The Star Mfg 200716 Stud Mount Leg 3/8 16 2 1/2" H is a precision-engineered metal support component designed for commercial foodservice equipment applications. Manufactured in the United States, this leg features a sturdy satin metal finish with a 3/8-16 threaded stud and an adjustable flange foot, allowing height adjustments from 2-1/2" to 3-1/2". Its primary function is to provide reliable support and stability for kitchen appliances and worktables, ensuring proper leveling and vibration reduction in high-traffic environments such as food prep stations, catering lines, and industrial kitchen setups. Its technical specifications include dimensions of 1.25" width, 3.25" depth, and a height range of 2.5 to 3.5 inches, with a weight of 0.44 lbs per unit, making it suitable for medium-duty applications requiring durable, corrosion-resistant materials.
Top AllPoints 200716 Features
The Star Mfg 200716 Stud Mount Leg offers secure fastening with a 3/8-16 threaded stud and adjustable flange foot for precise height customization. Its satin metal finish enhances durability against moisture and cleaning chemicals, making it ideal for commercial kitchens. Designed for easy installation and maintenance, this leg supports restaurant-grade equipment and provides stable footing for heavy appliances. Its corrosion-resistant construction ensures long-term performance in high-humidity environments, supporting efficient workflow in food prep and service lines.
- Functionality: Supports varied kitchen equipment with height adjustment.
- Material Durability: Satin metal finish resists corrosion and impacts.
- Ease of Maintenance: Simple height adjustments and sturdy construction simplify setup.
- Use Case Fit: Suitable for footings under culinary prep tables and work islands.
- Workflow Integration: Ensures level positioning for efficient workflow and equipment stability.
Ideal for supporting industrial kitchen appliances requiring adjustable leveling bases in busy foodservice environments.
Star Mfg 200716 Technical Specs
The Star Mfg 200716 Stud Mount Leg is designed with a 3/8-16 threaded stud and an adjustable flange foot for flexible installation. Its construction features durable satin metal that resists corrosion and provides longevity under regular cleaning and sanitizing routines. The unit measures 1.25" in width, 3.25" in depth, with a height adjustable from 2-1/2" to 3-1/2". Weighing just 0.44 lbs per unit, it supports medium workload demands typical in commercial kitchens and food preparation areas. This leg is non-hazardous, made in the United States, and optimally suited for supporting equipment in wet or humid environments.
- Capacity: Supports appliances up to medium workload requirements.
- Material: Satin metal finish for corrosion resistance and durability.
- Construction: Precision-threaded 3/8-16 stud with adjustable flange foot.
- Dimensions: 1.25" width, 3.25" depth, height adjustable 2.5"-3.5".
- Installation: Requires minimal tools, compatible with standard mounting configurations.
What is a commercial support leg?
A commercial support leg is a structural component used to provide stability and leveling support for kitchen appliances, worktables, and cabinetry in foodservice environments. The Star Mfg 200716 Stud Mount Leg is a robust, adjustable support designed specifically for industrial kitchen applications, with a threaded stud for secure attachment to equipment bases. It features a height-adjustable flange foot, allowing precise leveling, while its durable satin metal finish ensures longevity in high-moisture, frequent-cleaning settings. Installed under counters, prep stations, or appliance enclosures, this support leg maintains equipment stability and optimizes workflow in restaurants, cafeterias, and catering operations.
Top commercial support legs for foodservice settings
Constructed for reliable support and precise leveling in commercial kitchens, the Star Mfg 200716 offers durable, stainless-style support suitable for medium-volume operations like prep stations and food processing areas. Its adjustable height and corrosion-resistant finish make it ideal for restaurant-grade appliances and widespread use in foodservice facilities, ensuring consistency and stability during daily operations.
- Operation Type — suitable for kitchen prep lines and service counters
- Kitchen Setting — ideal for industrial and commercial food production spaces
- Foodservice Category — supports undercounter stations and cooking equipment
- Workload Qualifier — optimal for moderate, consistent throughput environments
- Use Case — supports equipment stability in high-traffic foodservice areas
Why Choose AllPoints 200716?
The AllPoints 200716 Stud Mount Leg combines rugged durability with precise adjustability, setting it apart from standard support components. Its satin metal finish delivers long-lasting corrosion resistance, while the threaded stud and adjustable flange foot facilitate quick installation and level alignment. Designed for commercial kitchen environments, this leg enhances equipment stability, reduces maintenance needs, and supports efficient workflows, making it a reliable choice for foodservice operations aiming for superior support performance.
- Compact footprint with a 1.25" width, suitable for tight spaces
- Self-contained support with adjustable height for versatile applications
- Chewable ice and food support in restaurant-ready kitchen environments
- Designed for easy maintenance, with minimal disassembly required
- Supports medium-duty equipment in restaurant and institutional kitchens
