The Stephan Food Processing 2236 Torsion Spring, manufactured by Stephan Food Processing under the OEM product category, is a precision-engineered torsion spring designed specifically for commercial food processing machinery. Constructed from high-grade steel, this torsion spring features a compact profile with dimensions of 1.45 inches in height, width, and 5 inches in depth, weighing approximately 0.78 pounds. It offers excellent fatigue resistance and consistent force delivery, making it ideal for precision tension applications in food equipment. Its robust design ensures durability under frequent cycles, while being resistant to corrosion and food contact environments, facilitating easy cleaning and maintenance. This product is tailored for equipment that requires reliable torsion force for smooth operation, especially in food processing lines where precise mechanical adjustments are critical. Technical specifications include a model number 2236 and a manufacturer part number 2236, supporting consistent performance in diverse operational conditions.
Top AllPoints 2236 Features
The AllPoints 2236 Torsion Spring is engineered for commercial foodservice applications involving equipment with rotational or tension-driven components. Its high-strength steel construction ensures long-term durability under repetitive cycles, ideal for manufacturing, slicing, or packaging machinery. Designed for seamless integration, it offers straightforward installation with a compact footprint, reducing maintenance downtime. The spring’s precise tension properties support workflow efficiency and equipment reliability during high-demand operations. Suitable for OEM replacements and custom machinery setups, it maintains consistent load-bearing capacity, ensuring optimal function and minimal wear.
- Functionality: Provides precise torsion force for rotational machinery
- Durability: Made from resilient steel with fatigue-resistant properties
- Ease of maintenance: Designed for straightforward disassembly and replacement
- Fit and application: Compatible with OEM food processing equipment
- Workflow benefit: Ensures reliable operation during continuous food production
Ideal for OEM repairs or custom machine setups in commercial processing facilities
AllPoints 2236 Technical Specs
The AllPoints 2236 Torsion Spring operates without specific electrical requirements, serving as a mechanical component with a weight of 0.78 lbs. Constructed from durable steel, it is corrosion-resistant and designed for food contact environments, supporting easy cleaning and maintenance. Its compact dimensions—1.45" height, width, and 5" depth—facilitate versatile application within various machinery housing. This spring does not require power but offers consistent torsion force suitable for equipment with rotational tension needs. The model supports standard OEM replacements, ensuring secure fitment in equipment requiring torsion components. It is stored and installed in environments with typical operating temperatures, maintaining performance across a wide temperature range while resisting fatigue and deformation. Shipping typically occurs within 4-8 business days, made possible by its OEM certification and precise manufacturing standards.
- Dimensions: 1.45" height, width; 5" depth
- Material: Resilient steel for fatigue resistance
- Weight: 0.78 lbs
- Application: Replacement spring for torsion-driven machinery
- Operating range: Suitable for standard machine temperature environments
- Compatibility: Fits OEM machinery with model number 2236
What is a commercial torsion spring
A commercial torsion spring is a precision mechanical component used to exert torque or rotational force within food processing equipment. Installed in machinery such as mixers, slicers, or packaging systems, it provides controlled tension essential for smooth operation. The Stephan Food Processing 2236 Torsion Spring is a high-quality OEM part, crafted from durable steel, designed to withstand rigorous cycles typical in food production environments. Its compact design makes it suitable for integration into various machine models, supporting reliable performance and reducing downtime in moderate-volume operations across food manufacturing, processing, and assembly lines.
Top OEM Torsion Springs for Moderate Foodservice Settings
Commercial torsion springs like Stephan Food Processing 2236 are built for dependable performance in mid-volume food processing environments, ensuring equipment functions smoothly with consistent tension. Manufactured by AllPoints, these springs are suitable for OEM repairs and machinery customization, offering durability and precise force application in typical food production workflows.
- Moderate workload performance suitable for typical processing lines
- Ideal for compact commercial spaces requiring reliable components
- Designed for use in commercial food machinery applications
- Supports moderate throughput operations with durable steel construction
- Suitable for machinery with rotational or tension-driven components
Why Choose AllPoints 2236?
AllPoints 2236 torsion spring stands out through its high-strength steel construction, compact design, and reliable performance in food processing machinery. Its corrosion-resistant, food-safe materials ensure longevity and facilitate easy maintenance. The spring’s precision engineering reduces downtime, while its OEM compatibility guarantees secure fitment and operational consistency in commercial kitchen equipment. Enhanced durability and simplified replacement process make it a superior choice for demanding foodservice environments.
- Self-contained design: Easily replaces OEM torsion components
- Food-safe materials: Resistant to corrosion and easy to clean
- Compact footprint: Fits in limited-space machinery setups
- Reliable performance: Supports consistent tension over many cycles
- Durability: Steel construction resists fatigue and deformation
