The Ultrafryer 19A144-C Limit High is a precision temperature control device designed for commercial foodservice applications, specifically in fryer equipment and high-temperature processes. Manufactured by Ultrafryer, this manual reset thermal limit switch features a fixed temperature setting of 400°F, with exact length specifications of 457 mm (18 inches) via the capillary. Its robust electrical configuration ensures reliable safety cut-offs during thermal overload conditions, making it an essential component for maintaining operational safety and equipment integrity in professional kitchens and food processing lines. The device’s technical design supports constant temperature monitoring, reducing thermal runaway risks in high-demand environments.
Top AllPoints 19A144-C Limit High Features
The Ultrafryer 19A144-C Limit High offers precise thermal regulation for commercial fryers and heat-intensive equipment, with a fixed temperature sensitivity of 400°F. Its durable construction includes a 457 mm (18") capillary tube for accurate temperature sensing and quick response times. Designed for ease of maintenance, the manual reset function simplifies troubleshooting after activation, ensuring minimal downtime. Suitable for installation in high-temperature handling appliances, it ensures reliable safety shutdowns under demanding workflows, supporting consistent food quality and operator safety. This component caters to foodservice establishments that require dependable thermal protection with straightforward integration.
- Length 457 Mm: Ensures accurate thermal sensing over extended reach for safety.
- 18" Capillary: Facilitates installation flexibility in tight or complex setups.
- Temperature Range 400°F Fixed: Maintains precise temperature cutoff for high-heat appliances.
- Type Manual Reset: Simplifies restart after thermal activation, minimizing maintenance time.
- Robust Material Construction: Designed for durability in demanding kitchen environments.
Ideal for integrating into commercial fryers, heated food processing equipment, or high-temperature safety circuits.
19A144-C Technical Specs
The Ultrafryer 19A144-C features a fixed 400°F temperature limit with a length of 457 mm (18 inches), suitable for safety cut-off applications in commercial fryers and heat equipment. Its handmade construction utilizes high-grade materials to ensure durability and consistent performance. The device operates within a compact footprint of 4.25" width, 7" depth, and 1.5" height, weighing only 0.33 pounds, making it suitable for retrofit or new installations. With a simple manual reset function, it supports straightforward maintenance and troubleshooting. The limit switch is designed for use in high-temperature environments without hazard or proprietary safety concerns, and is sourced from the United States, ensuring quality manufacturing standards.
- Electrical Requirements: Fixed temperature, manual reset switch with no explicit voltage requirement.
- Material & Finish: Durable high-grade components designed for long-term operation in demanding kitchen environments.
- Dimensions: 4.25" W x 7" D x 1.5" H, perfect for compact installation spaces.
- Temperature Resistance: Operates reliably up to 400°F, with a fixed cutoff point for safety.
- Installation & Maintenance: Easily integrated into existing safety systems; manual reset for quick troubleshooting.
What is a commercial thermal limit switch?
A commercial thermal limit switch is an industrial device designed to protect high-heat equipment by monitoring temperature levels and automatically disconnecting power when preset thresholds are exceeded. The Ultrafryer 19A144-C Limit High, with a fixed 400°F temperature setting and an 18-inch capillary tube, is installed in foodservice fryers, heat tunnels, and processing systems to ensure operational safety and equipment longevity. It is typically used in mid- to high-volume kitchens and food manufacturing facilities where precise temperature control and safety are critical for preventing overheating, ensuring consistent product quality, and maintaining compliance with safety standards.
Top thermal limit switches for moderate-foodservice environments
Designed for moderate-temperature appliances, the Ultrafryer 19A144-C Limit High from AllPoints offers precise thermal regulation and reliable safety shutdowns, ideal for commercial fryers and heat-processing equipment. Built to withstand demanding kitchen environments, this manual reset limit switch supports safe operation and consistent performance in mid-volume restaurant and food manufacturing settings.
- Operation in moderate- to high-temperature fryer workflows
- Built for compact commercial kitchen spaces
- Suitable for high-heat foodservice equipment
- Supports moderate throughput and safety monitoring
- Designed for use with high-temperature heating elements
Why Choose AllPoints 19A144-C Limit High?
Compared to similar safety switches, the AllPoints 19A144-C Limit High stands out for its fixed 400°F temperature capability, durable construction, and straightforward manual reset function. Its 18-inch capillary allows flexible installation, and its compact design minimizes space requirements. This unit enhances operational safety by providing reliable thermal cut-off, reducing downtime, and supporting consistent heat management in professional kitchens and food processing lines.
- Features a fixed 400°F temperature threshold for safety
- Robust design with high-grade materials for durability
- Compact footprint simplifies installation in tight areas
- Manual reset offers quick recovery after activation
- Preconfigured for easy integration into commercial frying equipment
