The Piper Products 22-720/M Glove Slicer Medium is a high-performance cut-resistant hand protection device designed for commercial food processing environments. Constructed with stainless steel strand and encased in durable cut-resistant yarn, this glove provides reliable safety against moderate cutting hazards. It fits either hand comfortably and is sold individually, featuring a distinctive white finish complemented by a blue wristband. Its technical design ensures enhanced safety and ease of handling during meat slicing, vegetable preparation, and other culinary tasks requiring precision and protection, with a thickness of 0.3 inches and a width of 5.5 inches for secure grip.
Top Piper Products 22-720/M Features
Engineered for commercial kitchens, the Piper Products 22-720/M glove offers advanced cut resistance with stainless steel strands surrounded by high-strength yarn, ensuring durability during repetitive slicing tasks. Its ergonomic fit reduces hand fatigue, and the corrosion-resistant materials facilitate straightforward cleaning and maintenance. Suitable for meat processing, vegetable prep, and other foodservice workflows, it enhances safety and operational efficiency in high-turnover environments. The glove's precise technical specifications support meticulous slicing in busy food production settings.
- Functionality: Protects hands during meat and vegetable slicing.
- Durability Traits: Made with stainless steel strands for long-term wear resistance.
- Ease-of-Use: Ambidextrous fit simplifies handling and quick donning.
- Use Case: Designed for moderate-volume preparation lines.
- Workflow Benefit: Supports efficient, safe slicing in commercial food processing.
Optimal for professional kitchens requiring reliable cut resistance during food prep tasks.
22-720/M Technical Specs
The Piper Products 22-720/M cut-resistant glove features stainless steel strands reinforced with cut-resistant yarn for enhanced durability, with a thickness of 0.3 inches and dimensions of 5.5 inches wide by 11.5 inches deep. Weighing only 0.14 pounds, it is constructed from corrosion-resistant stainless steel and high-strength yarns suitable for frequent cleaning and maintenance. Designed for ambidextrous fit, it does not include certification markings but meets the industry standards for cut resistance required in commercial foodservice operations. It is intended for moderate workload applications, particularly in meat processing and vegetable preparation tasks.
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel and cut-resistant yarn in white with blue wristband
- Temperature Resistance: Suitable for standard kitchen environments, operating within typical culinary temperature ranges
- Cleaning & Maintenance: Wipe clean with damp cloth, no disassembly needed
- Dimensions: 5.5" W x 11.5" D x 0.3" H
- Weight: 0.14 lbs (handheld glove)
- Electrical Compatibility: Not applicable
- Workflow Integration: Fits seamlessly into food prep stations requiring hand protection
- Material Safety: Food-safe stainless steel strand and yarn, easy to sanitize
- Usage Compatibility: Suitable for slicing, peeling, and prep tasks involving moderate cut hazards
- Maintenance Requirements: Regular cleaning with non-abrasive tools, no special tools required
What is a commercial cut-resistant glove?
A commercial cut-resistant glove is a safety device designed to protect food handlers' hands from cuts and lacerations during food preparation activities. The Piper Products 22-720/M glove features a stainless steel strand core encased in cut-resistant yarn, providing a robust barrier against moderate slicing hazards. Typically used in meat processing, vegetable prep, and bakery operations, this glove is installed in busy kitchen environments to enhance safety, reduce injury risk, and improve workflow efficiency during repetitive cutting tasks in professional kitchens and high-volume foodservice settings.
Top commercial cut-resistant gloves for foodservice operations
Designed for moderate throughput kitchens, the Piper Products 22-720/M provides reliable hand safety with durable stainless steel and yarn construction. AllPoints 22-720/M ensures maximum protection and ease of maintenance, making it suitable for food prep environments requiring reliable cut resistance and high hygiene standards. This glove is ideal for professional chefs and kitchen staff engaged in slicing and prep activities in busy foodservice settings.
- Moderate-use applications — ideal for standard food prep workflows
- Compact footprint — easy to store and handle during busy shifts
- Corrosion-resistant materials — suitable for frequent washing and sanitizing
- Ambidextrous fit — enhances workflow flexibility
- Food-safe construction — ensures compliance in commercial kitchens
Why choose AllPoints 22-720/M?
The AllPoints 22-720/M glove offers a distinctive combination of stainless steel durability and comfortable cut-resistant yarn, setting it apart from similar models. Its ambidextrous design simplifies staffing logistics, while the corrosion-resistant finish supports hygienic maintenance. The glove’s high-performance materials provide enhanced safety during moderate-volume slicing tasks, making it a practical choice for commercial kitchens aiming for efficient, safe food preparation.
- Self-contained construction for easy cleaning and inspection
- Chewable ice compatibility for versatile food prep tasks
- Compact footprint suits tight kitchen spaces
- Restaurant-ready durability for extended use
- Easy maintenance with minimal disassembly required
