AllPoints 2801497 5 Gal Manual Salad Dryer Red Plastic with Drain Tube

AllPoints  |  MFG #: 2801497  |  Item #: 1138372
$214.98 $440.00

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  • Supports high-volume salad processing reliably
  • Durable FDA-approved plastic container ensures safety
  • Manual crank provides precise control
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The AllPoints 2801497 Dryer Salad (5 Gal Manual) is a commercial-grade food processing equipment designed for efficient salad and vegetable drying in high-volume foodservice operations. Crafted by AllPoints Foodservice Parts & Supplies, this manual salad dryer offers a 5-gallon (19-liter) capacity optimized for drying up to six heads of lettuce or similar produce. Its robust construction features a durable red plastic container with a length of 16-1/4 inches (412 mm) and an overall height of 22-1/2 inches (318 mm) with the lid, making it suitable for use in professional kitchens, cafeterias, and salad prep stations. The unit includes an inner basket, lid, drain tube, and a user-friendly crank handle that facilitates clockwise or counter-clockwise rotation, ensuring thorough drying. Its FDA-approved materials and NSF certification support safety and sanitation standards essential to commercial food environments. The enclosed gear compartment within the lid provides longevity and ease of maintenance, making this salad dryer a reliable solution for intensive salad processing workflows.

The AllPoints 2801497 manual salad dryer excels in high-capacity salad preparation, featuring a 5-gallon (19-liter) FDA-approved plastic container with a steel internal basket for efficient water extraction. Its ergonomic crank handle allows precise manual operation, while the enclosed gear system ensures durability in busy kitchen settings. Designed for ease of maintenance, it includes a drain tube and lid that facilitate quick cleaning. Ideal for institutional kitchens, salad bars, and concession stands, this model enables consistent and thorough salad prep, reducing labor and processing time with its straightforward manual design.

Ideal for high-volume salad preparation in institutional or commercial kitchens with manual operation needs

The AllPoints 2801497 manual salad dryer features a 5-gallon (19-liter) capacity, making it suitable for processing substantial quantities of produce in a single cycle. Constructed primarily from FDA-approved plastic, its container measures 16-1/4 inches in depth and 22-1/2 inches in height with the lid, designed for durability and ease of cleaning. The model weighs approximately 0.25 lbs and includes an internal basket built from sturdy metal for efficient water removal. Its simple manual operation uses a crank handle capable of clockwise or counter-clockwise rotation, reducing reliance on electrical components and enhancing reliability in a busy foodservice setting. The unit’s drainage system comprises a ¼-inch (6 mm) drain tube, ensuring controlled moisture removal while maintaining hygiene. Constructed for a maximum temperature tolerance suitable for salad processing, it supports routines requiring regular cleaning and sanitation. The equipment's snap-fit lid, internal basket, and drain components enable straightforward disassembly, cleaning, and maintenance, conforming to food safety standards.

A commercial salad dryer is a food processing appliance designed for efficiently removing water from fresh produce such as lettuce and greens in high-volume settings. It typically features a durable container with internal components for water extraction, operated manually or electrically. The AllPoints 2801497 Dryer Salad (5 Gal Manual) is a manual model with a 5-gallon capacity, ideal for salad preparation in institutional kitchens and foodservice operations. Its robust construction and easy maintenance support consistent drying performance, making it suitable for mid-volume salad processing in cafeterias and catering facilities.

High-capacity manual salad dryers like the AllPoints 2801497 are built to support efficient salad and vegetable processing in institutional kitchens, featuring rugged construction and large volumes suitable for moderate throughput operations. Designed for manual operation, they enable precise control and sanitation within restaurant-ready workflows, making them ideal for salad bars, cafeterias, and food prep stations. AllPoints 2801497 enhances productivity and sanitation in busy foodservice environments.

Compared to similar manual salad dryers, the AllPoints 2801497 features a 5-gallon capacity with FDA-approved plastic construction, a reliable enclosed gear system, and a user-friendly crank operation. Its compact design optimizes workflow in busy kitchens while supporting sanitation standards, providing durable, consistent performance for mid-volume salad processing tasks.

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Product Description

The AllPoints 2801497 Dryer Salad (5 Gal Manual) is a commercial-grade food processing equipment designed for efficient salad and vegetable drying in high-volume foodservice operations. Crafted by AllPoints Foodservice Parts & Supplies, this manual salad dryer offers a 5-gallon (19-liter) capacity optimized for drying up to six heads of lettuce or similar produce. Its robust construction features a durable red plastic container with a length of 16-1/4 inches (412 mm) and an overall height of 22-1/2 inches (318 mm) with the lid, making it suitable for use in professional kitchens, cafeterias, and salad prep stations. The unit includes an inner basket, lid, drain tube, and a user-friendly crank handle that facilitates clockwise or counter-clockwise rotation, ensuring thorough drying. Its FDA-approved materials and NSF certification support safety and sanitation standards essential to commercial food environments. The enclosed gear compartment within the lid provides longevity and ease of maintenance, making this salad dryer a reliable solution for intensive salad processing workflows.

