The AllPoints 2802713 2 Oz Syrup Pitcher is a high-quality portion control tool designed for commercial foodservice applications, particularly in cafes, dessert stations, and beverage stations. Engineered with durable materials, this 2-ounce syrup pitcher ensures precise portioning for flavor consistency and efficient workflow. Its compact 7-inch width and 10-inch height facilitate easy handling and storage, making it an essential accessory for high-volume condiment and syrup dispensing. Made in the United States, it offers reliable performance with a focus on sanitation and ease of cleaning, suitable for professional kitchen environments requiring accurate measurement and durable construction.
Top AllPoints 2802713 Features
The AllPoints 2802713 syrup pitcher features a 2 oz volume capacity with an impact-resistant construction, ensuring longevity under frequent use. Its food-grade material allows for safe contact with multiple liquids, and the compact design enhances workflow efficiency. Easy to clean and maintain, it supports quick sanitation routines. Its precise measurement markings improve portion accuracy, aiding consistency across foodservice operations. Ideal for busy cafes or bar stations needing precise syrup dispensing with minimal downtime.
- Capacity: 2 oz volume for controlled portions
- Material Grade: Food-grade, impact-resistant plastic
- Ease of Cleaning: Dishwasher-safe, quick disassembly
- Durability: Resists cracking under frequent handling
- Application: Compatible with standard condiment stations & syrup setups
Ideal for quick-service establishments requiring consistent syrup portioning.
AllPoints 2802713 Technical Specs
The AllPoints 2802713 syrup pitcher measures 7 inches in width, 13 inches in depth, and 10 inches in height, with a shipping weight of 6.9 pounds. Constructed from food-grade impact-resistant plastic, it is designed for durability and safe food contact. The product is made in the United States and is fully compatible with standard condiment stations, offering reliable performance in medium-volume foodservice settings. It requires no electrical connection or refrigeration, operating solely as a manual portioning tool. Its dimensions and robust materials make it suitable for frequent handling and cleaning, supporting efficient workflow in busy kitchens and beverage areas.
- Dimensions: 7" W x 13" D x 10" H
- Weight: 6.9 lbs (product only)
- Material: Food-grade impact-resistant plastic
- Capacity: 2 ounces
- Construction: Durable, dishwasher-safe design
- Food Safety: Complies with food contact standards, corrosion-resistant
- Usage Environment: Suitable for condiment stations, beverage bars, dessert counters
Clearance: Requires minimal space for handling and storage
Cleaning Routine: Supports dishwasher cleaning for quick sanitation
Compatibility: Fits standard condiment and syrup dispensers
Maintenance: Disassemble easily for thorough cleaning
Safety: Impact-resistant design minimizes breakage risk in high-traffic areas
What is a commercial syrup pitcher
A commercial syrup pitcher is a durable, food-safe container designed for precise portioning of liquids such as syrups, sauces, or flavorings in a foodservice setting. Typically made from impact-resistant plastics or stainless steel, these pitchers are used in cafes, beverage stations, and dessert counters to ensure accurate and consistent dispensing. The AllPoints 2802713 2 Oz Syrup Pitcher is an example, optimized for high-volume use and easy maintenance, with a compact size suitable for professional kitchens that require efficient portion control and sanitation.
Top Syrup Pitchers for Foodservice Settings
Designed for medium-volume beverage and condiment stations, the AllPoints 2802713 syrup pitcher combines durable construction with precise portioning. Ideal for cafes and dessert bars, it supports efficient workflow and consistent presentation in busy commercial kitchens.
- Operation Type — ideal for café and quick-serve environments
- Kitchen Type — suitable for compact commercial spaces
- Foodservice Category — effective in beverage and condiment stations
- Workload Qualifier — suited for moderate throughput applications
- Use Case — supports precise syrup dispensing for high-volume sales
Why Choose AllPoints 2802713?
Compared to other condiment and syrup pitchers, this model features a robust impact-resistant design, precise measurements, and simplified cleaning processes that enhance operational efficiency. Its built-in measurement markings improve portion accuracy while its durable construction ensures long-term performance even in high-demand environments. This model’s compact footprint and food-grade materials make it restaurant-ready, suited for professional use in diverse foodservice settings.
- Self-contained design reduces need for additional equipment
- Impact-resistant plastic minimizes breakage risk
- Compact footprint optimizes storage & workspace
- Precise measurement markings improve portion control
- Ease of disassembly supports quick cleaning & sanitation
