The Garland 2298300 H280 Oven Burner is a commercial-grade OEM component designed by Garland, a renowned manufacturer in professional kitchen equipment. This high-precision oven burner provides reliable heat generation for baking, roasting, and broiling applications within foodservice establishments. Engineered for durable performance, it features a compact 7.25-inch width, 20.05-inch depth, and stands at 1.95 inches in height, with a weight of 2.13 pounds. This OEM burner ensures optimal ignition and heat output, making it suitable for high-demand culinary environments requiring consistent temperature control and robust construction.
Top Garland 2298300 H280 Features
The Garland 2298300 H280 Oven Burner offers precise heat control, high durability through stainless steel construction, and easy maintenance access. Its design supports straightforward installation in commercial ovens, ensuring seamless integration into existing cooking equipment. Ideal for restaurant kitchens and food production lines, this burner handles medium workloads efficiently, facilitating consistent cooking performance and minimal downtime. Its exact fit and robust materials bring dependable operation for professional culinary use.
- Reliable heat output: Supports consistent oven temperature performance.
- Durable stainless steel construction: Withstands high temperatures and cleaning cycles.
- Easy ignition and maintenance: Designed for rapid service and simple component replacement.
- Compact size: Fits standard OEM mounting configurations in commercial ovens.
- Optimized for medium workloads: Suitable for daily restaurant and catering operations.
Ideal for replacing worn or malfunctioning oven burners in commercial kitchen appliances requiring dependable heat generation and precise control.
Garland 2298300 H280 Technical Specs
The Garland 2298300 H280 Oven Burner operates as a self-contained OEM component with a voltage specification consistent with standard commercial electric connections, typically supporting robust thermal performance. Constructed from stainless steel, it ensures strength and corrosion resistance, suitable for frequent cleaning. The burner’s dimensions—7.25 inches wide, 20.05 inches deep, and 1.95 inches tall—allow seamless integration into Garland oven models. It weighs just over two pounds, with a straightforward installation process that requires minimal clearance for airflow and maintenance. Designed for medium-volume foodservice applications, it delivers steady heat with minimal operational noise, supporting efficient workflow in busy restaurant environments. The component’s precise engineering supports reliable ignition and consistent heat delivery, essential for culinary consistency and equipment longevity.
- Electrical Requirements: Supports standard commercial electrical connections with compatible voltage support.
- Construction & Finish: Made of corrosion-resistant stainless steel for durability.
- Dimensions: 7.25" W x 20.05" D x 1.95" H, weighing 2.13 lbs.
- Temperature Resistance: Operates safely within high-temperature ranges for consistent performance.
- Cleaning & Maintenance: Designed for accessible disassembly for routine cleaning and quick part replacement.
- Electrical Compatibility: Must be connected to compatible power supplies for stable operation.
- Ventilation Requirements: Adequate airflow recommended for optimal heat dissipation.
- Installation Space: Requires standard mounting dimensions within OEM oven chambers.
- Drainage & Clearance: Ensure sufficient clearance around the burner for maintenance and safety.
- Workflow Integration: Fits seamlessly into Garland oven assemblies for minimal downtime.
What is a commercial oven burner?
A commercial oven burner is a precision-engineered component that provides heat for cooking applications in professional kitchens. Typically constructed from durable materials like stainless steel, these burners are designed for reliable ignition, efficient heat transfer, and long service life. Installed in various oven models, they support consistent temperature control and facilitate high-volume cooking, making them essential for commercial foodservice establishments such as restaurants, hotels, and catering services. The Garland 2298300 H280 Oven Burner specifically addresses the needs of medium-volume foodservice settings by delivering stable, uniform heat necessary for high-quality culinary output.
Top Commercial Oven Burners for Foodservice Settings
The Garland 2298300 H280 Oven Burner is a high-quality commercial replacement component engineered for reliable performance in medium-demand kitchens. It is ideal for use in restaurant ovens and baking stations, ensuring consistent heat for food preparation. Designed for operation in professional environments, it supports efficient workflow, robust durability, and precise temperature control, making it well-suited for restaurant-ready applications.
- Operation in medium-volume food production environments
- Suitable for compact commercial oven setups
- Designed for professional restaurant kitchens
- Supports moderate throughput with dependable heat provision
- Optimized for oven heat source replacement
Why Choose AllPoints Garland 2298300 H280
Why choose the Garland 2298300 H280 oven burner over other OEM components? Its stainless steel construction delivers long-lasting durability and resistance to high temperatures, while its precise engineering ensures uniform heat distribution. Designed for straightforward installation and maintenance, this OEM burner maximizes operational efficiency and minimizes downtime. Its compact, robust design specifically supports medium workload environments, providing a reliable heat source that enhances kitchen productivity and product consistency.
- Self-contained design: Simplifies installation and replacement in OEM ovens.
- Robust stainless steel: Ensures longevity and corrosion resistance during frequent cleaning.
- Compact footprint: Fits seamlessly within standard oven chambers.
- Optimized for medium workloads: Suited for daily restaurant use and baking stations.
- Reliable heat performance: Supports consistent temperature control for food quality.
