The Royal Range 2580 Element Griddle 3.4kw (208v) is a commercial-grade cooking surface designed for high-performance foodservice environments, such as restaurants, cafeterias, and catering kitchens. Engineered by Royal Range, this upper-tier equipment features a robust 3.4kW heating element operating at 208 volts, optimized for precise, even heating across a stainless steel cooking surface. Its compact profile measures 8.85 inches in width, 16.6 inches in depth, and 2.9 inches in height, making it suitable for bench-mounted installation with minimal footprint. Its durable construction and efficient heat transfer make it well-suited for medium-volume operations requiring reliable, consistent griddle performance without the need for complex infrastructure modifications.
Top Royal Range 2580 Features
The Royal Range 2580 Element Griddle offers precise temperature control with a durable stainless steel surface, ensuring consistent cooking results for high-demand kitchens. Its compact, bench-mounted design facilitates integration into tight countertop spaces, while its reliable heating elements deliver quick responsiveness during busy service periods. Easy to clean and maintain, its straightforward construction supports efficient workflow in commercial kitchens focused on breakfast, lunch, and quick-serve menus.
- High-efficiency 3.4kW element provides rapid, uniform heating for commercial cooking.
- Stainless steel construction offers durability and corrosion resistance for daily use.
- Compact footprint 8.85" W x 16.6" D fits seamlessly into tight workstation setups.
- User-friendly surface control allows precise temperature adjustments for various dishes.
- Ease of cleaning with smooth surface and accessible elements supports quick sanitation routines.
Ideal for mid-volume cooking stations requiring reliable griddle performance in compact commercial kitchens.
Royal Range 2580 Technical Specs
The Royal Range 2580 Element Griddle operates with a voltage of 208V, 60Hz, single-phase power supply, drawing approximately 16.3 amps and consuming 3.4kW of power during operation. Its stainless steel construction ensures durability, with a total weight of 1.91 lbs for the unit. The griddle features a height of 2.9 inches, width of 8.85 inches, and depth of 16.6 inches, designed for built-in or bench mounting in food prep stations. The heating element provides a maximum operating temperature suitable for versatile cooking, with efficient air cooling to maintain consistent performance. The unit does not include hazardous materials and is constructed for easy cleaning and maintenance with disassembly-friendly design. Standard safety features include rounded edges and anti-slip feet for stability on work surfaces.
- Electrical requirements: 208V, 60Hz, single-phase, 16.3A, 3.4kW.
- Cooling method: Air-cooled design ensures reliable operation with minimal maintenance.
- Construction & finish: Stainless steel exterior and surface enable sanitation and resistance to wear.
- Dimensions: 8.85" W x 16.6" D x 2.9" H, suitable for bench installation.
- Weight: 1.91 lbs, facilitating easy positioning and installation.
- Electrical connection: Requires standard 208V power outlet, single-phase.
- Installation clearance: Adequate airflow around the unit enhances performance and longevity.
- Ventilation considerations: Proper ventilation ensures safe operation in enclosed spaces.
- Drainage & cleaning routine: Flat surface with easily accessible components simplifies cleaning.
- Compatibility: Designed for bench mounting in food prep stations with standard electrical wiring.
What is a commercial griddle?
A commercial griddle is a heavy-duty cooking appliance used in foodservice settings to prepare a wide variety of menu items, including burgers, eggs, pancakes, and sandwiches. The Royal Range 2580 Element Griddle features a single heating element with precise temperature control, ideal for medium-volume kitchens requiring consistent heat distribution. Installed in prep stations or countertop configurations, it offers reliable performance for tasks like searing and sautéing, making it suitable for burger joints, breakfast establishments, and quick-serve restaurants requiring efficient, uniform grilling capabilities.
Top commercial griddle for medium-volume restaurant service
Designed for medium-demand commercial kitchens, the Royal Range 2580 provides durable, precise heat and compact installation suited for food prep areas. Its robust stainless steel surface and reliable 3.4kW operation enable consistent output, making it ideal for operations with moderate throughput, such as breakfast cafes or quick-service establishments. Built by AllPoints, the 2580 model ensures longevity and operational efficiency in busy environments.
- Operation type — medium-volume restaurant kitchens
- Kitchen type — compact food prep stations
- Foodservice category — breakfast and quick-serve outlets
- Workload qualifier — moderate throughput
- Use case — versatile grilling for diverse menu items
Why Choose AllPoints 2580?
The AllPoints 2580 Element Griddle combines rugged stainless steel construction with precise performance, offering a compact footprint designed for efficient workflow. Its reliable 3.4kW heating element ensures quick heat-up and consistent cooking, reducing downtime in busy foodservice environments. Superior temperature control and straightforward maintenance set it apart from similar models, supporting seamless integration into commercial kitchens focused on high-quality, rapid food preparation.
- Self-contained design simplifies installation and reduces setup time
- Durable materials withstand daily commercial kitchen use
- Compact footprint for space-efficient countertop placement
- Accurate temperature control enhances cooking precision
- Easy to disassemble for quick cleaning and sanitation