Top AllPoints 2801497 Features

The AllPoints 2801497 manual salad dryer excels in high-capacity salad preparation, featuring a 5-gallon (19-liter) FDA-approved plastic container with a steel internal basket for efficient water extraction. Its ergonomic crank handle allows precise manual operation, while the enclosed gear system ensures durability in busy kitchen settings. Designed for ease of maintenance, it includes a drain tube and lid that facilitate quick cleaning. Ideal for institutional kitchens, salad bars, and concession stands, this model enables consistent and thorough salad prep, reducing labor and processing time with its straightforward manual design.

  • High-capacity 5-gallon container supports large volume salad processing
  • Durable FDA-approved plastic and internal basket for food safety
  • Ergonomic crank handle ensures smooth manual operation
  • Enclosed gear compartment with drain tube simplifies cleaning and maintenance
  • Compact design fits seamlessly into commercial salad prep stations

Ideal for high-volume salad preparation in institutional or commercial kitchens with manual operation needs

AllPoints 2801497 Technical Specs

The AllPoints 2801497 manual salad dryer features a 5-gallon (19-liter) capacity, making it suitable for processing substantial quantities of produce in a single cycle. Constructed primarily from FDA-approved plastic, its container measures 16-1/4 inches in depth and 22-1/2 inches in height with the lid, designed for durability and ease of cleaning. The model weighs approximately 0.25 lbs and includes an internal basket built from sturdy metal for efficient water removal. Its simple manual operation uses a crank handle capable of clockwise or counter-clockwise rotation, reducing reliance on electrical components and enhancing reliability in a busy foodservice setting. The unit’s drainage system comprises a ¼-inch (6 mm) drain tube, ensuring controlled moisture removal while maintaining hygiene. Constructed for a maximum temperature tolerance suitable for salad processing, it supports routines requiring regular cleaning and sanitation. The equipment's snap-fit lid, internal basket, and drain components enable straightforward disassembly, cleaning, and maintenance, conforming to food safety standards.

  • Capacity: 5 gallons (19 liters) supports high-volume salad drying
  • Material: FDA-approved durable plastic container with metal basket
  • Dimensions: 16-1/4 inches depth x 22-1/2 inches height with lid
  • Weight: 0.25 lbs, lightweight for easy handling
  • Operation: Manual crank with ¼-inch (6 mm) drainage tube for moisture removal
  • Construction: Enclosed gear compartment for protected gear operation
  • Cleaning: Disassemblable parts with drain tube and lid for routine sanitation

What is a commercial salad dryer

A commercial salad dryer is a food processing appliance designed for efficiently removing water from fresh produce such as lettuce and greens in high-volume settings. It typically features a durable container with internal components for water extraction, operated manually or electrically. The AllPoints 2801497 Dryer Salad (5 Gal Manual) is a manual model with a 5-gallon capacity, ideal for salad preparation in institutional kitchens and foodservice operations. Its robust construction and easy maintenance support consistent drying performance, making it suitable for mid-volume salad processing in cafeterias and catering facilities.

Top manual salad dryers for high-volume foodservice settings

High-capacity manual salad dryers like the AllPoints 2801497 are built to support efficient salad and vegetable processing in institutional kitchens, featuring rugged construction and large volumes suitable for moderate throughput operations. Designed for manual operation, they enable precise control and sanitation within restaurant-ready workflows, making them ideal for salad bars, cafeterias, and food prep stations. AllPoints 2801497 enhances productivity and sanitation in busy foodservice environments.

  • Operation type — suitable for moderate-volume salad processing
  • Kitchen type — ideal for institutional and commercial foodservice kitchens
  • Foodservice category — supports salad and vegetable prep in cafes and cafeterias
  • Workload qualifier — designed for steady, reliable output
  • Use case — manual water extraction for consistent salad dry­ing

Why Choose AllPoints 2801497?

Compared to similar manual salad dryers, the AllPoints 2801497 features a 5-gallon capacity with FDA-approved plastic construction, a reliable enclosed gear system, and a user-friendly crank operation. Its compact design optimizes workflow in busy kitchens while supporting sanitation standards, providing durable, consistent performance for mid-volume salad processing tasks.

  • Compact footprint suitable for limited kitchen space
  • Durable, FDA-approved materials for food safety
  • Manual operation with ergonomic crank handle for controlled drying
  • Enclosed gear system enhances longevity and ease of maintenance
  • Includes drain tube for hygiene and simplified cleaning routines

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

AllPoints 2801497 Dryer Salad (5 Gal Manual)
AllPoints Foodservice Parts & Supplies

AllPoints 2801497 5 Gal Manual Salad Dryer Red Plastic with Drain Tube

$214.98 $440.00

AllPoints 2801497 Manual Salad Dryer By Chefmaster 5 Gal Dries Up To 6 Heads Of, Lettuce, Capacity 5 Gal 19 L, Color Red, Depth 16-1/4in Container 412 Mm Container, Fda Approved Yes, Height 22-1/2in Overall W/ Lid 318 Mm Overall W/ Lid, Includes Container Inner Basket Lid And Drain Tube, Inside Diameter 1/4in Drainage Tube 6 Mm, Length 3-1/2in Crank Handle 89 Mm Crank Handle, Material(s) Plastic, Note Choice Of Clockwise Or Counter-clockwise Rotation, Enclosed Gear Compartment In Lid, Nsf Certified Yes