The Franke 1T310291 Ejector Sweep Arm is a critical OEM component designed specifically for integration within Franke Commercial Systems Evolution. Crafted from durable materials, this sweep arm ejector plays a vital role in maintaining efficient operation of food processing equipment by facilitating precise ejector movement. Weighing only 0.049 pounds, it offers high durability and reliable performance in demanding commercial kitchen environments, notably in foodservice applications requiring repetitive ejector cycles. This component's precise dimensions—0.5 inches wide, 1.5 inches high, and 3.75 inches deep—ensure seamless compatibility with Franke's system architecture, supporting consistent workflow efficiency. It is engineered to meet technical standards for commercial foodservice use, ensuring operational longevity and ease of maintenance for food processing facilities.
Top Franke 1T310291 Features
The Franke 1T310291 Ejector Sweep Arm offers precise mechanical motion control, thanks to its high-quality construction from robust materials. Its compact design simplifies installation and routine maintenance within commercial equipment, reducing downtime. Optimized for use in systems where consistent ejector operation is critical, this component supports high-reliability performance under continuous use. Its low weight minimizes stress on the system, while its engineered dimensions ensure perfect fit in Franke commercial food processing setups. Ideal for high-volume operations requiring dependable ejector function, this sweep arm ensures process integrity and workflow consistency.
- Function: Enables precise ejector movement in commercial food equipment
- Durability: Constructed from rugged high-grade materials for long-term use
- Ease-of-use: Tool-free installation and straightforward maintenance routine
- Fit & Compatibility: Compatible with Franke Commercial Systems Evolution
- Workflow Benefit: Enhances equipment reliability for continuous high-throughput operations
Ideal for OEM integrations or equipment repair in commercial kitchens requiring consistent ejector performance.
Franke 1T310291 Technical Specs
The Franke 1T310291 Ejector Sweep Arm operates as a vital OEM component with precise dimensions—0.5 inches wide, 1.5 inches high, and 3.75 inches deep—crafted from durable, non-hazardous materials suitable for food processing environments. It weighs 0.049 pounds, facilitating quick replacement and easy handling during maintenance cycles. Its design aligns with Franke's system requirements, offering seamless integration into commercial foodservice equipment. This part ensures efficient ejector functionality in systems used for high-volume food processing, supporting reliable operation over extended periods. Its straightforward installation and maintenance process make it an ideal choice for system upgrades or part replacements in demanding kitchen operations.
- Model Number: 1T310291
- Manufacturer: Franke
- Dimensions: 0.5" W x 1.5" H x 3.75" D
- Weight: 0.049 lbs (product weight)
- Material: High-grade OEM compatible materials
- Shipping Time: Typically ships in 4 to 5 days
- Electrical Requirements: Not applicable, OEM component
- Compatibility: Designed for Franke commercial systems evolution
- Construction: Robust, corrosion-resistant materials
- Installation: Simple, tool-free replacement process
- Application: Compatible with high-volume food processing environments
What is a commercial ejector sweep arm?
A commercial ejector sweep arm is a mechanical component used within food processing equipment to facilitate the movement of ejectors during operation. It is typically made from durable materials like stainless steel or high-strength alloys, designed for consistent performance in demanding kitchen environments. Installed in systems such as food extruders or slicing machinery, the sweep arm ensures precise ejector positioning and operation, supporting efficient workflow. The Franke 1T310291 Ejector Sweep Arm is a prime example, used specifically in Franke's commercial systems evolution, ideal for facilities requiring reliable ejector movement in high-volume applications.
Top Commercial Ejector Components for Foodservice Operations
Designed for medium-volume food processing, the Franke 1T310291 OEM sweep arm from AllPoints ensures reliable ejector function in commercial kitchens and manufacturing lines. Constructed from high-quality materials, it supports seamless operation within Franke equipment, with an emphasis on durability and quick maintenance. This component is suitable for installations requiring consistent performance, including high-throughput slicing, portioning, or extruding systems in foodservice settings.
- Operational — supports continuous ejector motion in food processing
- High Durability — made from corrosion-resistant, high-strength OEM materials
- Simple Maintenance — designed for quick disassembly and replacement
- Optimal Fit — engineered for compatibility with Franke commercial systems
- Workflow Efficiency — enhances equipment uptime and reliability
