The Merco 19378SP Switch is a micro push button momentary on/off SPDT switch designed for industrial and foodservice equipment applications. Engineered by Merco, this high-capacity switch supports 20 amps at 125/250/480 volts, making it suitable for controlling commercial kitchen machinery and appliances. Its precise 1-inch mounting hole centers facilitate straightforward installation, ensuring reliable operation in demanding environments. This switch is ideal for integrating into bakery ovens, dough mixers, convection ovens, and food processing equipment, providing durable, dependable switching solutions for foodservice professionals. Its robust construction and reliable electrical performance make it a critical component for maintaining smooth workflow and operational safety in commercial kitchens.
Top Merco 19378SP Features
The Merco 19378SP Switch offers precise control and robust performance tailored for foodservice equipment. Its micro push button mechanism ensures quick actuation, while the durable construction withstands frequent use in commercial environments. The switch design supports seamless integration into bakery ovens, dough rollers, and convection ovens, providing reliable on/off functionality. It features high amperage ratings and a compact form factor suitable for tight spaces, simplifying maintenance and installation. Built with quality materials for long-term durability, this switch enhances workflow efficiency in busy commercial kitchens.
- Micro push button operation: ensures quick, reliable control for food equipment
- Durable construction: built with high-grade materials for longevity in industrial use
- Easy installation: 1" mounting hole centers simplify retrofit and new setups
- High amperage capacity: supports 20 amps at 125/250/480 volts for demanding appliances
- Low profile design: compact for integration into tight control panels
Ideal for controlling bakery ovens or dough mixers with precise, reliable switching needs.
Merco 19378SP Technical Specs
The Merco 19378SP switch operates on 125/250/480 volts AC at 20 amps, supporting a wide range of commercial foodservice equipment. Its robust, high-quality plastic body provides durability and resistance to environmental factors. The switch features a 2-inch height, 0.7-inch width, and 2-inch depth, with a lightweight design at just 0.1 lbs, facilitating easy integration into control panels. Designed for use in fixed, bench-mounted applications, it withstands frequent actuation without compromising performance. The switch's construction supports a maximum operating temperature suitable for typical kitchen environments, and its simple push button interface is built for longevity and ease of maintenance. The product's country of origin is the United States, ensuring industry-standard quality and engineering.
- Electrical Requirements: 125/250/480 V, 20 A, AC, SPDT configuration
- Construction & Finish: High-grade plastic body, robust operational durability
- Dimensions: Height 2", Width 0.7", Depth 2"
- Weight: 0.1 lbs, lightweight for seamless panel mounting
- Operating Range: Designed for standard commercial kitchen voltages and environments
- Mounting: 1" center-to-center mounting holes for straightforward installation
Electrical Compatibility: Suited for bakery ovens, dough mixers, convection ovens
Installation Clearance: Supports secure mounting with minimal space requirement
Maintenance Access: Designed for easy disassembly and routine inspection
Durability: Withstands repeated switching in high-use commercial kitchen settings
Application Fit: Ideal for control panels in foodservice appliances requiring reliable ON/OFF switching
What is a commercial push button switch?
A commercial push button switch is a precisely engineered control device used in industrial and foodservice equipment to reliably activate or deactivate electrical circuits. The Merco 19378SP switch features a micro push button mechanism designed for durable, frequent operation, supporting high electrical loads with safety and reliability. Installed in control panels of bakery ovens, dough rollers, or convection ovens, it provides essential on/off functionality for mid-volume foodservice operations, ensuring seamless workflow and operational safety. Its high amperage capacity and rugged construction make it suitable for demanding commercial kitchen environments where longevity and precision are critical.
Top Commercial Foodservice Switches for Food Preparation Industries
The Merco 19378SP switch offers robust control and durability for foodservice equipment applications, ideal for medium-demand kitchens and bakery operations. Manufactured by AllPoints and model 19378SP, it supports reliable on/off switching in commercial food preparation settings requiring high-capacity, efficient operation. Suitable for appliances like ovens, dough rollers, and steamers, this switch is designed for operation in busy, high-use environments, ensuring precise control and safety in workflow-critical scenarios.
- Medium-volume food preparation equipment control
- Built for compact commercial kitchen spaces
- Suitable for bakery ovens, dough mixers, steamers
- Supports moderate throughput with reliable operation
- Designed for foodservice appliance control panels
Why Choose AllPoints 19378SP?
The AllPoints 19378SP switch distinguishes itself with high-quality materials and a compact design optimized for commercial kitchen equipment. Its resilient construction supports demanding operational cycles, and its high amperage rating ensures compatibility with a wide range of appliances. The switch’s reliable, easy-to-install form factor enhances workflow and safety, making it a superior choice over generic alternatives, especially in busy bakery, roasting, and steaming applications.
- Self-contained design: compact for seamless panel integration
- High-capacity operation: supports 20 amps at 125/250/480 volts
- Robust construction: durable, industry-grade materials withstand frequent use
- Ease of maintenance: straightforward disassembly for inspection and repair
- Optimized for commercial kitchen equipment: reliable, long-lasting switching in foodservice environments
