The Fisher Manufacturing 2200CV Base Prerinse Leadfree Ss Wall is a commercial-grade pre-rinse unit designed for foodservice environments requiring durable, hygienic, and efficient plumbing fixtures. Constructed with lead-free stainless steel, this wall-mounted base model features internal check valves, an inlet with 1/2" NPT female connection, and an outlet with 3/8" NPT female connection. Ideal for foodservice operations where water quality and reliability are essential, the 2200CV addresses common plumbing issues in dishwashing and prep stations by ensuring consistent water flow and easy maintenance. Its 8" wall centers facilitate straightforward mounting, making it suitable for high-use commercial kitchens and dishwashing areas. The technical specifications include a stainless steel body, 5" height, 5.5" width, 19" depth, and a weight of 4.02 lbs, designed for long-term performance in busy foodservice settings.
Top Fisher Manufacturing 2200CV Features
The Fisher Manufacturing 2200CV Base Prerinse Leadfree Ss Wall combines robust material construction with precise plumbing connections, enhancing operational efficiency for commercial dishwashing stations and prep areas. The internal check valves prevent backflow, while the lead-free stainless steel ensures sanitation and durability in demanding foodservice environments. Its 8" wall centers simplify installation, and the unit's compact form optimizes space in high-traffic kitchens. Designed for medium workload applications, it provides reliable water flow and reduced maintenance requirements, making it suitable for busy restaurant, cafeteria, or hotel dish stations.
- Internal Check Valves: Reliable backflow prevention for sanitation assurance
- Lead-Free SS Construction: Ensures durability and compliance in hygienic environments
- Inlet 1/2" NPT Female & Outlet 3/8" NPT Female: Compatible with standard plumbing fittings
- 8" Wall Centers: Allows for straightforward wall mounting and integration
- Compact 5.5" Width and 19" Depth: Space-efficient design suited for tight kitchen layouts
Designed for professional dishwashers and sink setups requiring dependable water delivery and easy maintenance.
2200CV Technical Specs
The Fisher Manufacturing 2200CV features a stainless steel construction with an overall height of 5", width of 5.5", and depth of 19". It weighs 4.02 lbs, offering durable performance in a compact footprint. The unit is configured with internal check valves to prevent backflow, and its plumbing connections include a 1/2" NPT female inlet and a 3/8" NPT female outlet, facilitating seamless integration into existing water supply lines. Its lead-free design complies with modern standards for food safety, suitable for installation in high-traffic commercial kitchens, dish stations, and prep areas. The unit operates within a temperature range compatible with standard hot and cold water supply, and its corrosion-resistant materials ensure long-term reliability. For ease of installation and ongoing maintenance, the unit supports straightforward disassembly of internal components and cleaning routines. Dimensions accommodate typical wall-mounted configurations, and the stainless steel construction withstands daily use under rigorous conditions.
- Electrical Requirements: Not applicable for this mechanical plumbing fixture
- Construction & Finish: Heavy-duty stainless steel with corrosion-resistant finish
- Mounting: Wall-mounted via 8" centers for straightforward installation
- Plumbing Connections: 1/2" NPT female inlet and 3/8" NPT female outlet for reliable fitting
- Temperature Range: Operates effectively within standard hot and cold water supply ranges
What is a commercial pre-rinse unit?
A commercial pre-rinse unit is a plumbing fixture designed to efficiently remove food debris and loosen dirt from cookware, dishes, and utensils before washing. Typically installed in high-volume dishwashing stations, these units feature durable, sanitary materials like stainless steel, and include features such as check valves to prevent backflow. The Fisher Manufacturing 2200CV Base Prerinse Leadfree Ss Wall is configured for wall mounting to optimize space in busy foodservice kitchens, making it ideal for use in restaurant dish stations, cafeterias, or hotel kitchens. Its precise plumbing connections and lead-free construction support consistent performance and sanitation in high-demand environments.
Top pre-rinse units for foodservice environments
Designed for mainline dishwashing and prep stations, the Fisher Manufacturing 2200CV offers durable, lead-free stainless steel construction with reliable plumbing integration, suitable for medium-volume foodservice operations like restaurants and hotels. Manufactured by AllPoints, the 2200CV excels in wall-mounted applications, ensuring dependable water delivery and sanitation for busy commercial kitchens.
- Operation Type — suited for wall-mounted dishwashing stations
- Kitchen Setting — ideal for restaurant and cafeteria environments
- Foodservice Category — designed for warewashing and prep areas
- Workload Qualifier — supports moderate throughput demands
- Use Case — optimal for ensuring quick pre-rinse of dishes before cleaning
Why Choose Fisher Manufacturing 2200CV?
Fisher Manufacturing 2200CV stands out in the commercial plumbing fixtures market with its lead-free stainless steel build, integral check valves, and wall-mount compatibility. Its reliable plumbing connections, space-efficient design, and durable construction improve operational efficiency, reduce maintenance, and uphold sanitation standards compared to similar pre-rinse units. The 2200CV's compact footprint and industry-leading features make it a preferred choice for busy foodservice facilities requiring dependable performance and compliance with safety standards.
- Self-contained design facilitates easier installation and maintenance
- Heavy-duty stainless steel enhances longevity and sanitation
- Internal check valves ensure backflow prevention and reliability
- Compact footprint fits seamlessly into tight kitchen layouts
- Designed for moderate workload applications in busy foodservice settings