible terminals and straightforward wiring
Electrical compatibility: Fits in standard control panels, supports typical 110V circuits
Plumbing or ventilation needs: None required for operation
Clearance & airflow: Minimal airflow necessary, mounting in ventilated enclosures recommended
Drainage considerations: Not applicable
Cleaning routine: Wipe with dry cloth; no disassembly needed during routine maintenance
What is a commercial thermal overload device?
A commercial thermal overload device is an essential component in industrial electrical systems, designed to prevent damage caused by excessive current flow in appliance motors or control circuits. The AllPoints 3.1.01.02.012 provides precise overload protection in control panels for foodservice equipment, such as fryers or ovens, by disconnecting power during overload situations. It is typically installed in control circuits within commercial kitchens to safeguard against electrical faults, improve equipment longevity, and ensure operational safety. suitable for applications requiring reliable, quick-response thermal protection in moderate throughput foodservice settings, the unit enhances appliance performance and reduces costly downtime.
Top commercial thermal overloads for moderate-volume foodservice environments
The AllPoints 3.1.01.02.012 thermal overload is a robust, reliable component built to support moderate workload control systems in commercial kitchens, including prep kitchens and cafeteria setups. Designed for seamless integration with appliances requiring consistent electrical protection, this model supports efficient operation of control panels in typical foodservice settings. Its build quality ensures durability and dependable safety in daily use, making it a dependable choice for restaurant-ready equipment and other foodservice applications requiring precise overload management.
- Operation type — suitable for control panels in small to medium kitchens
- Kitchen setting — optimized for compact, high-use commercial environments
- Foodservice category — ideal for restaurant and cafeteria control systems
- Workload qualifier — supports moderate throughput operations
- Use case — protecting motors in cooking and refrigeration appliances
Why Choose AllPoints 3.1.01.02.012?
Designed with precision engineering, the AllPoints 3.1.01.02.012 thermal overload offers a compact, reliable solution compared to standard models. Its high-grade, durable construction ensures long-term performance under demanding conditions, supporting consistent appliance operation. The unit’s easy wiring terminals simplify installation and maintenance, while its air-cooled design reduces the need for external cooling. This device improves operational efficiency and safety in commercial kitchens, making it a superior choice for restaurant-ready control systems.
- Compact footprint for tight control panel spaces
- Structured for quick installation and servicing
- High-grade materials resist wear and electrical surges
- Provides dependable overload protection for diverse equipment
- Supports consistent operation in foodservice environments
