The AllPoints 2061309 10mm Dicing Grid is a precision-engineered OEM component designed for high-accuracy food processing applications. Crafted by AllPoints Foodservice Parts & Supplies, this 10mm grid serves as an essential tool for commercial kitchens requiring uniform dicing and consistent portioning. Constructed from durable materials with a precise 10mm spacing, it ensures accurate, repeatable cuts that optimize workflow efficiency in food prep, portion control, and ingredient consistency.
Top AllPoints 2061309 Features
The AllPoints 2061309 dicing grid facilitates precise portioning for commercial food processing, featuring a stainless steel construction that provides excellent durability and ease of cleaning. It integrates seamlessly with industrial counters and dicing equipment, ideal for establishments such as mid-volume restaurants and food manufacturing facilities. Its exact 10mm grid spacing ensures uniform cuts, reducing waste and enhancing product presentation. The robust design supports repeated use in demanding culinary environments, promoting operational consistency and workflow efficiency.
- Precision-cut grid pattern: 10mm spacing for uniform dicing
- Durable stainless steel construction: resists corrosion and wear
- Easy to sanitize: compatible with standard cleaning routines
- Compatible with commercial dicing equipment: facilitates seamless integration into existing workflows
- Lightweight yet robust design: supports multiple cycles without deformation
Ideal for food processing and prep stations requiring exact, consistent cutting tools.
AllPoints 2061309 Technical Specs
The AllPoints 2061309 dicing grid measures 8.5 inches in width, 9 inches in depth, and stands 1.5 inches tall, with a weight of 1.1 pounds for ease of handling and installation. Made from high-grade stainless steel, it withstands rigorous cleaning and sanitation protocols, ensuring longevity in demanding environments. The product's construction promotes seamless operation within commercial kitchen equipment, providing a precise 10mm grid pattern that supports uniform food portioning. It is manufactured for OEM applications, contributing to consistent product quality.
- Manufactured by: AllPoints
- Model Number: 2061309
- Dimensions: 8.5" W x 9" D x 1.5" H
- Weight: 1.1 lbs
- Material: Stainless steel
- Color: Silver finish
- Operating range: Designed for use in standard commercial environments
- Cleaning: Dishwasher-safe, corrosion-resistant surface
- Compatibility: Fits standard dicing equipment for consistent results
- Construction quality: Heavy-duty, corrosion-resistant stainless steel
- Electrical requirements: Not applicable
- Cooling method: Not applicable
- Production capacity: Supports continuous use in food prep workflows
- Refrigeration type: Not applicable
- Energy use: Not applicable
- Maintenance: Disassemble for cleaning, dishwasher safe
- Usage conditions: Compatible with standard commercial food processing equipment
- Installation clearance: Requires minimal space, compatible with existing equipment setups
- Safety features: Smooth edges prevent cutting injuries during handling
- Replacement parts: Replacement grids available for extended use
What is a commercial dicing grid?
A commercial dicing grid is a precise, engineered metal perforated tool used to cut food products into uniform cubes or portions. Installed in conjunction with commercial food processing equipment, it provides consistent size control, reducing waste and streamlining prep workflows in high-volume kitchens. The AllPoints 2061309 10mm Dicing Grid is designed for restaurant kitchens and food manufacturing facilities, ideal for precision portioning and product presentation in mid-volume foodservice operations.
Top OEM Dicing Grids for Foodservice Operations
Designed for consistent food portioning, the AllPoints 2061309 OEM dicing grid is built with robust stainless steel for durability and high-performance precision. Suitable for mid-volume restaurant kitchens and food processing plants, it supports efficient operation and uniform product cuttings during food prep and portioning tasks. AllPoints 2061309 provides a reliable, professional-grade solution for commercial foodservice environments.
- Operation Type — ideal for commercial food prep stations
- Kitchen Setting — suitable for mid-volume restaurant and processing facilities
- Foodservice Category — optimized for consistent food portioning
- Workload Qualifier — supports moderate throughput food processing
- Use Case — efficient portion control for diced ingredients
Why Choose AllPoints 2061309
AllPoints 2061309 stands out with its precise 10mm grid pattern and durable stainless steel construction, engineered for longevity and consistent performance. Its compatibility with standard industrial dicing equipment and easy maintenance make it a reliable choice for foodservice operations seeking uniform portioning. This OEM component enhances operational accuracy and reduces waste unlike generic alternatives, offering a seamless fit for high-volume kitchen workflows.
- Smaller footprint for space-efficient applications in commercial kitchens
- Corrosion-resistant stainless steel ensures long-term usability
- Precisely engineered grid pattern for uniform food cuts
- Seamless integration with existing food processing equipment
- Supports consistent portioning, reducing ingredient waste
