The Garland -2301200 Oven Rack is a commercial-grade kitchen component designed for high-performance baking and roasting applications. Manufactured by Garland, this 26-inch long oven rack features a 19-3/4-inch flat base, a sturdy 3/8-inch diameter frame, and a single support for optimal stability. Its 2-inch center spacing with 3/16-inch cross wires ensures even heat distribution and secure placement of baked goods or food items. Equipped with a back stop, lip, and a 3-1/2-inch post from the back on the bottom for additional support, this oven rack is engineered for durability and precision in professional culinary environments. Its precise measurements and robust construction make it a reliable choice for commercial kitchen operations requiring consistent, high-volume performance without compromise.
Top Garland -2301200 Features
The Garland -2301200 Oven Rack is tailored for commercial foodservice settings requiring durable, easy-to-clean, and precisely dimensioned oven racks. Designed to integrate seamlessly into Garland cook lines, it offers a sturdy steel frame, consistent wire spacing, and supportive features for heavy-duty use. Its dimensions optimize oven capacity and workflow efficiency, enabling quick rack loading and unloading for moderate throughput kitchens. The rack's support structure minimizes warping and ensures long-term performance under frequent use.
- Heavy-duty steel frame withstands high oven temperatures
- Precise 2\" center wire spacing enhances load stability
- Corrosion-resistant finish simplifies cleaning and maintenance
- Meets industry standards for commercial baking applications
- Designed for easy handling and quick replacement in busy kitchens
Ideal for commercial baking and roasting needs, this oven rack supports efficient workflow in professional kitchens.
-2301200 Technical Specs
The Garland -2301200 Oven Rack is constructed from high-quality steel, with a total weight of 7.3 lbs, ensuring durability while maintaining manageable handling. It measures 26" in length, 19.5" in width, and 1.5" in height, fitting standard commercial oven compartments. Its corrosion-resistant finish enhances longevity and ease of cleaning. Designed for use at typical oven operating temperatures, it provides stable support during continuous operation. The rack’s design incorporates a flat base with a 3/8" diameter frame, supporting even heat distribution across food items. Compatible with Garland's M42rc, M43-1rc, M43-3rc, and other related support models, this oven rack emphasizes durability and consistent performance. The unit ships without special certifications but adheres to standard commercial specifications for professional foodservice use.
- Dimensions: 26" L x 19-3/4" W x 1.5" H
- Weight: 7.3 lbs
- Material: Steel with corrosion-resistant finish
- Frame & Support: 3/8" diameter steel frame with one support
- Wire Spacing: 2" centers with 3/16" cross wires
- Country of Origin: United States
- Operating Range: Suitable for standard oven temperatures
- Shipping Time: Typically ships within 4-8 business days
- Electrical Compatibility: Not electric, designed for oven mounting
- Installation Requirements: Fits standard oven supports and rails
- Cleaning & Maintenance: Plain steel surface, easy to wipe clean
- Use Case: Moderate-volume baking and roasting
- Workflow Integration: Compatible with Garland oven series supports and racks
What is a commercial oven rack?
A commercial oven rack is a durable, high-capacity structural component used to hold food items during baking, roasting, or broiling processes in professional kitchens. Designed with heavy-duty steel and precise wire spacing, these racks support consistent heat transfer and easy handling. The Garland -2301200 Oven Rack specifically measures 26 inches long by 19-3/4 inches wide, with a robust support frame, making it suitable for use in commercial bakery ovens, convection ovens, and roasting chambers—ideal for moderate-volume foodservice operations and restaurant kitchens requiring reliable, standardized equipment for food preparation.
Top commercial oven racks for foodservice operations
Designed for medium-volume baking and roasting, Garland -2301200 oven racks are built with sturdy steel frames, optimized wire spacing, and precision dimensions. AllPoints -2301200 models are ideal for professional kitchens requiring consistent performance and durability in oven support components.
- Operation Type — moderate-volume baking and roasting in commercial kitchens
- Kitchen Setting — busy restaurants and bakery facilities
- Foodservice Category — bakery, roasting, and generalized cook lines
- Workload Qualifier — medium throughput for routine cooking tasks
- Use Case — supporting multiple baking racks for high-volume food preparation
Why Choose AllPoints -2301200?
The Garland -2301200 Oven Rack distinguishes itself through its robust construction, industry-grade steel frame, and precise wire spacing for even heat circulation. Its compatibility with Garland oven supports ensures seamless integration into existing commercial kitchen setups, enhancing workflow efficiency. The corrosion-resistant finish and sturdy support structure prolong rack lifespan in demanding environments, making it a reliable choice for professional foodservice operations.
- Built with high-quality steel for long-term durability
- Precisely spaced wires optimize heat transfer
- Design ensures easy handling and cleaning
- Compatible with Garland oven support series
- Optimized for commercial baking and roasting workflows
