The Cooper Thermometer 25HP01-1 Thermometer Shelf 20/80f is a precision temperature monitoring device designed for commercial foodservice environments. Crafted from durable stainless steel, this thermometer features a compact 2 15/16-inch (75 mm) width and an operational temperature range of -29°C to 30°C (-20°F to 80°F). Its robust construction ensures long-term reliability in busy kitchen settings, making it suitable for monitoring storage, prep areas, or display cases where temperature accuracy is critical. The certified NSF standard indicates suitability for food safety monitoring, with a focus on precise, easy-to-read readings and hassle-free integration into professional workflows.
Top Cooper Thermometer 25HP01-1 Features
This foodservice thermometer provides precise temperature measurements with a stainless steel housing for durability in demanding environments. Its compact size and clear display allow for quick readings during routine checks, while the high-quality material facilitates easy cleaning. Designed for easy mounting or placement in storage and prep stations, it supports efficient temperature management workflows, minimizing downtime during calibration or maintenance.
- Accurate temperature range: -29°C to 30°C (-20°F to 80°F) for precise monitoring
- Stainless steel construction: ensures durability and corrosion resistance
- Compact 2 15/16” width: ideal for tight kitchen spaces
- Easy-to-read dial: enhances operational efficiency and accuracy
- Simple cleaning and maintenance: compatible with stainless steel cleaning routines
Suitable for storage, prep stations, or display units requiring accurate thermal oversight
Cooper Thermometer 25HP01-1 Technical Specs
This commercial-grade thermometer features a stainless steel housing with dimensions of 4.5 inches by 7.25 inches and a height of only 1.5 inches. The device is powered without electrical requirements beyond its passive design, making it suitable for various mounting options in foodservice operations. Its temperature measurement range incorporates high-precision sensors capable of monitoring from -29°C to 30°C (-20°F to 80°F), with an operating weight of 0.14 lbs. The temperature probe is constructed for long-term stability, and the unit is designed for easy calibration and cleaning. The sturdy stainless steel housing ensures resistance to corrosion, while the compact footprint facilitates discreet placement alongside food storage and preparation equipment. Its design aligns with best practices for sanitary maintenance and accurate environmental control, supporting safe food handling standards.
- Dimensions: 4.5" W x 7.25" D x 1.5" H
- Material: Stainless steel for durability and hygienic cleaning
- Temperature Range: -29°C to 30°C (-20°F to 80°F)
- Power Requirements: No electrical connection needed; passive operation
- Weight: 0.14 lbs including housing and sensor
- Construction: Corrosion-resistant stainless steel
- Operating Range: suitable for cold storage and prep environments
- Design: Compact, easy to mount or place in confined spaces
Electrical Compatibility: None required, passive device
Cleaning Method: Wipe with stainless steel-compatible cleaning agents
Installation: Surface-mount or pre-drilled mounting options
Usage Environment: Cold storage, prep areas, display cases
Maintenance: Calibration points accessible for routine accuracy checks
What is a commercial thermometer
A commercial thermometer like the Cooper Thermometer 25HP01-1 is a device designed for precise temperature measurement in foodservice settings. It typically features a corrosion-resistant stainless steel housing with a measurement range suitable for monitoring storage and preparation environments. Installed in storage areas, prep stations, or display cases, this thermometer ensures accurate and reliable temperature tracking to uphold food safety standards in mid-volume restaurant operations or institutional kitchens, providing essential data for regulatory compliance and operational efficiency.
Top temperature monitoring solutions for foodservice environments
Reliable and robust, the AllPoints 25HP01-1 thermometers are ideal for commercial kitchens requiring accurate cooling and storage management. Designed for moderate workflow capacity, these units fit well in food prep, storage facilities, and cafeteria settings, supporting consistent temperature control and sanitation practices. The stainless steel build and easy-to-maintain features make them suitable for environments with high sanitation standards and continuous use.
- Operation in moderate throughput kitchens
- Designed for compact commercial spaces
- Suitable for temperature monitoring in storage and prep areas
- Supports consistent workflow and accurate readings
- Ideal for restaurant, cafeteria, or institutional use cases
Why Choose AllPoints 25HP01-1?
Offering a combination of durable stainless steel construction, precise measurement capability, and compact design, the AllPoints 25HP01-1 thermometers provide reliable temperature monitoring in demanding foodservice environments. Its corrosion resistance, straightforward maintenance, and accurate readings set it apart from standard models, enhancing operational efficiency and compliance with safety standards.
- Self-contained, no external power supply needed
- Compact footprint optimizes space in busy kitchens
- Stainless steel for longevity in harsh cleaning routines
- High-precision sensor for consistent accuracy
- Suitable for various mounting and placement options
