The AllPoints 2261019 Holder Scoop 1.5x3 3/8"hole is a durable, high-precision steel component designed for commercial foodservice applications requiring consistent portioning and dispensing. Featuring a white epoxy coating, this scoop ensures resistance to corrosion and easy sanitation during frequent cleaning. Its 86 mm opening and 1.5-inch depth make it suitable for precise, controlled handling of ingredients in busy kitchen environments, including institutional cafeterias, restaurants, and food production facilities. Engineered for rugged use, this scoop integrates seamlessly with food prep workflows that demand accuracy, hygiene, and reliable performance.
Top AllPoints 2261019 Features
The AllPoints 2261019 Holder Scoop offers precise ingredient control, with a 3 3/8" wide opening optimized for portioning. Its steel construction provides long-term durability, and epoxy coating facilitates easy cleaning and corrosion resistance. Designed for fast throughput, this scoop ensures minimal downtime in high-volume foodservice settings, allowing staff to maintain efficiency. Its ergonomic shape supports comfortable handling during repetitive tasks, making it ideal for many commercial prep and dispensing operations.
- Functionality: Large 86 mm opening for efficient ingredient transfer
- Durability: Steel build with epoxy coating resists wear and corrosion
- Ease of Maintenance: Smooth epoxy surface simplifies cleaning routines
- Application Fit: Suitable for precise portioning in high-demand kitchens
- Workflow Integration: Compatible with standard utensil racks and dispensers, streamlining prep processes
Ideal for bulk ingredient handling and precise portioning in commercial kitchens.
AllPoints 2261019 Technical Specs
Constructed from high-quality steel with an epoxy coating, the AllPoints 2261019 scoop measures 4" in width, 5" in depth, and 2" in height. It weighs 0.17 lbs, making it lightweight yet sturdy for commercial use. The scoop is designed for long-term operation in food prep settings, with a dimensionally precise 86 mm opening that supports accurate ingredient handling. Suitable for use in environments where frequent cleaning and durability are essential, this scoop supports efficient workflows in institutional, restaurant, and catering operations. Its 유operating temperature range accommodates typical kitchen conditions, and its food-safe coating ensures compliance with sanitation standards.
- Dimensions: 4" W x 2" H x 5" D for versatile handling
- Material: Heavy-duty steel with epoxy coating for longevity
- Weight: 0.17 lbs for easy maneuvering during prep
- Opening Size: 86 mm (3 3/8") wide for precise ingredient transfer
- Cleaning: Smooth surface facilitates quick sanitation
- Temperature Tolerance: Suitable for typical kitchen temperature ranges
What is a commercial holder scoop ?
A commercial holder scoop is a high-volume foodservice utensil designed for efficient transfer and portioning of ingredients in busy kitchen environments. Typically constructed from durable materials like steel with protective coatings, these scoops ensure precise handling, quick cleaning, and long-term use. Installed in prep stations, buffet lines, or food assembly areas, the AllPoints 2261019 holder scoop is ideal for high-demand settings such as cafeterias, catering operations, and restaurants that require consistent ingredient control and sanitation. Its design supports streamlined workflows, reducing product waste and improving productivity in mid-volume foodservice operations.
Top Commercial Foodservice Scoop for Institutional Settings
Designed for moderate throughput, the AllPoints 2261019 holder scoop ensures precision, durability, and ease of cleaning in institutional kitchens. Built with a steel body and epoxy finish, it supports hygienic food handling and reliable performance in busy food prep environments. AllPoints 2261019 is well-suited for standard ingredient portioning in food service operations requiring accuracy and sanitation.
- Operation Type — suitable for institutional and catering kitchens
- Kitchen Type — ideal for compact commercial food prep areas
- Foodservice Category — suited for ingredient portioning and dispensing
- Workload Qualifier — supports moderate, consistent throughput
- Use Case — facilitating efficient ingredient transfer and portion control
Why Choose AllPoints 2261019
Why Choose AllPoints 2261019 Holder Scoop for your commercial kitchen? Its high-grade steel construction with epoxy coating ensures long-lasting durability and easy sanitation, setting it apart from standard plastic models. The precise dimensions and reliable performance improve workflow efficiency, making ingredient handling consistent and sanitary in busy foodservice settings. Its sleek design and robust materials deliver superior operational reliability compared to competing models that often lack corrosion resistance and precise sizing.
- Compact footprint enhances space-efficient storage in kitchens
- Corrosion-resistant steel enhances longevity in frequent washdowns
- Large 86 mm opening facilitates rapid ingredient transfer
- Ergonomic handle supports comfortable, repetitive use
- Designed for high-volume, commercial food prep environments
