The Revent Bakery Equipment 20870090 Rack Lift Assembly is a commercial-grade lifting mechanism designed specifically for bakery rack systems. Manufactured by Revent Bakery Equipment, this OEM component facilitates efficient handling of bakery racks, enabling smooth elevation and lowering during baking or cooling processes. Engineered with durable materials suitable for frequent industrial use, the lift assembly features a robust structure to support high-volume loads. Its precise dimensions of 16 inches in height, 23.5 inches in width, and 42.5 inches in depth ensure compatibility with standard bakery rack configurations. The assembly's technical specifications include a maximum load capacity tailored for demanding bakery workflows, making it an essential component for optimizing throughput in commercial bakery or foodservice production lines.
Top AllPoints 20870090 Features
This Rack Lift Assembly provides reliable vertical movement for bakery racks, integrating seamlessly with existing equipment for streamlined workflow. Constructed from high-strength materials, it offers long-term durability under constant operational use. Its user-friendly design simplifies maintenance, reducing downtime. Suitable for mid-volume bakery operations, it supports efficient load handling and improves productivity in commercial settings. The assembly’s precise dimensions and load capacity enhance compatibility with various rack sizes, making it a vital asset in foodservice kitchens.
- Functionality: Supports precise elevation of bakery racks for efficient processing
- Durability: Constructed from corrosion-resistant steel for long-term use
- Ease of Maintenance: Enclosed gear system minimizes cleaning requirements
- Application Fit: Compatible with standard bakery rack dimensions and load requirements
- Workflow Integration: Facilitates seamless rack transfer during baking or cooling cycles
Ideal for bakery production lines requiring reliable rack handling and lift efficiency in busy commercial environments.
Revent Bakery Equipment 20870090 Technical Specs
This OEM rack lift assembly features dimensions of 16 inches in height, 23.5 inches in width, and 42.5 inches in depth, with a lightweight design weighing approximately 0.29 pounds. Its construction employs high-grade steels suitable for high-volume bakery environments, resistant to corrosion and wear. The product is designed for stability and ease of installation, requiring no special electrical connections or plumbing. Its operational range supports significant load capacities to facilitate continuous workflow, with a focus on durability and reliable performance. The assembly is compatible with standard bakery rack systems, making it suitable for frequent use in commercial bakery and foodservice operations. Its straightforward disassembly allows easy cleaning and maintenance, ensuring sanitation compliance and long-term functionality.
- Dimensions: 16" H x 23.5" W x 42.5" D for universal rack fit
- Weight: 0.29 lbs, lightweight for easy handling during installation
- Construction: Built from corrosion-resistant steel with a durable finish
- Compatibility: Designed for standard bakery rack systems
- Operation Range: Supports high-volume bakery workflow with load capacity assurance
- Maintenance: Easy disassembly for straightforward cleaning routines
- Environmental Tolerance: Suitable for typical bakery temperatures and workloads
Clearance & Installation: Requires minimal clearance for vertical movement and straightforward mounting during setup
Power Needs: No electrical hookup necessary; manual operation
Cleaning Method: Disassembly compatible with routine sanitation protocols
Usage Environment: Suitable for indoor bakery and foodservice facilities with standard humidity and temperature levels
Safety & Ergonomics: Designed with rounded edges and accessible grips for safe handling
What is a commercial rack lift assembly?
A commercial rack lift assembly is an industrial component used to elevate bakery racks and similar storage units within foodservice environments. Designed for high durability and precise movement, it enables efficient handling during baking, cooling, or storage processes. Typically constructed from corrosion-resistant steels, these assemblies support continuous operation and heavy load capacities, making them vital for bakery facilities and large-scale food production. Installed as part of bakery rack systems, the Revent Bakery Equipment 20870090 Rack Lift Assembly ensures reliable vertical movement, reducing manual effort and improving workflow efficiency. It is ideal for bakery and foodservice operations that require consistent, safe, and efficient handling of racks in busy commercial kitchens.
Top foodservice rack lift solutions for bakery and restaurant environments
The Revent Bakery Equipment 20870090 Rack Lift Assembly provides durable, precise rack elevation support, ideal for medium-volume bakery operations and commercial kitchens. Manufactured by AllPoints and designed for seamless integration into existing bakery rack systems, it ensures reliable workflow and operational efficiency without the need for extensive maintenance or electrical requirements.
- Operation for medium-volume bakery workflows enhancing throughput
- Compact footprint for integration in limited kitchen space
- Designed for bakery and foodservice equipment applications
- Supports moderate throughput operational demands
- Optimized for bakery rack handling and loading tasks
Why Choose AllPoints 20870090?
Why choose the AllPoints 20870090 Rack Lift Assembly over other similar components? Its robust construction from corrosion-resistant steel offers longevity, while its simplified mechanism supports ease of installation and maintenance. The unit’s compact design and compatibility with standard bakery racks make it ideal for busy commercial kitchens seeking reliable and efficient rack handling solutions. Its non-electric operation minimizes downtime and simplifies integration into existing workflows, enhancing operational efficiency and sanitation standards.
- Built from high-strength, corrosion-resistant steel for longevity
- Compact form factor fits standard bakery rack systems seamlessly
- No electrical setup required—manual operation simplifies use
- Designed for continuous use in high-demand bakery environments
- Supports efficient workflow without sacrificing durability or safety
