The Spaceman 2.1.1.30.0012 Control Board Electric is a precision-engineered electronic component designed for integration within commercial foodservice equipment. Manufactured by Spaceman under the OEM product line, this control board offers reliable operation with advanced electrical controls tailored for high-demand kitchen environments. Its compact dimensions—5.75 inches in width, 9.7 inches in depth, and 3.4 inches in height—facilitate seamless installation into compact units such as ice machines and vending systems. The control board supports standard electrical requirements with low power consumption—0.58 lbs weight—making it suitable for continuous, reliable operation in commercial applications. Its technical design enhances operational stability, troubleshooting, and system integration, making it a critical component in restaurant, hospitality, and institutional foodservice operations that depend on consistent equipment performance.
Top AllPoints 2.1.1.30.0012 Features
The Spaceman 2.1.1.30.0012 Control Board Electric is engineered for precise control of refrigeration and ice machine functions, featuring durable circuit components designed for long-term use. Its electronic architecture simplifies maintenance and troubleshooting, reducing downtime in daily operations. Compatible with various OEM setups, it ensures seamless integration with existing control systems. The board’s robust construction withstands the rigors of high-volume use, supporting reliable performance in commercial environments. Its optimized design allows for efficient power management, contributing to overall workflow efficiency in busy foodservice settings.
- Functionality: Precise control over refrigeration and ice systems
- Durability: High-grade PCB materials with protective coatings for long service life
- Ease-of-use: Modular installation with simplified wiring connections
- Use case: Installed in commercial ice machines and vending equipment
- Workflow benefit: Enhances system reliability and minimizes downtime in high-volume operations
Ideal for replacing or upgrading control systems in commercial ice and refrigeration units
AllPoints 2.1.1.30.0012 Technical Specs
The AllPoints 2.1.1.30.0012 control board operates on standard electrical inputs with specifications supporting typical commercial equipment voltages and frequencies. It is designed for easy installation with dimensions of 5.75" W x 9.7" D x 3.4" H, and weighs approximately 0.58 lbs for straightforward integration. Made from durable, high-quality materials, it features a resilient PCB construction that resists environmental stressors common in foodservice environments. The board’s architecture includes self-diagnostic functions and seamless integration with various control modules, supporting reliable operation over extended periods. Its compatibility with standard refrigeration and ice equipment makes it suitable for medium workload environments like cafes, small restaurants, and institutional kitchens. The unit’s design ensures compliance with safety and sanitation standards while maintaining ease of cleaning and servicing.
- Electrical Requirements: Compatible with 110-240V, 50/60Hz, single-phase power supply
- Construction & Finish: High-durability PCB with protective coating, plastic housing
- Dimensions: 5.75" W x 9.7" D x 3.4" H
- Weight: 0.58 lbs, including mounting bracket
- Temperature Resistance: Operates within -20°F to 140°F (-29°C to 60°C) environmental range
Electrical Compatibility & Mounting: Supports standard appliance wiring with mounting slots for easy installation, requiring minimal space and clearance in control panels. Maintenance & Cleaning: Designed for straightforward disassembly for routine inspection, with corrosion-resistant components for longevity. Power & Energy Use: Consumes minimal energy, supporting efficient operation in medium-demand settings. Safety & Material: Built with food-grade, corrosion-resistant plastics and electronic components compliant with foodservice standards.
- Electrical connection: Supports 110-240V, 50/60Hz for versatile installation
- Installation clearance: Requires at least 1-inch clearance for ventilation and wiring access
- Environmental needs: Suitable for indoor, controlled environments with ambient temperatures within specified operating range
- Power management: Integrated with system to reduce energy consumption during standby mode
- Compatibility: Designed for integration with OEM ice machines and refrigeration control systems
What is a commercial control board?
A commercial control board is an electronic module used to regulate and monitor functions within foodservice equipment such as ice makers, refrigeration units, and vending machines. The AllPoints 2.1.1.30.0012 control board manages critical operations, ensuring accurate temperature control and system performance. Installed typically within ice and refrigeration equipment, it provides precise control signals and integrates with other device components, supporting consistent, reliable operation in medium-volume commercial kitchens. Its compact, robust design makes it suitable for various OEM applications, making it a standard replacement or upgrade component for restaurant and institutional foodservice systems.
Top OEM Control Boards for Foodservice Equipment in Hospitality Settings
Designed for medium workload environments and incorporated into refrigeration and ice machines, the AllPoints 2.1.1.30.0012 ensures reliable control, durability, and efficient operation. Its robust construction and precise electronic functions support consistent performance in commercial kitchens, hospitality operations, and institutional facilities.
- Operation Type — suitable for cold storage and ice equipment
- Kitchen Setting — ideal for small cafes and commercial foodservice outlets
- Foodservice Category — supports refrigeration and ice making systems
- Workload Qualifier — optimized for moderate throughput applications
- Use Case — enhances reliability in restaurant and hotel food prep stations
Why Choose AllPoints 2.1.1.30.0012?
The AllPoints 2.1.1.30.0012 control board offers a compact, reliable, and easily integrated solution for commercial refrigeration and ice machine operations. Its durable build quality supports long-term performance, and its compatibility with OEM systems ensures seamless replacement or upgrades. Designed with ease of maintenance in mind, it reduces system downtime while providing precise control critical for foodservice efficiency.
- Compact footprint fits standard control panels with minimal space requirements
- Robust construction withstands the harsh environment of commercial kitchens
- Designed for easy installation and troubleshooting to minimize downtime
- Supports precise system control, improving overall equipment performance
- Optimized for energy efficiency and long-term reliability in medium-volume operations
