The Giles 20366 Transformer 20va 115/23 0v 60hz Cl2 is a high-performance electrical transformer designed for professional applications within commercial foodservice environments. Manufactured by Giles under the AllPoints brand, this OEM transformer converts input voltage of 115V to a secondary voltage of 23V with a 0V center tap at a frequency of 60Hz, providing reliable power regulation for specialized equipment. Its compact dimensions of 4 inches in width, 5 inches in depth, and 3.5 inches in height, combined with a lightweight of 1.25 lbs, facilitate integration into various operational setups. The durable construction ensures longevity in demanding foodservice workflows, making it suitable for culinary establishments requiring precise voltage conversion and stable power supply for auxiliary devices or control systems.
AllPoints 20366 Features
This transformer offers precise voltage transformation for commercial kitchen control circuits, with a 20 VA capacity suitable for low to moderate power loads. Its robust housing withstands frequent use, and the design simplifies maintenance with straightforward wiring connections. Ideal for installation in food preparation stations, it ensures consistent power delivery to specialized equipment, enhancing workflow efficiency in busy foodservice operations.
- Voltage conversion: Converts 115V to 23V at 60Hz for reliable power supply
- Durable construction: Encased in rugged materials for long-term use
- Compact and lightweight: Easily integrates into tight commercial kitchen spaces
- Ease-of-maintenance: Simplified wiring for quick installation and service
- Multi-use compatibility: Suitable for auxiliary devices and control systems in foodservice facilities
Ideal for powering control modules or secondary circuits in commercial kitchens requiring stable voltage regulation
AllPoints 20366 Technical Specs
The Giles 20366 transformer features a 115V primary voltage and a 23V secondary output at 20VA capacity, operating at 60Hz with a center-tapped (0V) configuration. Its robust aluminum housing ensures durability in high-use environments. The unit measures 4 inches wide, 5 inches deep, and stands 3.5 inches tall, weighing 1.25 pounds for easy positioning within equipment enclosures. Designed for non-hazardous environments, it avoids hazardous materials and maintains stable operation across a typical temperature range suitable for kitchen settings. The transformer does not incorporate water cooling or self-cleaning features but offers consistent, no-fuss power regulation essential for mid-volume foodservice operations. Standard construction materials include corrosion-resistant aluminum, finished in a neutral finish for seamless integration into existing setups. The transformer’s straightforward wiring and mounting facilitate quick installation and routine maintenance, making it a reliable choice for commercial equipment.
- Electrical requirements: 115V input, 23V output at 20VA capacity
- Operating frequency: 60Hz
- Construction & finish: Aluminum housing, neutral finish
- Dimensions & weight: 4" W x 5" D x 3.5" H, 1.25 lbs
- Temperature resistance: Suitable for typical kitchen ambient temperatures
- Materials: Corrosion-resistant aluminum for durability
- Application environment: Commercial foodservice equipment power regulation
- Installation considerations: Easy wiring and mounting, appropriate clearance for airflow
What is a commercial transformer
A commercial transformer such as the Giles 20366 is an electrical device used to convert voltage levels for precise power delivery in foodservice facilities. It is typically installed in control panels or equipment enclosures to step down 115V to 23V, ensuring compatibility with specialized appliances or control modules. Used in settings like food prep stations or equipment control areas, it provides consistent, stable voltage necessary for safe and effective operation of auxiliary components critical to mid-volume restaurant or catering service workflows.
Top electrical components for foodservice utilities
These transformers serve critical roles in commercial foodservice kitchens by providing reliable voltage conversion that supports control systems and auxiliary equipment, with AllPoints 20366 offering durable construction and compact design suited for mid-volume operations. They suit installation in various kitchen workflows requiring stable power regulation for essential equipment and control modules, ensuring operational efficiency in food prep and service settings.
- Operation type — suitable for control circuit power conversion
- Kitchen setting — ideal for compact commercial foodservice environments
- Foodservice category — supporting auxiliary and control equipment
- Workload qualifier — recommended for moderate throughput applications
- Use case — powering secondary circuits in restaurant and catering venues
Why Choose AllPoints 20366?
The AllPoints 20366 transformer stands out with its robust aluminum casing, precise voltage conversion, and compact form factor suitable for commercial kitchen integration. Its reliable performance in demanding environments ensures long-term stability, reducing downtime while supporting auxiliary device power needs efficiently. Its straightforward wiring and maintenance ease provide operational advantages that enhance workflow reliability, setting it apart from less durable or more complex models.
- Compact footprint allowing seamless integration into tight kitchen spaces
- Rugged aluminum housing for enhanced durability in high-use environments
- Stable 20VA capacity ensures reliable power for control modules
- Design optimized for easy wiring and quick maintenance
- Suitable for continuous operation in busy foodservice workflows
