The Garland -222040 Broiler Grate Garland is a commercial-grade replacement component designed for high-efficiency broiler systems. Manufactured by AllPoints Other, this broiler grate is precisely engineered from durable stainless steel to withstand the rigors of continuous kitchen operation. Its technical specifications include a standardized size of 24 inches width by 12 inches depth, offering a robust solution for maintaining even heat distribution and facilitating optimal airflow. This product serves as an essential replacement part for restaurant kitchens and commercial foodservice establishments seeking reliable, long-lasting broiler components to ensure consistent cooking performance.
Top AllPoints Other 222040 Features
The Garland -222040 Broiler Grate Garland features a high-grade stainless steel construction for excellent durability and corrosion resistance. Its design supports ease of cleaning and maintenance, with smooth surfaces that minimize food buildup. This grate's precise dimensions enable seamless integration into existing broiler assemblies, accommodating continuous operation in busy restaurant kitchens. The product's reinforced mounting points ensure secure placement, reducing downtime during replacements and servicing. Its capacity to distribute heat evenly enhances cooking consistency, making it ideal for mid-volume foodservice environments where reliability is crucial.
- Functionality: Designed for uniform heat distribution and optimal airflow
- Durability Traits: Constructed from commercial-grade stainless steel for corrosion resistance
- Ease of Maintenance: Smooth surface finish simplifies cleaning and sanitization
- Use Case Fit: Compatible with standard broiler units for reliable replacements
- Workflow Benefit: Supports efficient cooking cycles with minimal downtime
Suitable for replacing worn or damaged grates in professional kitchens requiring dependable broiler performance
Garland -222040 Technical Specs
The Garland -222040 Broiler Grate Garland features stainless steel construction with dimensions of 24 inches width by 12 inches depth, and a thickness of 0.1 inches. It is designed for installation in standard commercial broiler units, providing a heat-resistant surface capable of operating within a temperature range of up to 950°F (510°C). The product's weight is approximately 4.5 pounds, facilitating straightforward handling and installation. Its corrosion-resistant finish ensures longevity in high-temperature, high-humidity environments typical of professional kitchens. The grate's compatibility with existing mounting hardware simplifies replacement procedures, reducing labor time. Its non-porous surface is compatible with standard cleaning agents, supporting sanitation protocols without degradation over time.
- Dimensions: 24 in W x 12 in D x 0.1 in T
- Material: Stainless steel for maximum durability and corrosion resistance
- Temperature Range: Up to 950°F (510°C) for consistent high-heat operation
- Weight: Approximately 4.5 pounds for easy handling
- Finish: Brushed stainless steel exterior for corrosion and heat resistance
- Mounting Compatibility: Fits standard broiler rack assemblies with secure mounting points
- Electrical Compatibility: Not applicable
- Installation Requirements: Standard mounting hardware, no special tools needed
- Cleaning Method: Disassemble for washing with hot water and mild detergent
- Operating Environment: Designed for high-temperature kitchen environments
- Maintenance: Regular inspection for corrosion or warping; replace as necessary
What is a commercial broiler grate?
A commercial broiler grate is a metal grid designed for use in professional cooking equipment to support food directly over heat sources. These grates facilitate even heat distribution and airflow, critical for consistent grilling and broiling results in restaurant settings. The Garland -222040 Broiler Grate Garland, manufactured from durable stainless steel, is installed in commercial broiler units to ensure reliable performance, easy cleaning, and long-term durability. Optimal for medium-volume restaurant kitchens, this component supports efficient cooking cycles by maintaining consistent flame and heat contact, making it a key part of professional kitchen infrastructure.
Top Commercial Broiler Grates for Medium-Volume Foodservice Settings
Reliable and durable, Garland -222040 Broiler Grate Garland supports mid-volume kitchen workflows, with high-grade stainless steel construction and precise compatibility for consistent broiler operation. This commercial kitchen equipment is ideal for restaurant kitchens requiring dependable replacement parts to sustain optimal food preparation efficiency.
- Operation Type — Suitable for standard broiler systems in busy kitchens
- Kitchen Type — Designed for mid-sized restaurant foodservice environments
- Foodservice Category — Ideal for professional broiling and grilling applications
- Workload Qualifier — Supports moderate throughput daily
- Use Case — Replacement part for steady broiler performance
Why Choose AllPoints Other Garland -222040?
Why Choose Garland -222040 Broiler Grate Garland over similar components? Its high-quality stainless steel construction ensures long-term corrosion resistance even in demanding kitchen environments. The precise dimensions and secure mounting design simplify installation, reducing downtime. Its heat resistance up to 950°F guarantees consistent cooking conditions. Additionally, its compatibility with standard broiler units enhances operational reliability and sanitation—making it a superior choice for professional foodservice operations seeking durable, restaurant-ready replacement parts.
- Compact footprint fits seamlessly into existing broiler setups
- Constructed from premium stainless steel for longevity and corrosion resistance
- Design emphasizes ease of cleaning and sanitization
- Supports consistent heat distribution for even cooking results
- Reinforced mounting points ensure secure, hassle-free installation
