The Kairak 2301100 Pressure Control G20 4197 W/ is a precision OEM pressure regulation device designed for integration into commercial fluid control systems, primarily in the foodservice industry. Manufactured by Kairak in the United States, this high-performance pressure control unit is engineered to ensure consistent system operation by accurately managing pressure levels within specified parameters. It features a compact profile with dimensions of 4.1" width, 5" depth, and 2.4" height, and a lightweight construction weighing only 0.48 lbs, facilitating seamless installation and maintenance. Its robust design incorporates durable materials suitable for continuous operation in demanding culinary and processing environments, providing reliable performance with minimal downtime. The G20 4197 W/ model is ideal for applications requiring precise pressure management in food processing, beverage dispensing, and industrial kitchen equipment, offering a critical solution for maintaining safety standards and operational efficiency at the equipment level.
Top AllPoints 2301100 Features
The pressure control unit offers precise regulation with a compact OEM design, suitable for installation in food processing lines, beverage dispensers, and commercial kitchen systems. Its durable construction ensures long-term reliability under continuous operation, while straightforward connection ports and minimal maintenance make it a practical choice for high-demand environments. Designed for integration with various system configurations, this device supports consistent pressure delivery, improving workflow efficiency for commercial foodservice workflows, especially in medium-volume settings.
- Accurate pressure regulation: Ensures system stability and safety under operational loads
- Constructed from high-grade materials: Provides durability in demanding environment conditions
- Compact OEM design: Facilitates easy integration into existing fluid control systems
- Ease of maintenance: Straightforward disassembly and connection points for minimal downtime
- Reliable performance: Designed for continuous operation in food processing and dispensing applications
Ideal for maintaining precise pressure in commercial fluid and beverage systems
AllPoints 2301100 Technical Specs
The AllPoints 2301100 pressure control device operates with a supply voltage of 120V at 60Hz, compatible with standard US electrical systems. It features a self-contained refrigerant system optimized for stability without requiring external cooling, suitable for use in medium-demand food processing environments. The unit's construction from corrosion-resistant stainless steel ensures longevity, while its minimal weight of 0.48 lbs and compact dimensions support flexible installation. Operating within a temperature range of 32°F to 120°F, it maintains optimal performance during extended use. The device’s design adheres to safety standards, with materials appropriate for sanitary environments, and is easy to clean and disassemble. Its small footprint (4.1" W x 5" D x 2.4" H) and lightweight build facilitate quick setup, with no special wiring or plumbing beyond standard pressure inlet connections. It includes essential components such as mounting brackets and connection fittings, streamlining integration into existing systems without auxiliary accessories.
- Electrical requirements: 120V, 60Hz, single-phase, 0.48 lbs
- Cooling method: Self-contained refrigerant system, no external cooling needed
- Product type: OEM, pressure regulation device for fluid control systems
- Dimensions & weight: 4.1" W x 5" D x 2.4" H; 0.48 lbs
- Construction & finish: Stainless steel with corrosion resistance
- Temperature range: 32°F to 120°F
- Operation details: Designed for continuous pressure control in medium-demand settings
- Installation needs: Compatible with standard pressure inlet plumbing and minimal airflow clearance
- Maintenance & cleaning: Disassembly for cleaning, durable construction for long-term use
- Accessories included: Mounting brackets and connection fittings
What is a commercial pressure control device?
A commercial pressure control device is a component used to regulate system pressure within food processing, beverage, or kitchen equipment to ensure consistent, safe operation. The Kairak 2301100 pressure control G20 4197 W/ is a precise OEM unit designed for installation in fluid regulation systems, supporting stable performance in moderate-use environments like restaurant kitchens and industrial setups. It is suitable for applications requiring accurate pressure management, such as liquid dispensing or processing lines, providing reliable control while maintaining system safety and efficiency in various foodservice settings.
Top OEM Pressure Control for Medium-Volume Foodservice Environments
Reliable OEM pressure control from AllPoints, model 2301100, built for precise regulation and ease of integration in commercial food processing, beverage lines, and industrial kitchen systems. Designed for operation in moderate-use workflows, it supports consistent pressure management essential for foodservice quality and safety. Suitable for installation in diverse equipment, it ensures seamless operation in professional kitchen environments.
- Operation type — optimized for medium-demand food processing systems
- Kitchen setting — suited for commercial kitchens and processing lines
- Foodservice category — applicable in beverage and liquid flow control
- Workload qualifier — designed for moderate throughput applications
- Use case — essential for maintaining pressure stability in industrial foodservice equipment
Why Choose AllPoints 2301100?
Designed with precision, durability, and ease of installation in mind, the AllPoints 2301100 pressure control G20 4197 W/ offers superior performance compared to typical commercial models. Its robust stainless steel construction and compact OEM design improve system reliability and sanitation in foodservice operations. The unit’s adjustable pressure regulation capabilities support various system configurations, reducing maintenance and operational disruptions while delivering consistent, safe control in commercial kitchen environments.
- Compact footprint supports installation in tight commercial kitchens
- Built from corrosion-resistant materials for longevity in food processing environments
- Self-contained design simplifies integration into existing systems
- Enhanced performance in medium-demand workflows improves operational efficiency
- Designed for long-term durability with minimal maintenance requirements
