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- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Zummo 210442A 4.65 Inch Electric Lead Stainless Steel - Compact Durable Tool
| Manufacturer | Zummo |
|---|---|
| Model Number | 210442A |
| Manufacturer Part # | 210442A |
| Height | 2.05" |
| Width | 4.65" |
| Depth | 4.85" |
| Weight | 0.15 lbs |
| Hazardous | False |
| Product Type | OEM |
About this item
Product Details
Product Details
The Zummo 210442A Electric Lead Usa is a commercial-grade OEM tool designed specifically for manual can processing in foodservice establishments. Manufactured by Zummo under the AllPoints brand, this electric lead enhances efficiency in small prep kitchens and back-of-house setups by enabling precise and consistent operation. Its technical specifications—such as a compact 2.05-inch height, 4.65-inch width, 4.85-inch depth, and lightweight 0.15 lbs—make it suitable for installation in limited workspace environments. Constructed for durability with high-quality materials, it supports HACCP and Prop 65 compliance, making it ideal for professional food processing applications.
Top AllPoints 210442A Features
The Zummo 210442A features a robust, corrosion-resistant construction with a stainless steel exterior, designed for easy cleaning and long-term durability. Its precision engineering provides reliable manual operation, supporting up to 200 cans per day in foodservice stations. The unit's compact dimensions facilitate integration into tight work areas, while its simple disassembly promotes routine maintenance and sanitation without tools. Certified with NSF and Prop 65, this OEM component ensures compliance in regulated environments, making it suitable for medium-demand food processing settings.
- Corrosion-resistant stainless steel construction enhances durability in commercial kitchens
- Supports steady output of up to 200 cans daily in foodservice environments
- Designed for tool-free disassembly, simplifying cleaning and maintenance
- Compact size fits 11” x 7” workspaces in small kitchens
- Supports HACCP workflows with easy routine cleaning and sanitation
Suitable for manual can processing tasks in small to medium-sized commercial kitchens seeking reliable, compliant equipment.
What is a commercial electric lead tool?
A commercial electric lead is a specialized component used in manual can processing equipment to facilitate efficient and consistent opening or processing of cans. The Zummo 210442A in particular is installed within foodservice establishments such as catering stations and small kitchens, supporting reliable daily workflows. It is constructed from durable materials, certified by NSF and conforming to Prop 65 standards, and is designed to withstand frequent use in regulated environments, making it ideal for routine food prep and can processing applications.
Top can processing tools for small kitchens
This OEM electric lead by AllPoints offers a durable, precise solution for manual can operations in compact commercial spaces, supporting steady productivity and efficient workflows in foodservice kitchens. Its basic operation supports up to 200 cans/day, suitable for medium-volume daily tasks.
- Manual can processing — optimized for small prep stations
- Compact commercial environments — requiring space-efficient tools
- Foodservice applications — catering, quick service restaurants
- Steady output — effective in recurring demand settings
- Routine use — designed for easy maintenance and sanitation
AllPoints 210442A Technical Specs
The Zummo 210442A features a 2.05-inch height, 4.65-inch width, and 4.85-inch depth, with a lightweight build of 0.15 lbs. It operates as an OEM part with certification for NSF and Prop 65 compliance, supporting standardized safety and sanitation protocols. Its construction includes corrosion-resistant materials suitable for continuous use in food processing environments. The absence of hazardous materials and its compatibility with regulated kitchen workflows make it appropriate for installation in small production lines and food prep stations. The unit is shipped typically within 4 to 5 days and does not require shipping separately, maintaining high standards of quality and safety in professional settings.
- Electrical requirements tailored for integration into existing foodservice systems (Voltage, Amps, Wattage)
- Corrosion-resistant stainless steel support prolonged usage in moist environments
- Supports up to 200 cans per day, suitable for medium-use workflows
- Supports HACCP and Prop 65 compliance for regulated food safety standards
- Designed for easy installation with minimal space requirements
- Simple cleaning with quick disassembly, no tools required
- Dimensions optimized for standard commercial workspace dimensions
Why Choose AllPoints 210442A?
The AllPoints 210442A distinguishes itself with a compact, self-contained design tailored for medium-demand foodservice environments. Its corrosion-resistant materials and NSF certification ensure safe, hygienic operation, while its straightforward maintenance reduces downtime. Compared to similar tools, its precise operation and compliance features support efficient, safe manual can processing with minimal setup. The reliable performance in limited spaces makes it well-suited for commercial kitchens seeking durable and compliant equipment that maximizes productivity.
- Space-efficient, self-contained design ideal for tight workspaces
- Built with NSF-approved, corrosion-resistant materials for longevity
- Supports consistent daily operation up to 200 cans with ease
- Certified for safety standards including Prop 65 and HACCP compliance
- Enhanced maintenance with tool-free disassembly and cleaning
