The Franke 19006622 Thermostat, produced by Franke and distributed through AllPoints, is a precision control device designed for commercial foodservice applications. This OEM component enhances temperature regulation in professional kitchen equipment by providing accurate, reliable thermostat control essential for maintaining food safety and optimal operation. With its compact dimensions and durable construction, it integrates seamlessly into various industrial-grade appliances, ensuring consistent performance in high-demand environments. The thermostat features a compact profile with a height of 1.7 inches, width of 3.85 inches, and depth of 6.05 inches, making it suitable for tight installation spaces. Its precise control capabilities support stable temperature management within demanding commercial kitchen workflows, ensuring food safety compliance and process efficiency.
Top AllPoints 19006622 Features
The Franke 19006622 Thermostat is designed for precise temperature control in commercial foodservice equipment, featuring high durability with industrial-grade materials. It supports easy calibration and maintenance with straightforward wiring connections, suitable for integration into refrigeration, heating, and cooking appliances. Its compact size allows for optimal placement in confined spaces, making it ideal for undercounter units and prep stations. The thermostat supports consistent operation under continuous workload, contributing to reliable workflow management and safe kitchen operation.
- Functionality: Provides accurate temperature regulation for food safety compliance
- Durability: Constructed with high-grade industrial materials for extended lifespan
- Ease of Maintenance: Simple wiring and calibration ease troubleshooting
- Application Flexibility: Suitable for refrigeration, heating, or cooking equipment
- Integration: Compact design facilitates seamless installation in limited spaces
For precise temperature control in your commercial kitchen, the Franke 19006622 Thermostat ensures reliable performance in demanding foodservice environments.
Franke 19006622 Technical Specs
The Franke 19006622 Thermostat operates via a standard electrical connection without specified voltage or wattage mention, featuring a compact form factor with dimensions of 3.85 inches in width, 6.05 inches in depth, and 1.7 inches in height. It is constructed primarily from durable industrial-grade materials optimized for commercial setups. The product weighs only 0.08 lbs, designed to withstand continuous operation in temperature ranges typical of professional kitchens. The device supports stable thermostat control, suitable for integration in refrigeration, heating, or other temperature-critical appliances. Its design emphasizes ease of maintenance, with straightforward wiring and calibration, supporting sustained, dependable workflow in high-volume environments.
- Electrical Requirements: Support standard wiring, no specific voltage tied to model
- Construction & Finish: Made from durable industrial-grade materials
- Dimensions: 3.85 inches W x 6.05 inches D x 1.7 inches H
- Weight: 0.08 lbs, light for seamless installation
- Temperature Resistance: Designed for stable operation within typical commercial temperature ranges
- Application Compatibility: Suitable for refrigeration, heating, and cooking appliances
- Cleaning & Maintenance: Easy access wiring terminals simplifies troubleshooting and calibration
- Usage Compatibility: Seamless integration into OEM and custom commercial kitchen setups
- Installation: Supports straightforward mounting in confined spaces with minimal clearance
What is a commercial thermostat ?
A commercial thermostat such as the Franke 19006622 is a precision temperature control device used in professional kitchen and refrigeration equipment. It serves to regulate and maintain consistent temperatures in appliances critical to food safety and quality. Typically installed in refrigeration units, ovens, or heated stations, it supports precise control to meet the operational demands of high-volume foodservice environments. The Franke 19006622 model features a compact, durable design appropriate for integration into OEM systems and supports stable operation, ensuring consistent appliance performance in mid-volume restaurant or institutional kitchens.
Top commercial thermostats for foodservice environments
Designed for moderate workload commercial kitchens, the Franke 19006622 Thermostat offers reliable temperature regulation, durable construction, and precise control suited for food safety compliance and appliance performance. AllPoints provides this model for stable operation in refrigeration, heating, and cooking applications. Ideal for undercounter stations and prep areas, it supports efficient workflow management in foodservice settings.
- Operation Type — support for temperature-critical appliances in mid-volume kitchens
- Kitchen Setting — suitable for compact commercial foodservice operations
- Foodservice Category — supports refrigeration, cooking, and heating devices
- Workload Qualifier — optimized for moderate throughput environments
- Use Case — ensures stable temperature control for food safety and equipment reliability
Why Choose AllPoints 19006622 ?
The AllPoints 19006622 Thermostat provides a robust OEM solution with high-grade industrial construction, compact design, and easy integration compared to similar models. Its durable materials, precise regulation, and straightforward calibration support reliable operation in demanding commercial kitchen equipment, enhancing workflow efficiency, sanitation, and product consistency.
- Compact footprint ideal for limited-space installations
- Industrial-grade durability extends product lifespan in rigorous environments
- Precisely engineered for consistent temperature regulation
- Supports easier calibration and troubleshooting for maintenance efficiency
- Design optimized for seamless integration with OEM appliances
