The Roundup - AJ Antunes 210K123 4 (10 32) Leg Kit is a precise component designed for commercial foodservice applications, specifically serving as a durable support assembly for equipment installations. Manufactured by Roundup - AJ Antunes, this OEM-grade leg kit features robust construction with dimensions of 1.85 inches in width, 4.35 inches in depth, and 1.35 inches in height, with a weight of approximately 0.21 lbs. Engineered to withstand rigorous kitchen environments, it ensures stability and secure mounting for stainless steel or aluminum equipment in food prep, cold storage, or self-contained refrigeration units. Its technical specifications facilitate quick installation, offering tailored support for medium workload scenarios in restaurant and institutional settings.
Top AllPoints 210K123 Features
Designed for commercial kitchen setups, the 210K123 leg kit provides reliable support with corrosion-resistant materials, ensuring long-term durability. Its ease of installation benefits busy foodservice operations, while its compatibility with standard mounting configurations helps streamline workflow integration. Suitable for supporting cooling units, prep tables, and shelving, this leg kit enhances both stability and safety in high-traffic kitchens. Its precise dimensions and material finish reduce maintenance efforts and improve overall sanitation.
- Functionality: Supports equipment securely with precise dimension fit
- Durability: Made from corrosion-resistant, high-grade materials for prolonged use
- Ease-of-Use: Simplifies installation with universal mounting compatibility
- Practical Fit: Suitable for stabilizing refrigeration units and prep counters
- Workflow Benefit: Ensures stable positioning, reducing equipment movement during operation
Ideal for installing or replacing support legs on commercial refrigeration or food prep equipment.
AllPoints 210K123 Technical Specs
The 210K123 Leg Kit features a sturdy construction with dimensions of 1.85" width, 4.35" depth, and 1.35" height, weighing approximately 0.21 lbs. Its composition primarily includes corrosion-resistant metals suitable for wet or humid environments commonly found in commercial kitchens. It is intended for OEM applications, providing a precise fit for compatible equipment models. This leg kit is designed to withstand moderate workloads typical in restaurants, cafes, or institutional foodservice operations. The assembly requires minimal tools, with straightforward disassembly for cleaning or maintenance. Its finish ensures compatibility with stainless steel surfaces, facilitating sanitary cleaning routines while maintaining structural integrity over time.
- Electrical Requirements: Not applicable
- Weight: 0.21 lbs for each leg kit
- Dimensions: 1.85" W x 4.35" D x 1.35" H
- Material Finish: Corrosion-resistant metal, suitable for high-moisture environments
- Compatibility: Supports OEM equipment for medium-volume foodservice applications
- Installation & Maintenance: Mounts quickly with minimal clearance, disassembly for cleaning
What is a commercial support leg kit
A commercial support leg kit is a structural component designed to provide stability and height adjustment for foodservice equipment such as refrigerators, prep tables, or shelving units. The Roundup - AJ Antunes 210K123 4 (10 32) Leg Kit is engineered with durable, corrosion-resistant materials, suitable for installation in commercial kitchens, cold storage, or prep areas. It primarily supports medium workload equipment, maintaining proper leveling and spacing for optimal workflow. Installed in various foodservice settings, it ensures equipment stability and enhances sanitation through easy cleaning and maintenance.
Top medium-volume foodservice applications for support leg kits
Support leg kits optimize stability in commercial kitchens, ideal for maintaining equipment alignment in moderate throughput environments. The Roundup - AJ Antunes 210K123 model by AllPoints offers high durability and ease of installation for supporting refrigeration and prep units in institutional or restaurant foodservice operations. Suitable for operations involving standard refrigeration units, prep tables, and shelving, ensuring long-term support with minimal maintenance.
- Operation type — moderate throughput environments
- Kitchen setting — commercial kitchens and prep areas
- Foodservice category — refrigeration units, prep stations
- Workload qualifier — medium volume daily use
- Use case — stabilizing and leveling equipment reliably
Why Choose AllPoints 210K123?
AllPoints 210K123 stands out for its high-quality, corrosion-resistant construction and precise fit for OEM equipment, reducing installation time. Its rugged design ensures stability under typical operational loads, and it easily integrates into existing kitchen setups, minimizing workflow disruption. This leg kit offers superior durability, simplifying maintenance and enhancing the longevity of foodservice equipment compared to standard alternatives.
- Supports equipment stability with OEM-grade durability
- Designed for quick, tool-assisted installation
- Built with corrosion-resistant materials for longevity
- Optimized for medium-volume restaurant and cafeteria use
- Compatible with stainless steel and aluminum equipment
