AllPoints 21000034 2.7 Inch Door Switch Gas Safety Device
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The Gemini Bakery Equipment 21000034 Door Switch is a high-precision, commercial-grade safety device designed for bakery and foodservice appliance control systems. Manufactured by Gemini Bakery Equipment and part of the OEM product line, this door switch features a compact form factor with dimensions of 2.7 inches in width, 6 inches in depth, and 2.65 inches in height, weighing only 0.83 lbs. Constructed from durable materials suitable for frequent sanitation, it offers reliable operation within typical bakery workflow environments. The switch's key function is to detect door position, providing integral safety interlock signals for commercial ovens, proofers, and refrigeration units. Its technical specifications include a robust, easy-to-mount design with precise electrical contact points designed to withstand industrial conditions, ensuring consistent performance in high-demand foodservice operations.
The Gemini Bakery Equipment 21000034 Door Switch provides precise door position sensing with quick engagement, enabling seamless integration into bakery oven and refrigeration control circuits. Its durable construction ensures longevity under frequent use, and its compact size allows for straightforward installation in tight spaces. Designed for easy maintenance, it supports swift disassembly for routine cleaning or part replacement, making it suitable for mid-volume bakery and restaurant applications. Its compatibility with various control systems enhances workflow efficiency, ensuring consistent safety interlocks during daily operations.
Ideal for bakery ovens, refrigeration units, and proofers requiring dependable door interlocks in commercial settings.
The Gemini Bakery Equipment 21000034 Door Switch operates on standard industrial electrical parameters suited for commercial kitchen equipment, with specifics including minimal amperage and wattage requirements aligned to typical bakery control systems. Its construction employs high-quality, non-hazardous materials appropriate for foodservice environments, offering resistance to cleaning chemicals and frequent sanitation processes. The switch's robust design supports operation within standard temperature ranges, ensuring reliable performance during extended use. Its dimensions of 2.7 inches (width) by 6 inches (depth) and 2.65 inches (height), combined with a lightweight build, facilitate versatile mounting options. Designed for long-term durability, it features corrosion-resistant components compatible with industrial environments. The switch supports quick disassembly for maintenance, with compatibility for various control system connections, ensuring seamless integration. The unit ships within typical lead times of 4-8 business days, with no hazardous materials involved."""
A commercial door switch is an industrial safety device used to detect the open or closed status of doors in bakery and foodservice equipment. Typically integrated into control circuits for ovens, refrigeration, and proofers, these switches provide critical interlock signals that ensure safety during operation. The Gemini Bakery Equipment 21000034 Door Switch is designed for durable, reliable operation within high-demand environments, supporting precise control in bakery workflows such as oven door safety interlocks, refrigeration access monitoring, or proofing chamber safety systems. Its technical features include enhanced contact longevity and quick disassembly for sanitation, making it ideal for installed applications in medium-volume bakery and foodservice facilities.
Reliable safety interlock switches designed for bakery ovens and refrigeration, Gemini Bakery Equipment 21000034 offers durable, easy-to-integrate solutions for mid-volume commercial kitchens requiring precise door detection and safety assurance in high-traffic foodservice environments.
The AllPoints 21000034 Door Switch stands out with its robust construction, precise operation, and compatibility with a wide range of bakery equipment control systems. Its compact, easy-to-mount design reduces installation time, while its durable contact materials ensure longevity under frequent use. Unlike many competitors, it offers seamless integration into existing control circuits, supporting safe, efficient workflows in busy kitchen environments. Its simple maintenance procedure minimizes downtime and enhances operational uptime, making it a reliable choice for commercial bakery and restaurant facilities.
