The Ultrafryer 22A349 Controller by AllPoints is a high-precision electronic control unit designed for commercial foodservice equipment, specifically fryers and cooking appliances. Engineered for durability and consistent performance, it offers advanced temperature regulation and seamless integration with existing kitchen systems. Featuring a rugged construction and reliable circuitry, this controller optimizes operational efficiency and safety in fast-paced culinary environments. With a compact form factor of 7.5" width, 12" depth, and 4.5" height, it accommodates demanding frequent use while ensuring precise process control. Its technical specification of 1 lb weight emphasizes lightweight durability suitable for various kitchen setups, providing accurate temperature adjustments with an interface built for commercial applications.
Top AllPoints 22A349 Features
The Ultrafryer 22A349 Controller provides precise temperature management and easy calibration, streamlining fry station workflows. Its robust design with stainless steel components ensures longevity under frequent use. The unit features straightforward wiring for simplified installation and maintenance, making it ideal for medium-volume fryers in busy foodservice settings. Its compact footprint allows for versatile placement alongside other kitchen equipment, supporting efficient workspace organization. Engineered for reliable operation, it enhances consistency in food quality while reducing downtime and troubleshooting time.
- Precise temperature regulation: Ensures consistent frying performance in high-demand kitchens
- Durable stainless steel housing: With corrosion-resistant, rugged construction for long-term use
- Easy wiring and calibration: Facilitates swift setup and maintenance in busy foodservice environments
- Compact size: Fits seamlessly into limited space behind fry stations
- Reliable electronic circuitry: Supports continuous operation with minimal downtime
Best suited for medium-volume fry stations requiring consistent heat control and quick installation.
AllPoints 22A349 Technical Specs
The AllPoints 22A349 Controller operates on a standard voltage of 120V, with a frequency of 60Hz and single-phase power supply, drawing approximately 3 amps and consuming about 0.36 kWh per hour. Its self-contained, air-cooled design ensures dependable performance within its compact dimensions—7.5" width, 12" depth, and 4.5" height—with a lightweight of 1 lb that facilitates easy handling and installation. Constructed from high-grade stainless steel, it offers excellent corrosion resistance and durability suitable for commercial kitchens. The unit's temperature regulation range supports precise frying needs, with a focus on safe, efficient operation, and ease of cleaning. Its standardized design allows for straightforward integration with various fryer models, enhancing workflow continuity.
- Electrical Requirements: 120V, 60Hz, single-phase, 3A, approx. 0.36 kWh/hour
- Cooling Method: Air-cooled
- Product Type: OEM
- Dimensions: 7.5" W x 12" D x 4.5" H
- Construction & Finish: Stainless steel
- Weight: 1 lb
- Temperature Range: Supports precise temperature adjustments for frying
- Installation Requirements: Clear access for wiring, adequate airflow, straightforward mounting
- Maintenance: Minimal routine calibration; easy access ports for service
- Usage Compatibility: Suitable for commercial fryers and cooking units requiring electronic temperature control
What is a commercial fryer controller
A commercial fryer controller is an electronic device that manages and maintains precise temperature settings for fryers and similar cooking equipment. The Ultrafryer 22A349 Controller is designed for installation in restaurant-grade fry stations, ensuring stable heat output and reducing product variability. Constructed with industrial-grade components, it provides accurate temperature regulation essential for consistent frying quality. Typically installed alongside fryers in kitchens or foodservice setups, this control system supports high throughput and operational reliability, making it ideal for medium-volume food operations seeking efficient workflow and dependable performance.
Top OEM Fryer Controllers for Medium-Volume Foodservice Settings
Reliable and durable, the AllPoints 22A349 Controller is engineered for precise frying temperature management in medium-volume commercial kitchens. Its robust design ensures consistent operation in operational workflows such as fry stations and preparation lines, maintaining high quality standards and efficiency in restaurant environments. AllPoints 22A349 is ideal for established foodservice operations requiring dependable electronic controls and scalable performance.
- Operation Type — suitable for fry stations and boiler setups
- Kitchen Type — optimized for compact commercial kitchens
- Foodservice Category — designed for restaurant and café fryers
- Workload qualifier — performing reliably under moderate throughput
- Use Case — supporting consistent frying in busy foodservice environments
Why Choose AllPoints 22A349 Controller?
Compared to other commercial fryer controllers, the AllPoints 22A349 offers superior build quality with stainless steel housing for enhanced durability. Its precise electronic regulation improves operational efficiency by providing accurate temperature control, reducing food waste and rework. Designed for ease of installation and maintenance, it seamlessly integrates into existing fry stations, offering a reliable, restaurant-ready solution that elevates workflow consistency and equipment longevity.
- Self-contained, producing reliable temperature control in compact footprint
- Constructed from corrosion-resistant stainless steel for longevity
- Supports easy calibration for consistent cooking results
- Optimized for mid-volume fry stations requiring stable heat
- Designed for quick installation and long-term maintenance efficiency
