Zummo 210530K-1 11 Inch Stainless Steel Squeezing Tray with Easy Cleaning

The Zummo 210530K-1 Z40 Gp Complete Squeezing Tray by AllPoints Zummo is a precision manual foodservice tool designed for efficient juice extraction in commercial kitchens. Built with durable materials like stainless steel, it features a standardized size compatible with crown-style juicers, supporting steady daily workflows. Its straightforward design enhances hygiene and ease of maintenance, making it suitable for medium-volume juice production lines that require reliable, consistent results. This squeezing tray addresses high-demand extraction needs within food processing and beverage service environments.

Top AllPoints 210530K-1 Features

The Zummo 210530K-1 squeezing tray is engineered for commercial juice bars, kiosks, and institutional kitchens. It features corrosion-resistant stainless steel construction, measuring 11.3 inches in width, 18.3 inches in depth, and 7.35 inches high. Its ergonomic design allows tool-free disassembly for quick cleaning, supporting sanitation protocols. The tray fits standard crown-style juicers, accommodates up to 200 cans per day, and operates without power, reducing operational complexity. Its sturdy build ensures durability during intensive daily use for manual citrus processing.

• Constructed with NSF-rated 304 stainless steel for durability
• Measures 11.3" W x 18.3" D x 7.35" H; weighs 2.94 lbs
• Supports up to 200 cans daily in commercial settings
• Tool-free disassembly simplifies cleaning routines
• Fits crown-style juicing machines for versatile integration

Designed for manual juice extraction tasks, this squeezing tray improves workflow efficiency in commercial foodservice environments requiring consistent citrus preparation.

What is a commercial squeezing tray?

A commercial squeezing tray is a specialized component used to hold and facilitate manual citrus fruit pressing in foodservice settings. The Zummo 210530K-1 Z40 Gp complete squeezing tray is designed for standard crown-style juicers, with dimensions supporting efficient workspace use. Made from NSF-rated stainless steel, it is suitable for integrated juice extraction in beverage stations, small cafes, and catering kitchens. Its durable construction ensures reliable performance during repetitive daily operations, making it ideal for mid-volume juice production within commercial kitchens.

Top citrus processing equipment for commercial kitchens

This commercial squeezing tray from AllPoints is built with stainless steel for corrosion resistance, supporting steady citrus processing with a layout suitable for modest throughput environments. Its ergonomic design and easy maintenance support daily workflows, particularly in prep stations and small-scale kitchens handling up to 200 cans per day. Ideal for manual juice extraction, it ensures precision performance in foodservice settings with moderate production demands.

• Mid-volume citrus processing for commercial kitchens
• Suitable for compact prep stations and smaller kitchens
• Manual fruit pressing supports steady daily workflows
• Supports up to 200 cans per day in foodservice
• Designed for reliable juice extraction tasks in restaurants

AllPoints 210530K-1 Technical Specs

The AllPoints Zummo 210530K-1 Z40 Gp Complete Squeezing Tray features a stainless steel construction certified for NSF standards, measuring 11.3 inches wide, 18.3 inches deep, and 7.35 inches in height. Weighing 2.94 pounds, it is suitable for installation in commercial juice and beverage stations, supporting throughput of around 200 cans daily. Its design allows tool-free disassembly for sanitation, with compatibility for crown-style juicers. The tray operates without electrical power, ideal for steady manual citrus processing in foodservice environments. It is BPA-free and compliant with food safety standards. Suitable for daily use, it withstands operating temperatures up to 100°F, ensuring long-term durability. It can be easily cleaned with standard detergents without specialized equipment.

• Material: NSF-rated 304 stainless steel for corrosion resistance
• Dimensions: 11.3" W x 18.3" D x 7.35" H
• Weight: 2.94 lbs; Shipping weight varies
• Supports up to 200 cans/day in commercial juice processing
• Tool-free disassembly facilitates routine cleaning
• Designed for compatibility with crown-style juicers
• Meets Prop 65 and NSF food safety certifications
• Operates in temperature range up to 100°F for durability
• No electrical requirements, supporting manual operation
• Supports HACCP workflows with easy sanitation process
• Requires stable countertop or bench mounting for operation
• Prevents cross-contamination with hygienic stainless steel finish
• Compatible with standard cleaning procedures and detergents

Why Choose AllPoints 210530K-1?

The AllPoints 210530K-1 Z40 Gp Complete Squeezing Tray offers a robust stainless steel design, high compatibility with crown-style juicers, and supports consistent citrus extraction in medium-demand foodservice environments. Its manual operation reduces energy dependence, while its easy disassembly enhances sanitation efficiency. This model surpasses competitors with a durable, NSF-rated construction and seamless integration into professional juice stations.

• Self-contained design with stainless steel durability
• Corrosion-resistant and NSF-approved for food safety
• Compact footprint ideal for small prep stations
• Ergonomic, tool-free disassembly simplifies cleaning
• Supports moderate throughput of daily citrus processing