The Roundup - AJ Antunes 2100110 Dial Thermostat is a professional-grade temperature control device designed for commercial foodservice applications. Manufactured by Roundup - AJ Antunes, this OEM thermostat features an outer diameter of 2 1/4 inches and a temperature range from 100°F to 200°F, making it suitable for precise temperature regulation in industrial cooking, holding, and processing environments. Its flat down-in "off" position and D stem measuring .187 inches ensure compatibility with a variety of refrigeration and heating equipment. Engineered for durability and accuracy, this thermostat offers reliable performance within demanding commercial kitchen workflows, providing exact temperature settings essential for food safety and quality management.
Top AllPoints 2100110 Features
The AllPoints 2100110 Dial Thermostat provides accurate temperature regulation through a robust, industrial-grade design with precise sensor calibration. Its flat down-in "off" position facilitates straightforward operation and maintenance, reducing downtime. Constructed with corrosion-resistant materials, it withstands repetitive cycle use and frequent cleaning routines typical in commercial kitchens. Its compatibility with standard D stem mounting allows seamless integration into existing refrigeration or cooking systems, supporting consistent workflow efficiency. Designed for moderate workloads, this thermostat ensures precise control over temperature settings, critical for foodservice establishment compliance.
- Temperature Range: 100°F to 200°F for versatile regulation
- Durable Construction: Metal stem with corrosion-resistant finish
- Ease of Maintenance: Flat down-in "off" position simplifies adjustments
- Perfect Fit: .187" D stem mounting for broad equipment compatibility
- Operational Reliability: Suitable for moderate duty, high-cycle environments
Ideal for refrigeration and heating units requiring precise temperature control in commercial kitchens.
AllPoints 2100110 Technical Specs
The AllPoints 2100110 Dial Thermostat is designed for reliable, commercial-grade operation with a focus on precision and durability. It operates within a temperature range of 100°F to 200°F, suitable for various refrigeration and cooking appliances. The device features a 2 1/4-inch outer diameter and mounts using a .187 inch D stem, ensuring compatibility across multiple equipment brands. Made predominantly in China, it maintains performance through a robust metal construction capable of withstanding frequent use in busy foodservice environments. The thermostat's dimensions include a height of 1.25 inches, width of 2.45 inches, and depth of 3.95 inches, with a lightweight weight of 0.07 lbs for straightforward installation. It is designed without hazardous materials, ensuring safe handling and easy cleaning, while the temperature control is precise and reliable for maintaining consistent food quality.
- Electrical Compatibility: Not specified; designed for mechanical control integration
- Mounting Requirements: D stem .187" for standard fittings
- Temperature Range: 100°F to 200°F for precise regulation
- Construction Material: Metal stem with corrosion-resistant finish
- Dimensions: 2.45" W x 3.95" D x 1.25" H for versatile installation
- Weight: 0.07 lbs, lightweight for easy setup
What is a commercial dial thermostat?
A commercial dial thermostat is a temperature control device used in foodservice equipment such as refrigerators, freezers, and ovens. It provides precise regulation within a specified temperature range, ensuring consistent environmental conditions for food products. The Roundup - AJ Antunes 2100110 model is a reliable, durable device installed in commercial refrigeration and heating units to maintain strict temperature controls required for safe food storage and preparation. With its robust build, straightforward operation, and compatibility with standard mounting stems, this thermostat is ideal for use in mid-volume restaurant kitchens, convenience stores, and catering facilities, supporting operational efficiency and product integrity.
Top commercial temperature controls for foodservice operations
Commercial thermostats ensure accurate, reliable temperature management in busy kitchens and refrigeration setups. Roundup - AJ Antunes 2100110, part of AllPoints, offers durable design and precise regulation essential for maintaining food safety and workflow consistency across foodservice environments.
- Operation Type — Supports medium workload control in commercial kitchens
- Kitchen Type — Suitable for compact, high-demand foodservice spaces
- Foodservice Category — Ideal for restaurant refrigeration and cooking equipment
- Workload Qualifier — Designed for moderate throughput, standard duty cycles
- Use Case — Maintains consistent food storage temperatures in busy establishments
Why Choose AllPoints 2100110?
The AllPoints 2100110 dial thermostat offers manufacturing quality with a rugged metal stem and precise temperature control, designed for commercial kitchen reliability. Its straightforward installation and durable construction set it apart from standard models, optimizing operational efficiency and ensuring dependable performance in foodservice applications. Unlike generic thermostats, it provides consistent regulation across varied equipment types, supporting safe food handling and reducing maintenance disruptions.
- Compact Design: 2 1/4" diameter fits seamlessly into tight spaces
- Robust Construction: Metal stem withstands cleaning and cycle wear
- Precise Control: Stable regulation within 100°F to 200°F range
- Ease of Installation: Standard .187" D stem simplifies system integration
- Reliability in Moderation: Suitable for mid-volume operations with frequent cycling
