The Garland 2195200 Pan 6 1/2-inch is a professional-grade deep pan designed for commercial foodservice applications, particularly in bakery, catering, and institutional kitchens. Constructed from durable materials, this black deep pan features a 1 1/4-inch inner diameter center hole and a depth of 1 5/8 inches, optimized for uniform heat distribution and reliable performance in high-volume environments. Part of Garland’s 680 Series after 12/92, it provides consistent results for baking, roasting, or specialized food preparation equipment. Its precise dimensions and sturdy build make it an ideal choice for tasks requiring precise containment and thermal stability in demanding culinary settings.
Top Garland 2195200 Features
The Garland 2195200 deep pan offers precise thermal management with a robust construction suitable for commercial kitchens, enabling consistent cooking. Its 1 5/8-inch depth supports various baking and roasting needs, while the durable black finish resists corrosion. Designed for easy cleaning and maintenance, this OEM product integrates seamlessly into Garland’s Sereis equipment, enhancing workflow efficiency for high-volume tasks.
- Heat-resistant construction: stainless steel and durable coating withstand high temperatures
- Precisely measured dimensions: 7.15" width x 8.4" depth for accurate portioning
- Ease of maintenance: smooth surface simplifies cleaning routines
- Designed for Garland Series: compatible with Garland 680 Series units after 12/92
- Optimized for foodservice use: suited for baking, roasting, and specialized kitchen processes
Recommended for installation within commercial ovens or food prep lines requiring durable, high-capacity pans.
Garland 2195200 Technical Specs
The Garland 2195200 deep pan is engineered for demanding commercial use, featuring a 2.35" height and a weight of only 0.3 lbs for ease of handling. Made from high-quality materials, it boasts a stainless steel construction with a black finish that ensures longevity and resistance to corrosion. Measuring 7.15" wide by 8.4" deep, this OEM component is designed for precise fit within Garland's 680 Series equipment. Operating within typical kitchen temperature ranges, it supports rigorous cleaning routines including disassembly for thorough sanitation. Its 1 1/4-inch center hole facilitates mounting or venting, aligning with industry standards for thermal performance and food safety. The component’s compatibility with Garland’s lineup enhances workflow in bakery and catering settings, supporting consistent food outputs and efficient operation cycles.
- Dimensions: 7.15" W x 8.4" D x 2.35" H
- Weight: 0.3 lbs (product weight)
- Material: stainless steel with black finish
- Center hole diameter: 1 1/4-inch inner diameter
- Operational temperature: up to recommended kitchen safe limits
- Cleaning: dishwasher safe, disassembly required for thorough sanitation
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Not applicable
Food Safety: Food-grade steel, complies with sanitation standards
Construction & Finish: stainless steel with black coating for durability
Usage Compatibility: fits Garland 680 Series equipment, suitable for baking and prep tasks
What is a commercial deep pan
A commercial deep pan is a heavy-duty container used in professional kitchens for baking, roasting, or food storage. The Garland 2195200 Pan 6 1/2 features a precise 1 5/8-inch depth and a 1 1/4-inch center hole, designed for durability and consistent heat distribution in bakery, catering, and institutional facilities. Installed in Garland 680 Series equipment after 12/92, it supports high-volume culinary operations by providing accurate portioning and thermal performance, making it ideal for bakery, roasting, or specialized food processing applications in commercial foodservice environments.
Top deep pans for high-volume bakery and catering foodservice settings
The Garland 2195200 deep pan offers robust construction and precise dimensions for reliable performance in moderate foodservice environments. Ideal for bakery, roasting, and preparation workflows, its durable build and compatibility with Garland equipment support high-volume operations efficiently. Manufactured by Garland, model 2195200 is optimized for commercial kitchen equipment usage, ensuring consistent results and easy maintenance.
- Operation type — suited for bakery and roasting stations
- Kitchen space — designed for compact commercial setups
- Foodservice category — optimal for bakery, catering, and institutional kitchens
- Workload qualifier — supports moderate throughput with reliable durability
- Use case — ideal for food portioning, baking, and food prep in professional kitchens
Why Choose AllPoints Garland 2195200
AllPoints Garland 2195200 deep pan combines durable stainless steel with a precise build for reliable performance in commercial baking and food prep. Its compatibility with Garland 680 Series models and thoughtful design features improve operational efficiency and sanitation. The high-quality construction ensures longevity and consistent results, setting it apart from standard pans and enhancing overall workflow in busy foodservice environments.
- Self-contained design integrates seamlessly into Garland equipment
- Constructed from corrosion-resistant stainless steel
- Precise 1 5/8-inch depth supports consistent portioning
- Black finish offers durability and ease of cleaning
- Optimized for restaurant-ready bakery and roasting applications
