The Fisher Faucet 29254 Adjustable Pantry Faucet 8" Ctr Wall 12" Noz by AllPoints is a commercial-grade wall-mount faucet engineered for precise performance in foodservice and industrial kitchens. Constructed from durable materials and featuring a 12-inch swivel nozzle, this OEM model offers an adjustable 8-inch center distance, making it suitable for applications requiring flexible mounting configurations. With a 1/2" Fpt connection, it ensures reliable plumbing integration for high-demand environments, facilitating efficient cleaning, filling, and equipment rinsing in busy food processing, catering, or institutional settings. Its sturdy build and precise dimensions support optimized workflow and sanitation standards in restaurant, cafeteria, or prep station installations.
Top AllPoints 29254 Features
This Fisher Faucet 29254 model delivers enhanced operational flexibility through its adjustable center mounting and 12-inch swivel nozzle, ideal for commercial kitchens with variable setup needs. The corrosion-resistant stainless steel construction ensures longevity and ease of maintenance, while its precisely crafted 1/2" Fpt connection simplifies plumbing integration. Designed for high-efficiency workflows, this faucet accommodates frequent use and facilitates rapid cleaning and setup adjustments in foodservice facilities or institutional kitchens.
- Adjustable 8" center mounting allows flexible installation options in existing setups
- 12" swivel nozzle provides extended reach and maneuverability during operation
- Corrosion-resistant materials ensure durability for daily commercial use
- Easy-to-maintain design supports quick disassembly for cleaning and repairs
- Reliable 1/2" Fpt connection simplifies plumbing integration in food processing environments
Ideal for commercial foodservice operations requiring versatile and durable wall-mount faucets.
AllPoints 29254 Technical Specs
The Fisher Faucet 29254 is designed with a height of 7 inches, width of 2.25 inches, and depth of 9.5 inches, weighing 4.7 pounds for stable installation within busy foodservice outlets. Its stainless steel construction ensures resilience against corrosion and frequent cleaning, suitable for operating in temperature ranges typical of culinary environments. The 12-inch swivel nozzle provides freedom of movement, supporting high-volume washing tasks and equipment filling activities. It utilizes a 1/2" Fpt connection for straightforward plumbing integration. The faucet does not include electrical components, and its robust build supports everyday commercial demands without hazardous materials involved. Supported by US manufacturing, this OEM model from Fisher Faucet offers dependable performance for mid-volume foodservice settings.
- Electrical Requirements: None (manual operation)
- Construction & Finish: Stainless steel, corrosion-resistant finish
- Dimensions: 7" H x 2.25" W x 9.5" D
- Weight: 4.7 lbs
- Connection: 1/2" Fpt threaded inlet
- Temperature Resistance: Suitable for operating in typical foodservice water temperatures
- Cleaning & Maintenance: Disassembly possible for routine maintenance
- Food Safety: Materials compliant with safety standards, easy cleaning
- Usage Compatibility: Compatible with standard plumbing in commercial kitchens
- Assembly Required: Yes, tools included for installation
Ensure compatible plumbing and adequate clearance for 12" swivel nozzle
Verify water supply pressure for seamless operation with 1/2" Fpt connection
Provide sufficient airflow when installed in enclosed wall spaces
Maintain routine cleaning to prevent buildup on stainless steel surface
Ensure supporting brackets or mounting hardware are correctly installed for stability
What is a commercial pantry faucet?
A commercial pantry faucet is a plumbing fixture designed for versatile, high-demand environments such as food preparation and processing areas. It features robust construction, typically stainless steel, with adjustable mounting configurations and a swiveling nozzle to facilitate cleaning, filling, and rinsing tasks. The Fisher Faucet 29254, with its 12-inch swivel nozzle and adjustable 8-inch center, is engineered for use in institutional, restaurant, and catering kitchens, supporting efficient workflow with reliable, corrosion-resistant materials. Its design accommodates frequent use and easy maintenance, making it suitable for mid-volume operations that require flexible, sanitary water delivery solutions.
Top commercial wall-mount faucets for foodservice environments
Reliable and durable, the Fisher Faucet 29254 from AllPoints is built for medium workload food preparation settings. Its adjustable center and swivel nozzle optimize workflow in institutional kitchens, catering, and restaurant prep stations. Designed for frequent use, it provides precise control and long-lasting performance, with a corrosion-resistant construction that supports sanitation standards in moderate-volume foodservice operations.
- Operation Type — medium-volume food prep kitchens
- Kitchen Type — institutional and commercial foodservice spaces
- Foodservice Category — prep stations and rinse areas
- Workload Qualifier — moderate throughput and frequent use
- Use Case — equipment rinsing, filling, cleaning tasks
Why Choose AllPoints 29254?
The AllPoints Fisher Faucet 29254 stands out for its robust stainless steel build, flexible swivel nozzle, and adjustable mounting options that enhance operational efficiency and sanitation. Its precise dimensions and corrosion-resistance make it a dependable choice for busy commercial kitchens, surpassing standard fixtures in durability and ease of maintenance. With straightforward plumbing compatibility, it promotes smooth workflow integration and reduces downtime, supporting high-quality foodservice delivery.
- Self-contained design ensures reliable performance in tight spaces
- Corrosion-resistant stainless steel extends fixture lifespan under daily use
- Swivel nozzle facilitates comprehensive cleaning and filling tasks
- Adjustable center mount simplifies installation in varied kitchen layouts
- Enhanced durability supports high-demand, commercial kitchen use
