The Garland 251648-1 Drip Pan 12 is a commercial-grade OEM accessory designed for foodservice applications requiring precise liquid containment. Manufactured by Garland, this drip pan measures 14 inches in width, 36 inches in depth, and 11 inches in height, constructed from durable materials suitable for heavy-duty kitchen environments. Its technical specifications include compatibility with a broad range of commercial cooking setups, providing efficient spill management and facilitating easy cleanup. The product’s precise dimensions and robust build make it an essential component for operations demanding high sanitation standards and reliable performance, particularly in food preparation, hot side tasks, and equipment protection.
Top AllPoints 251648-1 Features
Designed for commercial foodservice settings, the Garland 251648-1 Drip Pan offers exceptional durability with high-grade materials, supporting continuous operation in busy kitchens. Its shallow design simplifies maintenance, supporting quick removal and cleaning, crucial for sanitation compliance. The pan's compatibility with various drip trap systems allows seamless integration into existing equipment workflows, ensuring spill containment without disrupting kitchen throughput. Ideal for hot food stations or in-line equipment, this drip pan enhances operational efficiency by reducing mess and facilitating rapid cleanup.
- Functionality: Promotes efficient spill containment in busy kitchens
- Durability: Crafted from high-quality, corrosion-resistant materials
- Ease of Maintenance: Removable design simplifies cleaning cycles
- Application Fit: Compatible with standard OEM drip tray setups
- Workflow Optimization: Supports smooth equipment operation and sanitation
Ideal for replacing worn or damaged drip pans in high-volume cooking stations.
Garland 251648-1 Technical Specs
The Garland 251648-1 Drip Pan features a stainless steel construction with dimensions of 14 inches in width, 36 inches in depth, and 11 inches in height, offering excellent corrosion resistance and durability in demanding environments. It does not require electrical power. Designed for precise liquid containment, it supports typical foodservice operations with a capacity suitable for residential and commercial kitchens. The unit’s finish allows for easy cleaning and maintenance, complying with strict sanitation protocols. Its size and weight make it well-suited for installation beneath cooking appliances or hot lines, facilitating safe and efficient spill management.
- Dimensions: 14"W x 36"D x 11"H, stainless steel finish
- Construction & Finish: Durable stainless steel for corrosion resistance
- Weight: Approximate weight is specified for shipping and handling
- Material Safety: Meets industry standards for cleanability and durability
- Availability: Ready for quick shipment within 4-8 business days
- Compatibility: Fits OEM drip tray systems, supports easy disassembly for cleaning
What is a commercial drip pan
A commercial drip pan is a specialized component used in foodservice equipment to collect excess liquids, spills, or drippings during cooking or serving processes. The Garland 251648-1 is a stainless steel OEM drip pan designed for built-in or countertop use in high-turnover kitchens, supporting spill management and sanitation standards. It is installed beneath fryers, grills, or hot holding units, ensuring efficient liquid collection and easy cleanup, making it ideal for restaurants, catering, and institutional kitchens requiring reliable spill containment solutions.
Top OEM Drip Pans for High-Volume Foodservice Environments
Industrial-grade drip pans like the Garland 251648-1 are constructed with stainless steel, ensuring longevity and ease of maintenance. They are optimized for moderate to high-volume kitchens, installed beneath cooking equipment to prevent messes and maintain cleanliness. These OEM components support efficient workflow in institutional, restaurant, or cafeteria settings, where continuous operation and sanitation are critical.
- Operation type — supporting hot food stations and preparation lines
- Kitchen type — suited for compact commercial kitchens and food courts
- Foodservice category — integral for hot-side equipment and spill management
- Workload qualifier — designed for consistent, moderate throughput
- Use case — simplifies cleanup during continuous service periods
Why Choose AllPoints 251648-1?
The AllPoints Garland 251648-1 drip pan stands out with its durable stainless steel construction, precise sizing for OEM compatibility, and straightforward maintenance design, making it a reliable component for high-demand commercial kitchens. Its corrosion-resistant build supports long-term use and sanitation standards, improving operational efficiency while fitting seamlessly into existing equipment systems.
- Compact footprint optimized for tight kitchen layouts
- Self-contained design supports fast installation and replacement
- Premium materials offer superior corrosion and wear resistance
- Standard OEM size ensures seamless integration with Garland equipment
- Robust construction supports heavy-duty daily use in foodservice operations
