The AllPoints 197622 Knife Slicer/wavy 10in is a commercial-grade slicing tool designed for precise cuts in foodservice kitchens. Constructed from durable stainless steel, this 10-inch wavy blade provides consistent, high-quality slicing performance, ideal for butcher shops, seafood processors, and restaurant kitchens. Its optimized design ensures smooth operation and easy maintenance, making it suitable for medium-volume applications requiring uniform slices and efficient workflow integration.
Top AllPoints 197622 Features
The AllPoints 197622 Knife Slicer/wavy 10in combines precision cutting with durable materials tailored for commercial foodservice environments. Its stainless steel blade ensures longevity under frequent use, enabling consistent wavy slices. Designed for easy cleaning and handling, this slicer supports efficient prep workflows in deli, bakery, or seafood processing operations, facilitating accurate portioning and presentation.
- High-performance wavy 10-inch blade for uniform slicing
- Constructed from stainless steel for durability and corrosion resistance
- Ergonomic, easy-to-clean handle for operator comfort and sanitation
- Perfect for medium-volume food prep in deli, seafood, and meat processing
- Sharp, precision edge minimizes prep time and enhances workflow speed
Ideal for professional kitchens requiring reliable cutting tools for consistent, decorative slicing.
AllPoints 197622 Technical Specs
The AllPoints 197622 Knife Slicer/wavy 10in features a 10-inch stainless steel blade, known for its corrosion resistance and edge retention, operating with a standard ergonomic handle designed for user comfort. It weighs approximately 0.36 lbs, which supports easy handling and quick maneuverability. The blade height measures 1 inch, ensuring precise wavy cuts suitable for presenting meats, vegetables, or baked goods in medium-volume settings. Manufactured in Brazil, this slicer does not require electrical power or refrigeration, emphasizing its manual, self-sufficient design. Its straightforward disassembly facilitates thorough cleaning and maintenance, aligning with food safety standards for commercial kitchens.
- Blade length: 10 inches for versatile slicing
- Material: Stainless steel for durability
- Weight: 0.36 lbs for easy handling
- Construction: Non-hazardous, corrosion-resistant materials
- Origin: Brazil with a model number 197622
- Cleaning: Disassembly supported for sanitation
- Usage: Suitable for medium throughput food prep workflows
What is a commercial wavy knife slicer?
A commercial wavy knife slicer is a professional-grade cutting instrument designed to produce decorative, evenly textured slices of food items such as meats, vegetables, and pastries. Typically featuring a 10-inch stainless steel blade, models like the AllPoints 197622 are manufactured for durability and precision in busy kitchens. Installed in preparatory stations such as delis, seafood counters, or bakery counters, these slicers facilitate rapid, consistent portioning and presentation, especially suited for moderate-volume foodservice environments requiring uniform, aesthetically appealing cuts.
Top slicing tools for medium-volume foodservice settings
Designed for medium-workload kitchens, the AllPoints 197622 commercial wavy knife offers durable stainless steel construction and precise, decorative cuts, making it ideal for deli counters and seafood prep stations. Its manual operation ensures reliability in various food preparation environments, supporting efficient workflow and consistent product presentation. AllPoints 197622 ensures optimal performance for reliable, decorative slicing in foodservice operations.
- Operation type — moderate throughput deli or seafood prep
- Kitchen type — compact commercial spaces requiring versatile tools
- Foodservice category — deli, bakery, or seafood processing
- Workflow — supports uniform, decorative cuts with easy handling
- Use case — ideal for medium-volume food preparation and presentation
Why Choose AllPoints 197622?
Why Choose AllPoints 197622 Knife Slicer/wavy 10in? It stands out through its robust stainless steel blade, ergonomic design, and dependable performance in commercial kitchens. Unlike competitors, it combines durability, ease of cleaning, and precise waviness for enhanced presentation, supporting efficient workflow and consistent results in food prep environments.
- Self-contained manual operation minimizes maintenance complexity
- Corrosion-resistant stainless steel blade ensures longevity
- Compact design allows easy storage and handling
- Ideal for mid-volume slicing tasks in deli and seafood shops
- Supports professional presentation with decorative, uniform cuts