The Giles 23788-R Kit Thermocouple Type J Single 4.000in is a precision temperature sensing device designed for industrial and commercial food processing environments. Manufactured by Giles, this OEM thermocouple features a compact 4-inch length, optimized for insertion into equipment requiring accurate temperature measurement. It employs Type J thermocouple technology, renowned for its stability and reliability across a range of operating temperatures up to 750°F (399°C), making it suitable for monitoring cooking ranges, fryers, ovens, and other heat-critical appliances in professional kitchens and food manufacturing facilities. Its robust construction ensures durability in demanding settings, providing precise, real-time data essential for quality control and process management.
Top Giles 23788-R Features
The Giles 23788-R thermocouple kit delivers high accuracy and durability for industrial foodservice applications. Its single 4-inch lead length ensures straightforward integration into equipment with limited space, while its stainless steel probe withstands frequent sanitization cycles. Designed for easy installation and maintenance, it provides reliable temperature readings critical for consistent product quality. This thermocouple supports fast response times, ideal for processes requiring precise temperature control in commercial kitchens, food processing lines, and industrial bakeries.
- High-precision Type J thermocouple sensor ensures accurate readings
- Constructed with resilient stainless steel for corrosion resistance
- Easy to install and clean, reducing downtime and maintenance
- Suitable for insertion into ovens, fryers, and heat chambers
- Designed for stable operation in high-temperature food processing environments
Ideal for temperature monitoring in commercial cooking and food production equipment requiring precise and reliable thermocouple performance.
Giles 23788-R Technical Specs
The Giles 23788-R thermocouple features a single Type J sensing element, with a probe length of 4.000 inches and a diameter optimized for insertion into heating equipment. Its stainless steel construction ensures durability under frequent cleaning protocols, with an operating temperature range up to 750°F (399°C). This OEM model weighs only 0.06 lbs, facilitating easy installation in various machinery. The device operates via standard thermocouple wiring configurations, with no hazardous materials involved. It is manufactured in compliance with general industrial standards and designed for a stable electrical signal output suitable for integration with commercial thermostats and data loggers. The overall dimensions are 6" width, 7" depth, and 1.5" height, making it suitable for tight spaces in commercial kitchens and processing lines. Maintenance involves straightforward disassembly for cleaning or replacement, with no special tools required.
- Electrical Requirements: Standard thermocouple wiring compatible with commercial control systems
- Construction & Finish: Stainless steel probe for corrosion and heat resistance
- Temperature Resistance: Operates reliably from ambient to 750°F (399°C)
- Dimensions: 6" W x 7" D x 1.5" H
- Weight: 0.06 lbs for easy handling and installation
- Cleaning & Maintenance: Disassembly for calibration or sanitation, no specialized tools needed
- Usage Compatibility: Suitable for heat chambers, fryers, ovens, and process equipment
- Safety & Durability: Resistant to corrosion and high-temperature flux in foodservice environments
- Installation: Compatible with OEM sensor mounts or direct insertion
What is a commercial thermocouple sensor?
A commercial thermocouple sensor is a high-precision temperature measurement device used in foodservice and industrial environments. It detects temperature variations through a type J sensing element housed in a durable stainless steel probe, providing critical data for process control in cooking, baking, and food processing operations. Typically installed in ovens, fryers, or heat exchangers, the Giles 23788-R thermocouple is designed for consistent, accurate readings in demanding commercial kitchen applications, supporting quality assurance and operational efficiency in moderate throughput foodservice settings.
Top thermocouples for hospitality and foodservice environments
Robust, precision-engineered, and suitable for moderate-volume operations, the Giles 23788-R thermocouple supports reliable temperature monitoring in commercial kitchen setups and food manufacturing facilities. Built by AllPoints, it excels in ensuring process accuracy and consistent product quality, making it a practical choice for foodservice professionals requiring dependable OEM temperature sensors.
- Operation type — ideal for food processing and cooking lines
- Kitchen setting — suited for commercial kitchens and bakeries
- Foodservice category — applicable in stove, oven, and fryer applications
- Workload qualifier — optimal for moderate throughput environments
- Use case — effective for temperature control in heat-critical apparatus
Why Choose AllPoints 23788-R?
Designed for durability and precise performance, the AllPoints 23788-R thermocouple distinguishes itself through its stainless steel construction and straightforward integration into commercial equipment. It offers reliable temperature data while supporting easy installation and maintenance, ensuring consistent food preparation and process control in demanding environments. Its compact design and stable signal output improve operational efficiency and equipment longevity compared to standard models.
- Self-contained design simplifies installation in tight spaces
- Stainless steel probe withstands frequent sanitation cycles
- High accuracy and stability support quality consistency
- Compact footprint minimizes equipment modification needs
- Corrosion-resistant material extends service life in food environments
