The AllPoints 2241296 Blade & Holder (3/4" Cut) is a precision-engineered component designed for commercial food processing environments. Crafted by AllPoints Foodservice Parts & Supplies, this blade and holder assembly facilitates accurate slicing and chopping tasks for kitchen equipment. Its durable construction ensures consistent performance in high-demand settings, making it ideal for commercial foodservice applications such as meat processing, prep stations, and food portioning. The blade's cutting edge is engineered for clean, precise cuts with a 3/4-inch slicing capacity, supported by a robust holder that withstands frequent use. Technical specifications include a width of 9 inches, height of 2 inches, depth of 9 inches, and a shipping weight of 1 pound, ensuring compatibility with various food preparation machines.
Top AllPoints 2241296 Features
Designed for commercial kitchens, the AllPoints 2241296 Blade & Holder features a precisely machined blade suitable for 3/4-inch cuts, made from high-grade materials ensuring longevity and resistance to wear. Its robust metal construction provides durability for intensive use, while the straightforward assembly and disassembly facilitate maintenance. The compatibility with standard food processing equipment allows seamless integration into existing workflow setups. This component supports efficient food preparation in high-volume environments, reducing downtime and improving productivity.
- Functionality: Precise 3/4-inch slicing capacity for versatile food prep
- Durability: Constructed from high-grade steel for extended service life
- Ease of Maintenance: Easily disassembled for cleaning and inspection
- Fit and Compatibility: Suitable for standard commercial food processing equipment
- Workflow Efficiency: Streamlines slicing operations with reliable performance
Ideal for commercial foodservice operations requiring durable and precise blade components
AllPoints 2241296 Technical Specs
The AllPoints 2241296 Blade & Holder features a stainless steel construction with a compact profile measuring 9 inches wide, 9 inches deep, and 2 inches high, with a shipping weight of 1 pound for ease of handling. It is designed for use within commercial foodservice settings, offering a 3/4-inch slicing capacity with high precision. The blade and holder are suitable for high-volume food preparation tasks, with materials that resist corrosion and wear. The product is manufactured in the United States and intended for use in food processing applications that demand consistent, sharp slicing performance. The assembly supports standard cleaning routines and disassembly for maintenance, with no hazardous materials involved.
- Dimensions: 9" W x 9" D x 2" H
- Weight: 1 lb
- Material： High-grade stainless steel
- Construction: Corrosion-resistant, food-safe materials
- Usage: Compatible with commercial food processing equipment
- Installation: Compatible with standard holds and mounting systems
- Operation Range: Designed for continuous high-volume use in commercial kitchens
What is a commercial Blade & Holder assembly?
A commercial Blade & Holder assembly is a specialized component used in food processing equipment, comprising a durable blade paired with a supportive holder designed for slicing or dicing tasks. Typically installed in food prep machines, these assemblies facilitate precise cuts and are manufactured for high durability in demanding environments. The AllPoints 2241296 Blade & Holder provides a 3/4-inch cut capacity, suitable for high-volume foodservice operations such as meat processing, deli preparation, or portion control. Its robust construction and precise engineering make it suitable for continuous, efficient operation in commercial kitchens, restaurants, and food manufacturing facilities, ensuring reliable performance with minimal downtime.
Top commercial blade & holder for high-volume food production
Designed for high-demand foodservice settings, the AllPoints 2241296 Blade & Holder offers precise slicing with durable stainless steel construction, optimized for commercial kitchen equipment, especially in meat processing and prep stations. AllPoints 2241296 ensures consistent performance during continuous operation, making it suitable for restaurant-ready, medium-volume food processing tasks.
- Operation type — high-volume commercial kitchen processing
- Kitchen setting — busy restaurants and prep areas
- Foodservice category — meat, deli, and portioning operations
- Workload qualifier — moderate throughput for daily slicing tasks
- Use case — efficient food portioning and preparation workflows
Why Choose AllPoints 2241296 Blade & Holder
Compared to standard alternatives, the AllPoints 2241296 Blade & Holder stands out with its high-quality stainless steel build, precise 3/4-inch cut capability, and straightforward maintenance. Its compact form factor and compatibility with multiple food processing systems enhance operational efficiency, making it a reliable choice for commercial kitchens seeking long-term durability and consistent cuts. Its food-safe materials and ease of disassembly support sanitation standards and fast cleaning routines, providing a superior fit for demanding foodservice environments.
- Precision-engineered for consistent 3/4-inch slicing performance
- Constructed from corrosion-resistant stainless steel for durability
- Designed for easy disassembly and cleaning
- Compatible with standard commercial food processing equipment
- Optimized for high-volume, continuous food prep workflows
