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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

AllPoints 2235200 1.4 Inch Gas Broiler Burner Stainless Steel with Precise Control

Other  |  MFG #: 2235200  |  Item #: 1476245
Item: #1476245

Technical details
Manufacturer Garland
Model Number 2235200
Manufacturer Part # 2235200
Height 1"
Width 1.4"
Depth 18.4"
Weight 0.53 lbs
Hazardous False
Product Type OEM

About this item

Product Details

The Garland 2235200 GD Broiler Burner from AllPoints is a high-performance OEM heating component designed for commercial broiler applications. Engineered for durability and consistent flame control, this broiler burner features a stainless steel construction optimized for culinary equipment used in restaurant kitchens and commercial foodservice environments. Its precise 1.4-inch width and 18.4-inch depth dimensions ensure a secure fit in compatible broiler units, supporting efficient heat output. With a compact weight of 0.53 lbs, it provides reliable operation in high-demand settings, facilitating even cooking. The burner’s robust design addresses the needs of busy food establishments requiring dependable heat sources, making it suitable for mid-volume cooking equipment and industrial food production lines.

Top AllPoints 2235200 Features

The Garland 2235200 GD Broiler Burner delivers optimized heat distribution and durability for commercial cooking. Its stainless steel construction ensures long-term resistance to corrosion and high temperatures. Designed for easy installation and maintenance, it supports quick replacements and troubleshooting in fast-paced kitchens. Suitable for broiler units needing precise flame control, it enhances workflow efficiency and ensures consistent cooking performance in restaurant and cafeteria operations.

  • Durable stainless steel construction resists corrosion and high heat stresses
  • Precise flame control for consistent broiling results in commercial kitchens
  • Compact dimensions of 1.4\" width for seamless integration into selected appliances
  • Lightweight design of 0.53 lbs for easy handling and installation
  • Designed for quick maintenance to reduce downtime during busy service hours

Suitable for replacing existing OEM broiler burners in professional foodservice settings, ensuring reliable performance and high-quality results.

Garland 2235200 Technical Specs

This OEM broiler burner from Garland features a stainless steel construction tailored for durability in demanding kitchen environments. It measures 1.4 inches in width, 18.4 inches in depth, and weighs 0.53 lbs, facilitating straightforward installation in standard broiler units. The burner is designed to operate efficiently within typical commercial kitchen parameters, supporting consistent flame output required for optimal broiling. It does not include hazardous materials and is manufactured in an unspecified country of origin, optimized for long-term usage. Installation requires no special tools or auxiliary components beyond standard maintenance routines. It’s compatible with units that support OEM replacement parts, with typical shipping within 4-8 business days.

  • Manufacturer: Garland
  • Model Number: 2235200
  • Product Type: OEM
  • Height: 1 inch
  • Width: 1.4 inches
  • Depth: 18.4 inches
  • Weight: 0.53 lbs
  • Operation: Air-cooled for efficient heat dissipation
  • Material: Stainless steel for corrosion resistance
  • Shipping Time: Typically ships within 4-8 business days
  • Electrical Requirements: Not applicable, installation compatible with standard gas connections
  • Cooling Method: Air-cooled
  • Product Type: OEM replacement part
  • Construction & Finish: Stainless steel protected finish
  • Dimensions: 1\" height x 1.4\" width x 18.4\" depth
  • Usage Environment: Install in commercial broiler units with proper airflow clearance
  • Maintenance Routine: Disassemble for cleaning; no special tools needed
  • Installation Requirements: Compatibility with existing OEM mounting points
  • Safety Features: Designed for safe operation within foodservice standards

What is a commercial broiler burner?

A commercial broiler burner is an industrial-grade heating element designed to provide consistent, high-temperature heat for broiler equipment in foodservice operations. Usually constructed from durable materials such as stainless steel, these burners support even flame distribution and reliable performance under continuous use. Installed directly into broiler units, they are crucial for achieving optimal cooking results in restaurant kitchens, cafeterias, and large-scale food production settings. The Garland 2235200 GD Broiler Burner exemplifies this component, supporting efficient operation of mid-volume commercial broiler appliances, ensuring precise heat control with straightforward maintenance routines.

Top OEM Broiler Burners for Mid-Volume Restaurant Kitchens

Designed for reliable operation in commercial kitchens, the Garland 2235200 OEM broiler burner is built to support consistent heat output and durable performance. Ideal for mid-volume restaurant operations, it is engineered for efficient replacement and seamless integration into existing equipment, ensuring dependable broiling processes in foodservice environments.

  • Operation Type — Supporting standard commercial broiler units
  • Kitchen Setting — Suitable for mid-volume foodservice operations
  • Foodservice Category — Primarily for restaurant and cafeteria kitchens
  • Workload Qualifier — Designed for moderate throughput applications
  • Use Case — Replacement for OEM parts in commercial broilers

Why Choose AllPoints Garland 2235200

The Garland 2235200 GD Broiler Burner stands out due to its stainless steel build and precision engineering, ensuring high durability and reliable flame control. Its compact size and simple integration streamline maintenance and replacement processes, reducing downtime in busy culinary environments. The design supports consistent broiling performance and easy serviceability, making it a preferred choice in professional-grade foodservice equipment. Its robust construction and straightforward installation optimize operational efficiency compared to generic OEM burners, suitable for restaurant-ready kitchens requiring dependable heat sources.

  • Built with corrosion-resistant stainless steel for longevity in commercial kitchens
  • Compact footprint facilitates easy installation in various broiler models
  • Supports consistent flame output for even cooking performance
  • Lightweight design of 0.53 lbs simplifies handling and replacement
  • Optimized for quick maintenance to minimize service downtime

Customer reviews

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